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Biological Sciences: biochemistry > biochemical compounds > carbohydrates
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Geographical Locations: Indian Ocean Islands
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15 results
Group by: Biological Sciences, Geographical Locations
 
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Whole-genome analysis of a human rabies virus from Sri Lanka
Archives of virology.

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Effect of fertiliser on functional properties of flour from four rice varieties grown in Sri Lanka
Journal of the science of food and agriculture

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Physicochemical and antioxidative properties of red and black rice varieties from Thailand, China and Sri Lanka
Food chemistry

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Oral hypoglycaemic, antihyperglycaemic and antidiabetic activities of Sri Lankan Broken Orange Pekoe Fannings (BOPF) grade black tea (Camellia sinensis L.) in rats
Journal of ethnopharmacology

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Competition in vitro among fungi acquired from the exoskeleton of the giant Madagascar hissing-cockroach, Gromphadorhina portentosa, and its relevance to human health
Fungal ecology

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Prevalence, quantification and antimicrobial resistance of Campylobacter spp. on chicken neck-skins at points of slaughter in 5 major cities located on 4 continents
International journal of food microbiology

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Structure and properties of three alginates from Madagascar seacoast algae
Food hydrocolloids

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Development of a food frequency questionnaire for Sri Lankan adults
Nutrition journal

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Chemotaxonomic interest of iridoids isolated from a Malagasy species: Perichlaena richardii
Biochemical systematics and ecology

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Experimental assessment of the accuracy of genomic selection in sugarcane
Theoretical and applied genetics

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Flacourside, a new 4-oxo-2-cyclopentenylmethyl glucoside from the fruit juice of Flacourtia indica
Food chemistry

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Fractionation of extracted Madagascan Gracilaria corticata polysaccharides: Structure and properties
Carbohydrate polymers

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Relationships Between Chemical Properties of Larval Media and Development of Two Stomoxys Species (Diptera: Muscidae) from Reunion Island
Environmental entomology

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Comparative analysis of starch properties of different root and tuber crops of Sri Lanka
Food chemistry

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Chemometric profiling of pre-climacteric Sri Lankan mango fruit (Mangifera indica L.)
Food chemistry