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Items 881 to 920 of 3531 results
Group by: Biological Sciences, Research, Technology and Engineering
 
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Environmental conditions affect semolina quality in durum wheat (Triticum turgidum ssp. durum L.) cultivars with different gluten strength and gluten protein composition
Journal of the science of food and agriculture

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Shifts in reproductive assurance strategies and inbreeding costs associated with habitat fragmentation in Central American mahogany
Ecology letters

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Gross and aboveground net primary production at Canadian forest carbon flux sites
Agricultural and forest meteorology

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ENSO and PDO strongly influence Taiwan spruce height growth
Forest ecology and management

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The ability of green tea to positively modulate key markers of gastrointestinal function in rats
Phytotherapy research

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Morphological and histochemical analysis of mucous membrane transformation of the artificial urinary bladder
Cytology and Genetics

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Genetic diversity among oat varieties of worldwide origin and associations of AFLP markers with quantitative traits
Theoretical and applied genetics

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The potential role of nutritional genomics tools in validating high health foods for cancer control: Broccoli as example
Molecular nutrition and food research

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Female-biased nectar production in the protandrous, hermaphroditic shrub Salvia hierosolymitana (Lamiaceae)
Australian journal of botany

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Soil respiration in poplar plantations in northern China at different forest ages
Plant and soil

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The risk of vegetative water deficit in early-sown faba bean (Vicia faba L.) and its implications for crop productivity in a Mediterranean-type environment
Crop and pasture science

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Shifting thresholds and changing degradation patterns: climate change effects on the simulated long‐term response of a semi‐arid savanna to grazing
Journal of applied ecology

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Contaminant Hepatotoxins as Culprits for Kava Hepatotoxicity – Fact or Fiction?
Phytotherapy research

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Myrmecochory by small ants – Beneficial effects through elaiosome nutrition and seed dispersal
Acta oecologica

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Sporadic rainy events are more critical than increasing of drought intensity for woody species recruitment in a Mediterranean community
Oecologia

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Isolation of cinnamoyl CoA reductase and cinnamyl alcohol dehydrogenase gene promoters from Leucaena leucocephala, a leguminous tree species, and characterization of tissue-specific activity in transgenic tobacco
Plant cell, tissue, and organ culture

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Disruption of Juniperus thurifera woodland structure in its northwestern geographical range: potential drivers and limiting factors
European journal of forest research

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Linking 3D spatial models of fuels and fire: Effects of spatial heterogeneity on fire behavior
Ecological modelling

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Oligomeric procyanidins inhibit cell migration and modulate the expression of migration and proliferation associated genes in human umbilical vascular endothelial cells
Molecular nutrition and food research

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Cu fractions, mobility and bioavailability in soil-wheat system after Cu-enriched livestock manure applications
Chemosphere

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Quantitative Method for Shape Description of Almond Cultivars (Prunus amygdalus Batsch)
Food and bioprocess technology

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The potential contribution of wild barley (Hordeum vulgare ssp. spontaneum) germplasm to drought tolerance of cultivated barley (H. vulgare ssp. vulgare)
Field crops research

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Biological characterization of French Potato virus Y (PVY) isolates collected from PVY‐susceptible or ‐resistant tobacco plants possessing the recessive resistance gene va
Plant pathology

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Discriminant alleles and discriminant analysis: efficient characters to separate closely related species: the example of Lathyrus latifolius L. and Lathyrus sylvestris L. (Leguminosae)
Botanical journal of the Linnean Society

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Mapping and characterization of quantitative trait loci for mesocotyl elongation in rice (Oryza sativa L.)
Rice

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Genetic host-tree effects on the ectomycorrhizal community and root characteristics of Norway spruce
Mycorrhiza

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The interplay of pollination, costs of reproduction and plant size in maternal fertility limitation in perennial Paeonia officinalis
Oecologia

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Phenological observations of grass curing in Germany
International journal of biometeorology

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Partial characterization of a new kind of Chilean Murtilla-like berries
Food research international

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Response of the bird cherry-oat aphid (Rhopalosiphum padi) to climate change in relation to its pest status, vectoring potential and function in a crop–vector–virus pathosystem
Agriculture, ecosystems and environment

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Seasonal variation in patch use in a tropical African environment
Oikos

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Changes in climatic signals of English oak tree-ring width and cross-section area of earlywood vessels in Latvia during the period 1900–2009
Forest ecology and management

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Clonal structure influences stem growth in Quercus pyrenaica Willd. coppices: Bigger is less vigorous
Forest ecology and management

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Effects of host-plant population size and plant sex on a specialist leaf-miner
Acta oecologica

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Abscisic acid mediates the formation of a suberized stem scar tissue in tomato fruits
The new phytologist

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Plant defence theory re‐examined: nonlinear expectations based on the costs and benefits of resource mutualisms
journal of ecology

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Soy intake and risk of type 2 diabetes mellitus in Chinese Singaporeans : Soy intake and risk of type 2 diabetes
European journal of nutrition

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Evaluation of the control ability of five essential oils against Aspergillus section Nigri growth and ochratoxin A accumulation in peanut meal extract agar conditioned at different water activities levels
International journal of food microbiology

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Using multiple trait associations to define hydraulic functional types in plant communities of south-western Australia
Oecologia

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Phenolic content and antioxidant activity of different extracts from ocimum basilicum, apium graveolens and lepidium sativum seeds
Journal of food biochemistry

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