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| Changes in growth and survival of Bifidobacterium by coculture with Propionibacterium in soy milk, cow's milk, and modified MRS medium | | International journal of food microbiology |
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| Biofunctional behaviour and health benefits of a specific gum arabic | | Food hydrocolloids |
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| Healthier meat products as functional foods | | Meat science |
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| Multi-medium Distributions of HCHs, DDTs, and PCBs in Typical Petrochemical Industrial Area and Surrounding Regions of Jilin Province, Northeast China | | Bulletin of environmental contamination and toxicology |
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| Einfluss von Jahrringbreite, Markröhre und visueller Sortierklasse auf die Biegeeigenschaften von chinesischem Tannenschnittholz aus Plantagenbeständen | | European Journal of Wood and Wood Products |
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| Enhancement of Folate Content and Its Stability Using Food Grade Elicitors in Coriander (Coriandrum sativum L.) | | Plant foods for human nutrition |
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| Cadmium in potato and soybeans: Do phosphate fertilization and soil management systems play a role? | | Journal of food composition and analysis |
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| Environmental factors related to fungal infection and fumonisin accumulation during the development and drying of white maize kernels | | International journal of food microbiology |
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| Clinical outcomes of diabetic foot management with Circulat | | Phytotherapy research |
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| Social, stocking density and dietary effects on the failure of farmed cod Gadus morhua | | Aquaculture |
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| Effects of Dietary Mannan Oligosaccharide on Survival, Growth, Physiological Condition, and Immunological Responses of Marron, Cherax tenuimanus (Smith 1912) | | Journal of the World Aquaculture Society |
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| Comparison Between Individual and Group Rearing Systems in Octopus vulgaris (Cuvier, 1797) | | Journal of the World Aquaculture Society |
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| Eigenschaften von Zement gebundenen Spanplatten aus Strandkiefer, Eukalyptus und Kork portugiesischer Herkunft | | European Journal of Wood and Wood Products |
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| Lipid peroxidation, protein oxidant and antioxidant status of muscle and serum for juvenile Jian carp (Cyprinus carpio var. Jian) fed grade levels of methionine hydroxy analogue | | Aquaculture nutrition |
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| Determining the effects of ammonia on fathead minnow (Pimephales promelas) reproduction | | Science of the total environment |
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| Water quality analysis of surface water: a Web approach | | Environmental monitoring and assessment |
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| Assessment of meat quality properties and development of a palatability prediction model for Korean Hanwoo steer beef | | Meat science |
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| Wirksamkeit zweier chemischer Holzschutzmittel gegen den Befall von hochdichten Faserplatten durch weit verbreitete Schimmelpilze | | European Journal of Wood and Wood Products |
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| Impacts and Pathways of Mine Contaminants to Bull Trout (Salvelinus confluentus) in an Idaho Watershed | | Archives of environmental contamination and toxicology |
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| Effect of water temperature on the feeding activity and the resultant mercury levels in the muscle of cultured bluefin tuna Thunnus orientalis (Temminck and Schlegel) | | Aquaculture research |
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| Acute stress response of European sea bass Dicentrarchus labrax under blue and white light | | Aquaculture |
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| Mitigation effects of silicon rich amendments on heavy metal accumulation in rice (Oryza sativa L.) planted on multi-metal contaminated acidic soil | | Chemosphere |
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| Impact of dietary fibers on the properties and proteolytic digestibility of lactoferrin nano-particles | | Food hydrocolloids |
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| Evaluation of the use of surfactants as additives in enzymatic glycerolysis reactions | | European journal of lipid science and technology |
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| The first dairy product exclusively fermented by Propionibacterium freudenreichii: A new vector to study probiotic potentialities in vivo | | Food microbiology |
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| The China melamine milk scandal and its implications for food safety regulation | | Food policy |
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| Trace Elements and Carbon and Nitrogen Stable Isotopes in Organisms from a Tropical Coastal Lagoon | | Archives of environmental contamination and toxicology |
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| Expression of Plant Flavor Genes in Lactococcus lactis | | Applied and environmental microbiology AEM |
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| Concentrations of organochlorine pesticides and 2,4,6-trichloroanisole in cork bark | | Chemosphere |
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| Inhibitory Effect of Poria cocos on 12‐O‐Tetradecanoylphorbol‐13‐Acetate‐Induced Ear Oedema and Tumour Promotion in Mouse Skin | | Phytotherapy research |
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| An introduction: Evolution and finalisation of the regulatory definition of dietary fibre | | Food hydrocolloids |
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| Use of Channel Catfish, Ictalurus punctatus, Pituitary as a Spawning Aid: Influence of Seasons and Preparations on Efficacy | | Journal of the World Aquaculture Society |
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| Effects of dietary vitamins C and E and their interactions on reproductive performance, larval quality and tissue vitamin contents in kuruma shrimp, Marsupenaeus japonicus Bate | | Aquaculture |
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| Direct non-thermal plasma treatment for the sanitation of fresh corn salad leaves: Evaluation of physical and physiological effects and antimicrobial efficacy | | Postharvest biology and technology |
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| Residues of Legacy Organochlorine Contaminants in the Milk of Alpine and Saanen Goats from the Central Region of Mexico | | Bulletin of environmental contamination and toxicology |
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| Accomodating change of bacterial indicators in long term water quality datasets | | Journal of the American Water Resources Association |
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| The relationship of physiological maturity and marbling judged according to Korean grading system to meat quality traits of Hanwoo beef females | | Meat science |
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| Standardising bull breeding soundness evaluations and reporting in Australia | | Theriogenology |
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| Effects of precommercial thinning on tree growth and lumber quality in a jack pine stand in New Brunswick, Canada [Erratum: 2007 Nov., v. 37, no. 11, p. 2380.] | | Canadian journal of forest research |
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| Early zygotes are suitable recipients for bovine somatic nuclear transfer and result in cloned offspring | | Reproduction |
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