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| Polyphenol-rich cranberry juice has a neutral effect on endothelial function but decreases the fraction of osteocalcin-expressing endothelial progenitor cells | | European journal of nutrition |
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| Multifractal analysis application to the characterization of fatty infiltration in Iberian and White pork sirloins | | Meat science |
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| Expression of active hBMP2 in transgenic tobacco plants | | Plant cell reports |
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| Influence of sex, age and season on body weight, energy intake and endocrine parameter in wild living wild boars in southern Germany | | European journal of wildlife research |
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| Effects of genotype, level of supplementation, and organic chromium on growth performance, carcass, and meat traits grazing lambs | | Meat science |
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| The vaccine adjuvant extra domain A from fibronectin retains its proinflammatory properties when expressed in tobacco chloroplasts | | Planta |
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| Effect of phytase treatment on iron bioavailability in faba bean (Vicia faba L.) flour | | Food chemistry |
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| Dietary supplementation of herring roe and milt enhances hepatic fatty acid catabolism in female mice transgenic for hTNFα | | European journal of nutrition |
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| Effects of Topical Application of Sunflower-Seed Oil on Experimentally Induced Wounds in Horses | | Journal of equine veterinary science |
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| Effects of fibre type and kefir, wine lemon, and pineapple marinades on texture and sensory properties of wild boar and deer longissimus muscle | | Meat science |
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| The bone-strengthening activity of milk basic protein is not dependent on lactoferrin | | International dairy journal |
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| A review of the factors influencing the development of intermuscular adipose tissue in the growing pig | | Meat science |
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| Rescue of white egg 1 mutant by introduction of the wild-type Bombyx kynurenine 3-monooxygenase gene | | Insect science |
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| Effects of vegetable feed ingredients on bone health in Atlantic salmon | | Zeitschrift fur angewandte Ichthyologie |
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| (6R, 10R)-6,10,14-Trimethylpentadecan-2-one, a Dominant and Behaviorally Active Component in Male Orchid Bee Fragrances | | Journal of chemical ecology |
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| Oat β-Glucan and Dietary Calcium and Phosphorus Differentially Modify Intestinal Expression of Proinflammatory Cytokines and Monocarboxylate Transporter 1 and Cecal Morphology in Weaned Pigs | | Journal of nutrition |
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| Corn-expressed dietary phytase augments vertebral and scale mineral content in juvenile rainbow trout (Oncorhynchus mykiss) | | Aquaculture nutrition |
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| Black soybean anthocyanins inhibit adipocyte differentiation in 3T3-L1 cells | | Nutrition research |
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| The morphology and histopathology of Nephridiacanthus major (Acanthocephala: Oligacanthorhynchidae) from hedgehogs in Iran | | Parasitology research |
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| Incidence of jaw lesions and activity and gene expression of hepatic P4501A enzymes in mink (Mustela vison) exposed to dietary 2,3,7,8‐tetrachlorodibenzo‐p‐dioxin, 2,3,7,8‐tetrachlorodibenzofuran, and 2,3,4,7,8‐pentachlorodibenzofuran | | Environmental toxicology and chemistry |
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| Carcass characteristics of Criollo Cordobés kid goats under an extensive management system: Effects of gender and liveweight at slaughter | | Meat science |
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| Effect of Total Glycosides from Eucommia ulmoides Seed on Bone Microarchitecture in Rats | | Phytotherapy research |
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| Whey protein and essential amino acids promote the reduction of adipose tissue and increased muscle protein synthesis during caloric restriction-induced weight loss in elderly, obese individuals | | Nutrition journal |
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| Morphometric relationships and indirect determination of the length frequency structure of the pirarucu, Arapaima gigas (Cuvier), in Brazilian Amazonia | | Fisheries management and ecology |
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| Effects of freeze‐dried Mitsuokella jalaludinii culture and Natuphos® phytase supplementation on the performance and nutrient utilisation of broiler chickens | | Journal of the science of food and agriculture |
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| Evaluation of milk basic protein supplementation on bone density and bone metabolism in Chinese young women | | European journal of nutrition |
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| Microarray Analysis of Gene Expression in Mouse (Strain 129) Embryonic Stem Cells After Typical Synthetic Musk Exposure | | Bulletin of environmental contamination and toxicology |
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| Influence of limestone and phytase on broiler performance, gastrointestinal pH, and apparent ileal nutrient digestibility | | Poultry science |
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| Epiphyseal plate injury in the dog: a radiographic study of growth disturbance in the forelimb | | journal of small animal practice |
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| Carotenoid, colour and reflectance measurements in bovine adipose tissue to discriminate between beef from different feeding systems | | Meat science |
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| Free range and deep litter poultry production systems: effect on performance, carcass yield and meat composition of cockerel chickens | | Tropical plant biology |
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| Dietary fatty acids and inflammation in the vertebral column of Atlantic salmon, Salmo salar L., smolts: a possible link to spinal deformities | | Journal of fish diseases |
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| The effects of breed, sex, intramuscular fat and ultimate pH on pork tenderness | | European food research and technology |
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| Effects of dietary inulin, statin, and their co-treatment on hyperlipidemia, hepatic steatosis and changes in drug-metabolizing enzymes in rats fed a high-fat and high-sucrose diet | | Nutrition and metabolism |
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| Effects of moisture enhancement, enzyme treatment, and blade tenderization on the processing characteristics and tenderness of beef semimembranosus steaks | | Meat science |
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| Psychosocial Factors Influencing Calcium Intake and Bone Quality in Middle School Girls | | Journal of the American Dietetic Association |
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| High Levels of Expression of Fibroblast Growth Factor 21 in Transgenic Tobacco (Nicotiana benthamiana) | | Applied biochemistry and biotechnology |
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| Uric acid lowering effect by ingestion of proteolytic digest of shark cartilage and its basic fraction | | Journal of food biochemistry |
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| Soy protein with or without isoflavones failed to preserve bone density in gonadal hormone–deficient male rat model of osteoporosis | | Nutrition research |
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| An overview of the recent developments in polylactide (PLA) research | | Bioresource technology |
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