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| Lesions associated with plerocerci (Platyhelminthes: Cestoda: Trypanorhyncha) in the gastric wall of a cownose ray, Rhinoptera bonasus (Mitchill), (Myliobatiformes: Rhinopteridae) from the northern Gulf of Mexico | | Journal of fish diseases |
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| Rescue of white egg 1 mutant by introduction of the wild-type Bombyx kynurenine 3-monooxygenase gene | | Insect science |
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| The effects of sodium bicarbonate on conformational changes of natural actomyosin from Pacific white shrimp (Litopenaeus vannamei) | | Food chemistry |
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| A simple and efficient method to rescue very virulent infectious bursal disease virus using SPF chickens | | Archives of virology. |
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| Mathematical modeling of the heat transfer process and protein denaturation during the thermal treatment of Patagonian marine crabs | | Journal of food engineering |
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| EFFECT OF NaCl ON GELATION CHARACTERISTICS OF ACID- AND ALKALI-TREATED PACIFIC WHITING FISH PROTEIN ISOLATES | | Journal of food biochemistry |
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| Actin Dynamics in Papilla Cells of Brassica rapa during Self- and Cross-Pollination | | Plant physiology |
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| Aggregation and structural changes of silver carp actomyosin as affected by mild acidification with d-gluconic acid δ-lactone | | Food chemistry |
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| Dynamic rheology and endothermic transitions of proteins recovered from chicken-meat processing by-products using isoelectric solubilization/precipitation and addition of TiO2 | | Lebensmittel-Wissenschaft |
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| Re-organization of the cytoskeleton and endoplasmic reticulum in the Arabidopsis pen1-1 mutant inoculated with the non-adapted powdery mildew pathogen, Blumeria graminis f. sp. hordei | | Molecular plant pathology |
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| Kefiran protects Caco-2 cells from cytopathic effects induced by Bacillus cereus infection | | Antonie van Leeuwenhoek |
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| Water properties during cooking of pork studied by low-field NMR relaxation: effects of curing and the RN−-gene | | Meat science |
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| Modification of functional quality of raw myofibril preparation obtained from water-washed mechanically recovered chicken meat | | European food research and technology |
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| Comparative study of the dsc pattern, color, texture and water-binding capacity of rainbow trout muscle during heating | | Journal of food processing and preservation |
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| Neurogenic and cardiomyogenic differentiation of mesenchymal stem cells isolated from minipig bone marrow | | Research in veterinary science |
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| Localization and Behaviour of Actin Microfilaments in Laticiferous Cells of Hevea brasiliensis in Latex Exploitation | | Journal of plant biochemistry and biotechnology |
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| Partial purification and characterization of transglutaminase from threadfin bream (nemipterus sp.) liver | | Journal of food biochemistry |
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| Naringenin Inhibits Extracellular Matrix Production via Extracellular Signal‐Regulated Kinase Pathways in Nasal Polyp‐Derived Fibroblasts | | Phytotherapy research |
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| Osmo-Sensitive and Stretch-Activated Calcium-Permeable Channels in Vicia faba Guard Cells Are Regulated by Actin Dynamics | | Plant physiology |
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| Nosema ceranae an emergent pathogen of Apis mellifera in Chile | | Parasitology research |
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| Interactions between TGFβ1 and cyclic strain in modulation of myofibroblastic differentiation of canine mitral valve interstitial cells in 3D culture | | Journal of veterinary cardiology |
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| The influence of ante-mortem hypoxia on the physicochemical stability of myofibrillar proteins in the muscle tissue of white shrimp (Litopenaeus vannamei) exposed to multiple freeze–thaw cycles | | European food research and technology |
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| Gene expression profiling of the androgen receptor antagonists flutamide and vinclozolin in zebrafish (Danio rerio) gonads | | Aquatic toxicology |
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| High hydrostatic pressure/temperature modeling of frankfurter batters | | Meat science |
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| Effect of glucono-δ-lactone acidification and heat treatment on the physicochemical properties of silver carp mince | | Lebensmittel-Wissenschaft |
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| Sublethal responses to ammonia exposure in the endangered delta smelt; Hypomesus transpacificus (Fam. Osmeridae) | | Aquatic toxicology |
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| Extreme phenotypic variation in Cetraria aculeata (lichenized Ascomycota): adaptation or incidental modification? | | Annals of botany |
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| Efficacy and safety of suberoylanilide hydroxamic acid (Vorinostat) in the treatment of canine corneal fibrosis | | Veterinary ophthalmology |
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| Proteomic analysis of differentially expressed proteins in hemolymph of Scylla serrata response to white spot syndrome virus infection | | Aquaculture |
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| Malignant Peripheral Nerve Sheath Tumour in the Liver of a Dog | | Journal of comparative pathology |
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| In vivo visualization of F‐actin structures during the development of the moss Physcomitrella patens | | new phytologist |
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| Validation of reference genes for gene expression studies in the emerald ash borer (Agrilus planipennis) | | Insect science |
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| Distribution of G-actin is Related to Root Hair Growth of Wheat | | Annals of botany |
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| Reference gene selection for qPCR analysis in cineraria developing flowers | | Scientia horticulturae |
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| The suitability of muscle of Cirrhinus mrigala in the formation of gel: a comparative electrophoretic study of six tropical carp meats | | International journal of food science and technology |
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| Malignant peripheral nerve sheath tumour of the urinary bladder in a cat | | The journal of small animal practice |
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| Validation of reference genes for real-time quantitative PCR normalisation in non-heading Chinese cabbage | | Functional plant biology |
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| Molecular Interactions of Arabinogalactan Proteins with Cortical Microtubules and F-Actin in Bright Yellow-2 Tobacco Cultured Cells | | Plant physiology |
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| Nucleotide substitutions in rolC and nptII gene sequences during long-term cultivation of Panax ginseng cell cultures | | Plant cell reports |
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| Actin filament organization and polarity in pollen tubes revealed by myosin II subfragment 1 decoration | | Planta |
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