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Biological Sciences: biochemistry
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Breeding and Genetic Improvement: genetic resources > animal genetic resources > purebreds
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25 results
Group by: Biological Sciences, Breeding and Genetic Improvement
 
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Should we conserve pure species or hybrid species? Delimiting hybridization and introgression in the Iberian endemic Centaurea podospermifolia
Biological conservation

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Relationship between progesterone, oestrone sulphate and cortisol and the components of renin angiotensin aldosterone system in Spanish purebred broodmares during pregnancy
Theriogenology

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Assessment of progesterone profiles and postpartum onset of luteal activity in spring calving Hereford beef suckler cattle
Acta veterinaria scandinavica

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First Report of Methicillin-Resistant Staphylococcus aureus ST5 and ST398 from Purebred Lusitano Horses
Journal of equine veterinary science

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Genotypic effects of the Texel Muscling QTL (TM-QTL) on meat quality in purebred Texel lambs
Meat science

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Steroidogenesis in primary cultures of neonatal porcine Leydig cells from Duroc and Norwegian Landrace breeds
Theriogenology

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Ocular anomalies in a herd of Exmoor ponies in Canada
Veterinary ophthalmology

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Embryo survival, but not first-parity litter size, is increased when gilts are fed diets supplemented with omega-3 fatty acids from fish oil
Animal production science

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Longitudinal study of the renin angiotensin aldosterone system in purebred Spanish broodmares during pregnancy
Theriogenology

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Feline Tritrichomonas foetus adhere to intestinal epithelium by receptor–ligand-dependent mechanisms
Veterinary parasitology

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Feed Intake, Feed Efficiency, Growth, Body Composition, and Blood Chemistry in Reciprocal Crosses of Wild and Farmed Olive Flounder, Paralichthys olivaceus
Journal of the World Aquaculture Society

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Survival, growth and feed utilization of two clariid catfish (Clarias gariepinus, Burchell 1822 and Heterobranchus bidorsalis, Geoffroy, 1809) and their reciprocal hybrids
Zeitschrift fur angewandte Ichthyologie

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Oral vitamin A as an adjunct treatment for canine sebaceous adenitis
Veterinary dermatology

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Genetic variation of FASN is associated with fatty acid composition of Hanwoo
Meat science

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Transcriptome analysis to identify differential gene expression affecting meat quality in heavy Italian pigs
Animal genetics

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The genetic legacy of Lonesome George survives: Giant tortoises with Pinta Island ancestry identified in Galápagos
Biological conservation

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Calf foetal and early life nutrition on grazing conditions: metabolic and endocrine profiles and body composition during the growing phase
Journal of animal physiology and animal nutrition

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Composition, coagulation properties and Parmigiano-Reggiano cheese yield of Italian Brown and Italian Friesian herd milks
Journal of dairy research

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Influence of slaughter season and muscle type on fatty acid composition, conjugated linoleic acid isomeric distribution and nutritional quality of intramuscular fat in Arouquesa-PDO veal
Meat science

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Expression of CD147 and monocarboxylate transporters MCT1, MCT2 and MCT4 in porcine small intestine and colon
Veterinary journal

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PrP genotypes in scrapie-affected sheep in Greece--The contribution of the AHQ 1 polymorphism
Small ruminant research

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PrP polymorphisms in Brazilian sheep
Small ruminant research

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The effect of dietary protein content on calcium and phosphorus retention in the growing Iberian pig
Livestock science

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Eating quality of pork from pure breeds and DLY studied by focus group research and meat quality analyses
Meat science

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Productive performance and meat quality of MouflonxSarda and SardaxSarda suckling lambs
Meat science