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Biological Sciences: biochemistry > biochemical compounds > carbohydrates > sugars
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Items 1 to 40 of 244 results
Group by: Biological Sciences, Health and Pathology
 
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Antimicrobial activity of d-3-phenyllactic acid produced by fed-batch process against Salmonella enterica
Food control

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Fungal sensitivity to and enzymatic deglycosylation of ginsenosides
Phytochemistry

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Co-production of surfactin and a novel bacteriocin by Bacillus subtilis subsp. subtilis H4 isolated from Bikalga, an African alkaline Hibiscus sabdariffa seed fermented condiment
International journal of food microbiology

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Response surface methodology to design a selective enrichment broth for rapid detection of Salmonella spp. by SYBR Green Ι real-time PCR
Applied microbiology and biotechnology

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A review of genetic approaches to the management of blister rust in white pines
Forest pathology

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Therapy and outcome of suspected alpha lipoic acid toxicity in two dogs
Journal of veterinary emergency and critical care

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Effect of Dietary Supplementation of Acidic Calcium Sulfate (Vitoxal) on Growth, Survival, Immune Response and Gut Microbiota of the Pacific White Shrimp, Litopenaeus vannamei
Journal of the World Aquaculture Society

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Beta-glucan: an ideal immunostimulant in aquaculture (a review)
Fish physiology and biochemistry

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PRODUCTION AND BIOCHEMICAL CHARACTERIZATION OF SCLEROTINIA SCLEROTIORUM α-AMYLASE ScAmy₁: ASSAY IN STARCH LIQUEFACTION TREATMENTS
Journal of food biochemistry

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CHANGES IN LISTERIA MONOCYTOGENES INDUCED BY ORIGANUM VULGARE L. and ROSMARINUS OFFICINALIS L. ESSENTIAL OILS ALONE AND COMBINED AT SUBINHIBITORY AMOUNTS
Journal of food safety

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Influence of storage approaches on instability of propiconazole resistance in Monilinia fructicola
Pest management science

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Original article: Antifungal activities of cinnamon oil against Rhizopus nigricans, Aspergillus flavus and Penicillium expansum in vitro and in vivo fruit test
International journal of food science and technology

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In vitro fermentation of prebiotics by Lactobacillus plantarum CFR 2194: selectivity, viability and effect of metabolites on β-glucuronidase activity
World journal of microbiology and biotechnology

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A combination of humic substances and Herbaspirillum seropedicae inoculation enhances the growth of maize (Zea mays L.)
Plant and soil

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Lactic acid bacteria isolated from artisanal dry sausages: Characterization of antibacterial compounds and study of the factors affecting bacteriocin production
Meat science

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High number of Yersinia enterocolitica 4/O:3 in cold-stored modified atmosphere-packed pig cheek meat
International journal of food microbiology

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Sugarcane genes differentially expressed in response to Puccinia melanocephala infection: identification and transcript profiling
Plant cell reports

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Production of Polyclonal Antibodies Using Recombinant Coat Protein of Papaya ringspot virus and their Use in Immunodiagnosis
Journal of plant biochemistry and biotechnology

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Arachidonic acid synthesis by glycerol‐grown Mortierella alpina
European journal of lipid science and technology

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Achievements and prospects in breeding for rhizomania resistance in sugar beet
Field crops research

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A successful application of the embryo rescue technique as a model for studying crosses between Salix viminalis and Populus species
Australian journal of botany

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Efficacy of the Trichophyton ajelloi and Lagenidium giganteum metabolites against mosquitoes after flash chromatography
Parasitology research

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Pathogenicity of indole-3-acetic acid producing fungus Fusarium delphinoides strain GPK towards chickpea and pigeon pea
European journal of plant pathology

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The Fusarium mycotoxin deoxynivalenol elicits hydrogen peroxide production, programmed cell death and defence responses in wheat
Molecular plant pathology

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Effects of chitin binding domain on enzymatic properties and insecticidal activity of Bombyx mori chitinase
World journal of microbiology and biotechnology

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The contribution of nitrogen fixation to sugarcane (Saccharum officinarum L.), and the identification and characterization of part of the associated diazotrophic bacterial community
Plant and soil

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Adaptive acid tolerance response of Listeria monocytogenes strains under planktonic and immobilized growth conditions
International journal of food microbiology

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Control of postharvest green mold of citrus fruit by application of endophytic Paenibacillus polymyxa strain SG-6
Postharvest biology and technology

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The Chilli Pepper (Capsicum annuum) MYB Transcription Factor (CaMYB) is Induced by Abiotic Stresses
Journal of plant biochemistry and biotechnology

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Diversity and Antimicrobial Activity of Culturable Fungi Isolated from Six Species of the South China Sea Gorgonians
Microbial ecology

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Green tea and grape seed extracts — Potential applications in food safety and quality
Food research international

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Expression and β-glucan binding properties of Scots pine (Pinus sylvestris L.) antimicrobial protein (Sp-AMP)
Plant molecular biology

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Chrysoporthe cubensis: A new source of cellulases and hemicellulases to application in biomass saccharification processes
Bioresource technology

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Microbiological and chemical profiles of naturally fermented table olives and brines from different Italian cultivars
Antonie van Leeuwenhoek

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Inhibitory effect of chitinases isolated from Semillon grapes (Vitis vinifera) on growth of grapevine pathogens
Journal of plant biochemistry and biotechnology

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Combined field efficacy of Paranosema locustae and Metarhizium anisopliae var. acridum for the control of sahelian grasshoppers
BioControl

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NADK3, a novel cytoplasmic source of NADPH, is required under conditions of oxidative stress and modulates abscisic acid responses in Arabidopsis
plant journal

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Assessment of Genes Associated with Streptococcus mutans Biofilm Morphology
Applied and environmental microbiology AEM

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Characterization of interactions between Escherichia coli O157:H7 with epiphytic bacteria in vitro and on spinach leaf surfaces
International journal of food microbiology

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A survey on basal resistance and riboflavin-induced defense responses of sugar beet against Rhizoctonia solani
Journal of plant physiology

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