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18 results
Group by: Biological Sciences, Economics, Business and Industry
 
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Reproductive biology and population structures of Podocarpus falcatus and P. latifolius in southern Cape forests
Botanical journal of the Linnean Society

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Enhancing the polyphenol content of a red‐fleshed Japanese plum (Prunus salicina Lindl.) nectar by incorporating a polyphenol‐rich extract from the skins
Journal of the science of food and agriculture

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Increased Antioxidant Content in Juice Enriched with Dried Extract of Pomegranate (Punica granatum) Peel
Plant foods for human nutrition

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Preference for condensed tannins by sheep in response to challenge infection with Haemonchus contortus
Veterinary parasitology

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Optimization of Tropical Juice Composition for the Spanish Market
Journal of food science

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Reproductive Consequences of Exposure to Waterborne Phytoestrogens in Male Fighting Fish Betta splendens
Archives of environmental contamination and toxicology

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Preferences and attitudes towards açaí-based products among North American consumers
Food research international

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Biochemical and physicochemical properties of four mango varieties and some quality characteristics of their jams
Journal of food processing and preservation

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Modelling migration from paper into a food simulant
Food control

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Subtle alterations in swimming speed distributions of rainbow trout exposed to titanium dioxide nanoparticles are associated with gill rather than brain injury
Aquatic toxicology

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Consumers liking of private labels. An evaluation of intrinsic and extrinsic orange juice cues
Appetite

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The better to eat you with: functional correlates of tooth structure in bats
Functional ecology

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Determination of fungicide pyrimethanil in grapes, must, fermenting must and wine
Journal of the science of food and agriculture

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Thyme oil vapour and modified atmosphere packaging reduce anthracnose incidence and maintain fruit quality in avocado
Journal of the science of food and agriculture

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Friend or foe? Disparate plant–animal interactions of two congeneric rodents
Evolutionary ecology

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Costs, benefits, and plasticity of construction of nest defensive structures in paper wasps
Behavioral ecology and sociobiology

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Utilization of an ensiled citrus pulp mixture in the feeding of lactating dairy ewes
Small ruminant research

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The parasitoid of a fruit moth caterpillar utilizes fruit components as nutrient source to increase its longevity and fertility
Biological control