(Click to View)
| Evaluation of protein hydrolysis in raw sources by digestive proteases of Senegalese sole (Solea senegalensis, Kaup 1858) using a combination of an in vitro assay and sodium dodecyl sulphate polyacrylamide gel electrophoresis analysis of products | | Aquaculture research |
|
(Click to View)
| Replacement of Poultry By-product Meal in Production Diets for the Pacific White Shrimp, Litopenaeus vannamei | | Journal of the World Aquaculture Society |
|
(Click to View)
| Hepatoprotective effects of corn peptides against carbon tetrachloride‐induced liver injury in mice | | Journal of food biochemistry |
|
(Click to View)
| Pilot-scale production of low molecular weight peptides from corn wet milling byproducts and the antihypertensive effects in vivo and in vitro | | Food chemistry |
|
(Click to View)
| Availability of essential amino acids, nutrient utilisation and growth in juvenile black tiger shrimp, Penaeus monodon, following fishmeal replacement by plant protein | | Aquaculture |
|
(Click to View)
| Increasing dietary plant proteins affects growth performance and ammonia excretion but not digestibility and gut histology in turbot (Psetta maxima) juveniles | | Aquaculture |
|
(Click to View)
| Incorporation of a mixture of meat and bone meal, poultry by-product meal, blood meal and corn gluten meal as a replacement for fish meal in practical diets of Pacific white shrimp Litopenaeus vannamei at two dietary protein levels | | Aquaculture nutrition |
|
(Click to View)
| Apparent digestibility of selected feed ingredients for white shrimp Litopenaeus vannamei, Boone | | Aquaculture research |
|
(Click to View)
| Digestibility Characteristics of Selected Feed Ingredients for Developing Bespoke Diets for Nile Tilapia Culture in Europe and North America | | Journal of the World Aquaculture Society |
|
(Click to View)
| Two fraction extraction of α-zein from DDGS and its characterization | | Industrial crops and products |
|
(Click to View)
| Effect of CGM on growth performance and digestibility in puffer (Takifugu fasciatus) | | Aquaculture international |
|
(Click to View)
| Evaluation of DNA extraction methods for Bacillus anthracis spores spiked to food and feed matrices at biosafety level 3 conditions | | International journal of food microbiology |
|
(Click to View)
| Partial Replacement of Fish Meal with Plant Protein Sources Singly and in Combination in Diets for Summer Flounder, Paralichthys dentatus | | Journal of the World Aquaculture Society |
|
(Click to View)
| The inclusion of plant protein in cod diets, its effects on macronutrient digestibility, gut and liver histology and heat shock protein transcription | | Aquaculture research |
|
(Click to View)
| Digestibility of Alternative Protein-Rich Feedstuffs for Channel Catfish, Ictalurus punctatus | | Journal of the World Aquaculture Society |
|
(Click to View)
| Modifications of intestinal nutrient absorption in response to dietary fish meal replacement by plant protein sources in sea bream (Sparus aurata) and rainbow trout (Onchorynchus mykiss) | | Aquaculture |
|
(Click to View)
| Twin-Screw Extrusion Processing of Distillers Dried Grains with Solubles (DDGS)-Based Yellow Perch (Perca flavescens) Feeds | | Food and bioprocess technology |
|
(Click to View)
| Apparent digestibility of protein, energy, and amino acids in some selected feed ingredients for pacu Piaractus mesopotamicus | | Aquaculture nutrition |
|
(Click to View)
| Apparent digestibility of selected feed ingredients in diets for juvenile hybrid tilapia, Oreochromis niloticus×Oreochromis aureus | | Aquaculture research |
|
(Click to View)
| Encapsulation of tomato oleoresin with zein prepared from corn gluten meal | | Journal of food engineering |
|
(Click to View)
| Optimisation of antioxidant peptide preparation from corn gluten meal | | Journal of the science of food and agriculture |
|
(Click to View)
| Partial or total replacement of fish meal by corn gluten meal in diet for turbot (Psetta maxima) | | Aquaculture |
|
(Click to View)
| Apparent digestibility coefficients of various feed ingredients for juvenile and grower rockfish (Sebastes schlegeli) | | Aquaculture |
|
(Click to View)
| Influence of feeding diets with and without fish meal by hand and by self-feeders on feed intake, growth and nutrient utilization of juvenile rainbow trout (Oncorhynchus mykiss) | | Aquaculture |
|
(Click to View)
| Protein growth performance, amino acid utilisation and somatotropic axis responsiveness to fish meal replacement by plant protein sources in gilthead sea bream (Sparus aurata) | | Aquaculture |
|
(Click to View)
| Antagonistic effects of branched-chain amino acids induced by excess protein-bound leucine in diets for rainbow trout (Oncorhynchus mykiss) | | Aquaculture |
|
(Click to View)
| Apparent digestibility of selected feed ingredients for juvenile cobia Rachycentron canadum | | Aquaculture |
|
(Click to View)
| Comparison of yttrium and chromic oxides as inert dietary markers for the estimation of apparent digestibility coefficients in mirror carp Cyprinus carpio fed on diets containing soybean-, maize- and fish-derived proteins | | Aquaculture nutrition |
|
(Click to View)
| Growth, feed efficiency, digestibility and nutrient distribution in Atlantic cod (Gadus morhua) fed two different fish meal qualities at three dietary levels of vegetable protein sources | | Aquaculture |
|
(Click to View)
| Ileal amino acid digestibility of some novel dietary protein sources for growing chickens | | Journal of the science of food and agriculture |
|
(Click to View)
| Effects of level and source of supplemental protein in a concentrate-based diet on sites of digestion and small intestinal amino acid disappearance in Boer x Spanish wether goats | | Small ruminant research |
|
(Click to View)
| Comparison of the bioavailability of lysine in blood meals of various origins to that of l-lysine HCL for rainbow trout (Oncorhynchus mykiss) | | Aquaculture |
|
(Click to View)
| Significance of quality of truly digestible protein on performance of ewes at late pregnancy and early lactation | | Small ruminant research |
|
(Click to View)
| Nitrogen in vivo digestibility and in situ degradability data for estimation of lower tract N digestibility with or without correction for microbial contamination | | Small ruminant research |
|
(Click to View)
| Peptide with Angiotensin I-Converting Enzyme Inhibitory Activity from Hydrolyzed Corn Gluten Meal | | Journal of agricultural and food chemistry |
|
(Click to View)
| In vitro antioxidant activity of protein hydrolysates prepared from corn gluten meal | | Journal of the science of food and agriculture |
|
(Click to View)
| Modifications of digestive enzymes in trout (Oncorhynchus mykiss) and sea bream (Sparus aurata) in response to dietary fish meal replacement by plant protein sources | | Aquaculture |
|