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Biological Sciences: behavior
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14 results
Group by: Biological Sciences, Economics, Business and Industry
 
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Popcorn is more satiating than potato chips in normal-weight adults
Nutrition journal

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Physical activity, sedentary behaviors and dietary habits among Saudi adolescents relative to age, gender and region
The international journal of behavioral nutrition and physical activity

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Effects of a healthy food supply intervention in a military setting: positive changes in cereal, fat and sugar containing foods
international journal of behavioral nutrition and physical activity

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A comparison of the labeled affective magnitude scale and the 9-point hedonic scale and examination of categorical behavior
Journal of sensory studies

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Categorization of foods as “snack” and “meal” by college students
Appetite

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Study of oil uptake and some quality attributes of potato chips affected by hydrocolloids
European journal of lipid science and technology

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Eating habits of a population undergoing a rapid dietary transition: portion sizes of traditional and non-traditional foods and beverages consumed by Inuit adults in Nunavut, Canada
Nutrition journal

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Be your own placebo: A double paired preference test approach for establishing expected frequencies
Food quality and preference

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Colour and image texture analysis in classification of commercial potato chips
Food research international

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Children's Preference for Large Portions: Prevalence, Determinants, and Consequences
Journal of the American Dietetic Association

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Consumption of Key Food Items Is Associated with Excess Weight among Elementary-School-Aged Children in a Canadian First Nations Community
Journal of the American Dietetic Association

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Habituation and within-session changes in motivated responding for food in children
Appetite

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Cognitive, Behavioral, and Social Factors Are Associated with Bias in Dietary Questionnaire Self-Reports by Schoolchildren Aged 9 to 11 Years
Journal of the American Dietetic Association

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Food liking, food wanting, and sensory-specific satiety
Appetite