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Farms and Farming Systems: agricultural land
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35 results
Group by: Biological Sciences, Farms and Farming Systems
 
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Expression of genes of cellulose and lignin synthesis in Eucalyptus urophylla and its relation to some economic traits
Trees

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Influence of supplementary feeding with multipurpose leguminous tree leaves on kid growth and milk production in the West African dwarf goat
Small ruminant research

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Nutrient recycling during the decomposition of apple leaves (Malus domestica) and mowed grasses in an orchard
Agriculture, ecosystems and environment

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Decomposition and nutrient release from pruning residues of two indigenous agroforestry species during the wet and dry seasons
Nutrient cycling in agroecosystems

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Yield and fruit quality of ‘Gala’ and ‘Fuji’ apple trees protected by white anti-hail net
Scientia horticulturae

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Litterfall interception by understorey vegetation delayed litter decomposition in Cinnamomum camphora plantation forest
Plant and soil

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Humus characteristics and seasonal changes of soil arthropod communities in a natural sessile oak (Quercus petraea L.) stand and adjacent Austrian pine (Pinus nigra Arnold) plantation
Environmental monitoring and assessment

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Non-isothermal pyrolysis characteristics of giant sensitive plants using thermogravimetric analysis
Bioresource technology

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Effect of South African beef production systems on post-mortem muscle energy status and meat quality
Meat science

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Fermentation of six different forages in the semi‐continuous fermentation technique Caesitec
Journal of animal physiology and animal nutrition

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Short rotation willow coppice biomass as an industrial and energy feedstock
Industrial crops and products

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Response of a freshwater air-breathing fish, Clarias batrachus to salinity stress: an experimental case for their farming in brackishwater areas in Andaman, India
Aquaculture international

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Can fast-growing plantation trees escape biochemical down-regulation of photosynthesis when grown throughout their complete production cycle in the open air under elevated carbon dioxide?
Plant, cell and environment

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Effect of candying on cell wall polysaccharides of plums (Prunus domestica L.) and influence of cell wall enzymes
Food chemistry

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Pre and post-severance effects of light quality on carbohydrate dynamics and microcutting adventitious rooting of two Eucalyptus species of contrasting recalcitrance
Plant growth regulation

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Reflective mulch enhances ripening and health compounds in apple fruit
Journal of the science of food and agriculture

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Seasonal dynamics in understorey abundance and carbohydrate concentration in relation to browsing and bark stripping of Tasmanian Pinus radiata plantations
Forest ecology and management

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Lower order roots more palatable to herbivores: a case study with two temperate tree species
Plant and soil

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Capacity of high milk yielding goats for utilizing cultivated pasture
Small ruminant research

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Overcoming adverse effects of hailnets on fruit quality and microclimate in an apple orchard
Journal of the science of food and agriculture

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Effect of autohydrolysis and enzymatic treatment on oil palm (Elaeis guineensis Jacq.) frond fibres for xylose and xylooligosaccharides production
Bioresource technology

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Responses of soil cellulolytic fungal communities to elevated atmospheric CO2 are complex and variable across five ecosystems
Environmental microbiology

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Will the exceptional productivity of Miscanthus x giganteus increase further under rising atmospheric CO₂?
Agricultural and forest meteorology

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Carry-over effects of deficit irrigation applied over seven seasons in a developing Japanese plum orchard
Agricultural water management

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Starch determination, amylose content and susceptibility to in vitro amylolysis in flours from the roots of 25 cassava varieties
Journal of the science of food and agriculture

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Ethanol production from Eucalyptus plantation thinnings
Bioresource technology

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Waveband selection using a phased regression with a bootstrap procedure for estimating legume content in a mixed sown pasture
Grassland science

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Yield affects qualitative kiwifruit characteristics and dry matter content may be an indicator of both quality and storability
Scientia horticulturae

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Foliar application of aminoethoxyvinylglycine (AVG) delays fruit ripening and reduces pre-harvest fruit drop and ethylene production of bagged “Kogetsu” apples
Plant growth regulation

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Utilizing the IAD index to determine internal quality attributes of apples at harvest and after storage
Postharvest biology and technology

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Foliage residue decomposition and nutrient release in peach palm (Bactris gasipaes Kunth) plantations for heart-of-palm production in Costa Rica
Agronomy journal

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Litter decomposition and soil organisms within and outside of Camponotus punctulatus nests in sown pasture in Northeastern Argentina
Applied soil ecology

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Cellulase Production by Streptomyces viridobrunneus SCPE-09 Using Lignocellulosic Biomass as Inducer Substrate
Applied biochemistry and biotechnology

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Intake and digestive responses by ruminants fed fresh temperate pasture supplemented with increased levels of sorghum grain: A comparison between cattle and sheep
Animal feed science and technology

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Virulence and the Production of Endo-1,4-β-glucanase by Isolates of Alternaria alternata Involved in the Moldy-core Disease of Apples
Phytopathologische Zeitschrift