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Biological Sciences: botany > plant biology > plant anatomy
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Items 921 to 960 of 1905 results
Group by: Biological Sciences, Research, Technology and Engineering
 
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(Click to View)
Dynamic oxygen mapping in the root zone by fluorescence dye imaging combined with neutron radiography
Journal of soils and sediments

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Phosphorus uptake in faba bean, field pea, and corn cultivars from different sources: preliminary studies of two options for organic farmers
Crop and pasture science

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Equilibrium, Kinetics and Mechanism of Removal of Methylene Blue from Aqueous Solution by Adsorption onto Pine Cone Biomass of Pinus radiata
Water, air, and soil pollution

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Effects of habitat age and plant species on predatory mites (Acari, Mesostigmata) in grassy arable fallows in Eastern Austria
Soil biology and biochemistry

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Optimal reconstruction of concentrations, gradients and reaction rates from particle distributions
Journal of contaminant hydrology

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Isolation of a cinnamoyl CoA reductase gene involved in formation of stone cells in pear (Pyrus pyrifolia)
Acta physiologiae plantarum

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Alteration of fungal growth and toxigenicity due to the protective effect of cereal coats
Food control

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Micropores and mesopores in the cell wall of dry wood
Journal of wood science

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Morphological and physiological responses of proliferating shoots of teak to temporary immersion and BA treatments
Plant cell, tissue, and organ culture

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Effects of Drought Stress Induced by Polyethylene Glycol on Pigment Content and Photosynthetic Gas Exchange of Pistacia Khinjuk and P. Mutica
Photosynthetica

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The role of the freshwater shrimp Atyaephyra desmarestii in leaf litter breakdown in streams
Hydrobiologia

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Distinct invasion sources of common ragweed (Ambrosia artemisiifolia) in Eastern and Western Europe
Biological invasions

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Production of caffeinated and decaffeinated green tea catechin powders from underutilised old tea leaves
Journal of food engineering

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Protoplast isolation and culture from carob (Ceratonia siliqua) hypocotyls: ability of regenerated protoplasts to produce mannose-containing polysaccharides
Physiologia plantarum

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Effects of water-saving superabsorbent polymer on antioxidant enzyme activities and lipid peroxidation in corn (Zea mays L.) under drought stress
Journal of the science of food and agriculture

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Exploring vegetation in the fourth dimension
Trends in ecology and evolution

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Chemical composition and the insecticidal activity of certain plants applied as powders and essential oils against two stored-products coleopteran beetles
Journal of pest science

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Co-regulation of water channels and potassium channels in rice
Physiologia plantarum

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Iron plaques improve the oxygen supply to root meristems of the freshwater plant, Lobelia dortmanna
The new phytologist

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Evaluation of garlic ecotypes for allicin and other allyl thiosulphinates
Food chemistry

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Infection Structures and their Surface Changes during Differentiation in Uromyces fabae
Phytopathologische Zeitschrift

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Arbutin production in Ruta graveolens L. and Hypericum perforatum L. in vitro cultures
Acta physiologiae plantarum

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Phytotoxicity and uptake of nanoscale zero-valent iron (nZVI) by two plant species
Science of the total environment

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Feeding of large pine weevil on Scots pine stem triggers localised bark and systemic shoot emission of volatile organic compounds
Environmental and experimental botany

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Nitric oxide affecting root growth, lignification and related enzymes in soybean seedlings
Acta physiologiae plantarum

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The effect of ball milling treatment on structure and porosity of maize starch granule
Innovative food science and emerging technologies

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Kinetic study of corn straw pyrolysis: Comparison of two different three-pseudocomponent models
Bioresource technology

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The effect of temperature and genotype on pollen performance in olive (Olea europaea L.)
Scientia horticulturae

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Seed Banks and Species Richness Potential of Coal Slurry Ponds Reclaimed as Wetlands
Restoration ecology

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Variation in Frankia Populations of the Elaeagnus Host Infection Group in Nodules of Six Host Plant Species after Inoculation with Soil
Microbial ecology

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Effects of relative humidity and substrate on the spatial association between glyphosate and ethoxylated seed oil adjuvants in the dried deposits of sessile droplets
Pest management science

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Mold appearance and modeling on selected corn stover components during moisture sorption
Bioresource technology

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Turgor‐dependent unloading of photosynthates from coats of developing seed of Phaseolus vulgaris and Vicia faba. Turgor homeostasis and set points
Physiologia plantarum

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Preparation of dried chips from Jerusalem artichoke (Helianthus tuberosus) tubers and analysis of their functional properties
Food chemistry

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Oleuropein reduces free fatty acid-induced lipogenesis via lowered extracellular signal-regulated kinase activation in hepatocytes
Nutrition research

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Determination of flavonoid level variation in onion (Allium cepa L.) infected by Fusarium oxysporum using liquid chromatography–tandem mass spectrometry
Food chemistry

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Proximate composition, histochemical analysis and microstructural localisation of nutrients in immature and mature seeds of marama bean (Tylosema esculentum) - An underutilised food legume
Food chemistry

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Interactions of gold nanoparticles with freshwater aquatic macrophytes are size and species dependent
Environmental toxicology and chemistry

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Mutation of SAD2, an importin β‐domain protein in Arabidopsis, alters abscisic acid sensitivity
plant journal

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Transcriptional profiling of hexaploid wheat (Triticum aestivum L.) roots identifies novel, dehydration-responsive genes
Plant, cell and environment

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