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| Hyperlipidaemia in trypanosomiasis of naturally infected horses: possible cachexia–anorexia syndrome? | | Tropical plant biology |
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| Principal component 1 score calculated from metabolic syndrome diagnostic parameters is a possible marker for the development of metabolic syndrome in middle-aged Japanese men without treatment for metabolic diseases | | European journal of nutrition |
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| Angelica acutiloba Root Attenuates Insulin Resistance Induced by High‐Fructose Diet in Rats | | Phytotherapy research |
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| Acrolein‐induced dyslipidemia and acute‐phase response are independent of HMG‐CoA reductase | | Molecular nutrition and food research |
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| Lipid effects of a dietary supplement softgel capsule containing plant sterols/stanols in primary hypercholesterolemia | | Nutrition |
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| Hypolipidemic and antioxidant effects of total flavonoids of Perilla Frutescens leaves in hyperlipidemia rats induced by high-fat diet | | Food research international |
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| Lipid-lowering and antioxidant activities of Jiang-Zhi-Ning in Traditional Chinese Medicine | | Journal of ethnopharmacology |
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| Evaluation of anthropometric indices for metabolic syndrome in Chinese adults aged 40 years and over | | European journal of nutrition |
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| Probiotics—Interactions with Bile Acids and Impact on Cholesterol Metabolism | | Applied biochemistry and biotechnology |
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| Protective Effect of flaxseed oil on renal injury in hyperlipidaemic rats: the effect of flaxseed oil on hyperlipidaemia | | Phytotherapy research |
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| Transcriptome analysis of anti-fatty liver action by Campari tomato using a zebrafish diet-induced obesity model | | Nutrition and metabolism |
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| Protective Effect of Dietary Tocotrienols against Infection and Inflammation‐induced Hyperlipidemia: An In Vivo and In Silico Study | | Phytotherapy research |
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| Effects of dietary inulin, statin, and their co-treatment on hyperlipidemia, hepatic steatosis and changes in drug-metabolizing enzymes in rats fed a high-fat and high-sucrose diet | | Nutrition and metabolism |
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| Red Clover Extract Ameliorates Dyslipidemia in Streptozotocin‐induced Diabetic C57BL/6 Mice by Activating Hepatic PPARα | | Phytotherapy research |
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| Effect of cucurbita ficifolia fruit extract on lipid profile and oral glucose tolerance in streptozotocin-induced diabetic rats | | Journal of food biochemistry |
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| Antihyperlipidemic effects of hydroxyethyl methylcellulose with varying viscosity in mice fed with high fat diet | | Food research international |
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| Phenolic compounds: Evidence for inhibitory effects against obesity and their underlying molecular signaling mechanisms | | Molecular nutrition and food research |
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| Extract of black tea (pu-ehr) inhibits postprandial rise in serum cholesterol in mice, and with long term use reduces serum cholesterol and low density lipoprotein levels and renal fat weight in rats | | Phytotherapy research |
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| Korean red ginseng attenuates hypercholesterolemia-enhanced platelet aggregation through suppression of diacylglycerol liberation in high-cholesterol-diet-fed rabbits | | Phytotherapy research |
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| Extracts of Scutellaria baicalensis Reduced Body Weight and Blood Triglyceride in db/db Mice | | Phytotherapy research |
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| Cholesteryl esters and ACAT | | European journal of lipid science and technology |
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| Novel lipoprotein density profiling in healthy dogs of various breeds, healthy miniature schnauzers, and miniature schnauzers with hyperlipidemia | | BMC veterinary research |
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| Nutrient intake and serum level of gamma-glutamyltransferase, MCP-1 and homocysteine in early stages of heart failure | | Clinical nutrition |
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| Position of the American Dietetic Association: Integration of Medical Nutrition Therapy and Pharmacotherapy | | Journal of the American Dietetic Association |
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| Equine Metabolic Syndrome | | Veterinary clinics of North America |
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| New mechanisms and the anti-inflammatory role of curcumin in obesity and obesity-related metabolic diseases | | European journal of nutrition |
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| Benefit of Monascus-fermented products for hypertension prevention: a review | | Applied microbiology and biotechnology. |
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| Perilla leaf extract ameliorates obesity and dyslipidemia induced by high-fat diet | | Phytotherapy research |
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| Effects of castration-induced visceral obesity and antioxidant treatment on lipid profile and insulin sensitivity in New Zealand white rabbits | | Research in veterinary science |
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| Azuki bean polyphenols intake during lactation upregulate AMPK in male rat offspring exposed to fetal malnutrition | | Nutrition |
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| Emerging approaches of traditional Chinese medicine formulas for the treatment of hyperlipidemia | | Journal of ethnopharmacology |
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| Modified resveratrol Longevinex improves endothelial function in adults with metabolic syndrome receiving standard treatment | | Nutrition research |
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| Effect of sugar cane policosanol on lipid profile in primary hypercholesterolemia | | Phytotherapy research |
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| Familial Hypercholesterolemia: The Lipids or the Genes? | | Nutrition and metabolism |
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| Phytosterols can impair vitamin D intestinal absorption in vitro and in mice | | Molecular nutrition and food research |
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| Antidiabetic Activity of Standardized Extract of Quassia amara in Nicotinamide–Streptozotocin‐induced Diabetic Rats | | Phytotherapy research |
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| Is there a place for coenzyme Q in the management of metabolic disorders associated with obesity? | | Nutrition reviews |
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| LDL-cholesterol-lowering effect of a dietary supplement with plant extracts in subjects with moderate hypercholesterolemia | | European journal of nutrition |
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| Rhodiola crenulata root ameliorates derangements of glucose and lipid metabolism in a rat model of the metabolic syndrome and type 2 diabetes | | Journal of ethnopharmacology |
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| Fermented garlic protects diabetic, obese mice when fed a high-fat diet by antioxidant effects | | Nutrition research |
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