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| DNA vaccination in aquaculture -- Expert judgments of impacts on environment and fish health | | Aquaculture |
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| Gross growth efficiency as a function of food intake level in the “Pulpito” Octopus tehuelchus: A multimodel inference application | | Aquaculture |
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| Immunomodulatory activity of plant residues on ovine neutrophils | | Veterinary immunology and immunopathology |
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| In vivo characterization of primitive hematopoietic cells in clonal ginbuna crucian carp (Carassius auratus langsdorfii) | | Veterinary immunology and immunopathology |
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| Immunomodulatory effects of marine oligopeptide preparation from Chum Salmon (Oncorhynchus keta) in mice | | Food chemistry |
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| Using longitudinal survival probabilities to test field vigour estimates in sugar maple (Acer saccharum Marsh.) | | Forest ecology and management |
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| Superovulatory response in a bovine model of reproductive aging | | Animal reproduction science |
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| Metabolic requirements associated with GSH synthesis during in vitro maturation of cattle oocytes | | Animal reproduction science |
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| New portable optical sensors for the assessment of winegrape phenolic maturity based on berry fluorescence | | Journal of food composition and analysis |
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| 2-Methyl-3-(methyldithio)furan: A new odorant identified in different monovarietal red wines from the Canary Islands and aromatic profile of these wines | | Journal of food composition and analysis |
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| Effect of nitrogen on the preference and performance of a biological control agent for an invasive plant | | Biological control |
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| Impact of the biological control agent Rhinoncomimus latipes (Coleoptera: Curculionidae) on mile-a-minute weed, Persicaria perfoliata, in field cages | | Biological control |
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| Biological control of Phytophthora blight of pepper by antagonistic rhizobacteria selected from a sequential screening procedure | | Biological control |
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| Absorption and Tissue Distribution of an Immunomodulatory α-D-Glucan after Oral Administration of Tricholoma matsutake | | Journal of agricultural and food chemistry |
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| Models and mechanisms of energy balance regulation in the young | | Proceedings of the Nutrition Society |
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| Session 1: Public health nutrition Nutrition and social disadvantage in Ireland | | Proceedings of the Nutrition Society |
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| Session 1: Public health nutrition Breast-feeding practices in Ireland | | Proceedings of the Nutrition Society |
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| Antidiabetic Activity of Mung Bean Extracts in Diabetic KK-Ay Mice | | Journal of agricultural and food chemistry |
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| Influence of Phenolic Constituents from Yucca schidigera Bark on Arachidonate Metabolism in Vitro | | Journal of agricultural and food chemistry |
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| Residence period of a flightless strain of the ladybird beetle Harmonia axyridis Pallas (Coleoptera: Coccinellidae) in open fields | | Biological control |
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| Patch residence by aphidophagous ladybird beetles: Do specialists stay longer | | Biological control |
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| Impact of an exotic earthworm on seed dispersal of an indigenous US weed | | Journal of applied ecology |
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| Cryohypophysectomy used in the treatment of a case of feline acromegaly | | journal of small animal practice |
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| Selection of High Nitrogen-Fixing Rhizobia Nodulating Chickpea (Cicer arietinum) for Semi-Arid Tunisia | | Journal of agronomy and crop science |
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| Economic analyses of options for weedy Sporobolus grass management | | Rangeland journal |
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| Inheritance and field performance of transgenic Korean Bt rice lines resistant to rice yellow stem borer | | Euphytica |
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| Liver TAG Transiently Decreases While PL n-3 and n-6 Fatty Acids are Persistently Elevated in Insulin Resistant Mice | | Lipids |
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| Cellulase Production Under Solid-State Fermentation by Trichoderma reesei RUT C30: Statistical Optimization of Process Parameters | | Applied biochemistry and biotechnology |
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| Fed-batch Production of Gluconic Acid by Terpene-treated Aspergillus niger Spores | | Applied biochemistry and biotechnology |
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| Comparing the Efficacy of Chlorine, Chlorine Dioxide, and Ozone in the Inactivation of Cryptosporidium parvum in Water from Parana State, Southern Brazil | | Applied biochemistry and biotechnology |
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| Spermine-Induced Morphogenesis and Effect of Partial Immersion System on the Shoot Cultures of Banana | | Applied biochemistry and biotechnology |
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| Effects of different manuring systems with and without biogas digestion on nitrogen cycle and crop yield in mixed organic dairy farming systems | | Nutrient cycling in agroecosystems |
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| Growth, composition, biological N₂ fixation and nutrient uptake of a leguminous cover crop mixture and the effect of their removal on field nitrogen balances and nitrate leaching risk | | Nutrient cycling in agroecosystems |
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| Relative efficiency of zinc oxide and zinc sulphate-enriched urea for spring wheat | | Nutrient cycling in agroecosystems |
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| Dioscorea improves the morphometric and mechanical properties of bone in ovariectomised rats | | Journal of the science of food and agriculture |
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| Does White Wine Qualify for French Paradox? Comparison of the Cardioprotective Effects of Red and White Wines and Their Constituents: Resveratrol, Tyrosol, and Hydroxytyrosol [Retraction: 2012 Mar. 14, v. 60, no. 10, p. 2767.] | | Journal of agricultural and food chemistry |
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| Strawberry Extract Caused Endothelium-Dependent Relaxation through the Activation of PI3 Kinase/Akt | | Journal of agricultural and food chemistry |
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| Major Phenolic Compounds in Olive Oil Modulate Bone Loss in an Ovariectomy/Inflammation Experimental Model | | Journal of agricultural and food chemistry |
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| Olfactory Perception of Cysteine-S-Conjugates from Fruits and Vegetables | | Journal of agricultural and food chemistry |
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| Angiotensin I-Converting Enzyme-Inhibitory Peptides Obtained from Chicken Collagen Hydrolysate | | Journal of agricultural and food chemistry |
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