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Biological Sciences: biochemistry > biochemical compounds > enzymes > hydrolases
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Breeding and Genetic Improvement: breeding
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Items 1 to 40 of 298 results
Group by: Biological Sciences, Breeding and Genetic Improvement
 
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In vitro Embryo Production in Llamas (Lama glama) from In vivo Matured Oocytes with Raw Semen Processed with Androcoll‐E using Defined Embryo Culture Media
Reproduction in domestic animals

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Antioxidant and trypsin inhibition activity of dioscorin influenced by yam cultivars and eluent pH
International journal of food science and technology

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Genomic resources for the brown planthopper, Nilaparvata lugens: Transcriptome pyrosequencing and microarray design
Insect science

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Comparison of cell wall metabolism in the pulp of three cultivars of ‘Nanfeng’ tangerine differing in mastication trait
Journal of the science of food and agriculture

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Kinetic and thermodynamic properties of wall bound invertase in heat tolerant and susceptible cultivars of wheat
Acta physiologiae plantarum

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cDNA cloning of nine S alleles and establishment of a PCR-RFLP system for genotyping European pear cultivars
Theoretical and applied genetics

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Hyperactivated Sperm Motility: Are Equine Sperm Different?
Journal of equine veterinary science

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Cardiomyocytes rhythmically beating generated from goat embryonic stem cell
Theriogenology

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Profiling the differentially expressed genes in two rice varieties during rapid grain-filling stages
Acta physiologiae plantarum

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Post‐translational regulation of acid invertase activity by vacuolar invertase inhibitor affects resistance to cold‐induced sweetening of potato tubers
Plant, cell and environment

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Physiological characteristics of salt tolerance in centipedegrass (Eremochloa ophiuroides (Munro) Hack. cv. TifBlair)
Grassland science

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Biochemical characterisation of MdCXE1, a carboxylesterase from apple that is expressed during fruit ripening
Phytochemistry

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Antioxidant and antiinflammatory properties of germinated and hydrolysed Brazilian soybean flours
Food chemistry

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Lipase activity, mesocarp oil content, and iodine value in oil palm fruits of Elaeis guineensis, Elaeis oleifera, and the interspecific hybrid O×G (E. oleifera × E. guineensis)
Journal of the science of food and agriculture

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Identification of oil palm breeding lines producing oils with low acid values
European journal of lipid science and technology

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Expression of a β-1,3-glucanase from a biocontrol fungus in transgenic pearl millet
South African journal of botany

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Population Dynamics and Identification of Endophytic Bacteria Antagonistic Toward Plant-Pathogenic Fungi in Cotton Root
Microbial ecology

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Identification of mitochondrial DNA sequence variation and development of single nucleotide polymorphic markers for CMS-D8 in cotton
Theoretical and applied genetics

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Carotenoid compositions of coloured tomato cultivars and contribution to antioxidant activities and protection against H₂O₂-induced cell death in H9c2
Food chemistry

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The accumulation of trehalose in nodules of several cultivars of common bean (Phaseolus vulgaris) and its correlation with resistance to drought stress
Physiologia plantarum

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INFLUENCE OF VARIETAL AND pH VARIATION ON ANTIHYPERGLYCEMIA AND ANTIHYPERTENSION PROPERTIES OF LONG‐TERM STORED APPLES USING IN VITRO ASSAY MODELS
Journal of food biochemistry

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Distinguishing Defensive Characteristics in the Phloem of Ash Species Resistant and Susceptible to Emerald Ash Borer
Journal of chemical ecology

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Studies on Trypsin Inhibitor in Bean (Phaseolus vulgaris L) Cultivars of Himalayan Region
Journal of plant biochemistry and biotechnology

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De Novo Characterization of Leaf Transcriptome Using 454 Sequencing and Development of EST-SSR Markers in Tea (Camellia sinensis)
Plant molecular biology reporter

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Use of Congeneric Assessment to Reveal the Linked Genetic Histories of Two Threatened Fishes in the Murray-Darling Basin, Australia
Conservation biology the journal of the Society for Conservation Biology

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Characterization of three Colletotrichum acutatum isolates from Capsicum spp.
European journal of plant pathology

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Silencing of a single gene in tomato plants resistant to Tomato yellow leaf curl virus renders them susceptible to the virus
Plant molecular biology

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Protein hydrolysates obtained from Azufrado (sulphur yellow) beans (Phaseolus vulgaris): Nutritional, ACE-inhibitory and antioxidative characterization
Lebensmittel-Wissenschaft

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Effects of Potassium and Calcium on Root Exudates and Grain Quality During Grain Filling
Acta agronomica sinica

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Effect of enzymatic maceration on synthesis of higher alcohols during mango wine fermentation
Journal of food quality

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The putative SWI/SNF complex subunit BRAHMA activates flower homeotic genes in Arabidopsis thaliana
Plant molecular biology

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Membrane deterioration, enzymatic browning and oxidative stress in fresh fruits of three litchi cultivars during six-day storage
Scientia horticulturae

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Maturing the sperm: Unique mechanisms for modifying integral proteins in the sperm plasma membrane
Animal reproduction science

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Microbial biomass phosphorus and alkaline phosphomonoesterase activity in the rhizosphere of different wheat cultivars as influenced by inorganic phosphorus and farmyard manure
Biology and fertility of soils

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Effects of the Inoculation of Burkholderia vietnamensis and Related Endophytic Diazotrophic Bacteria on Grain Yield of Rice
Microbial ecology

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Induction of putative pathogenicity-related genes in Verticillium dahliae in response to elicitation with potato root extracts
Environmental and experimental botany

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Development and utility of cleaved amplified polymorphic sequences (CAPS) and restriction fragment length polymorphisms (RFLPs) linked to the Fom-2 fusarium wilt resistance gene in melon (Cucumis melo L.)
Theoretical and applied genetics

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Biotechnological potential of non-Saccharomyces yeasts isolated during spontaneous fermentations of Malvar (Vitis vinifera cv. L.)
European food research and technology

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Factors affecting mango (Mangifera indica L.) protoplast isolation and culture
Scientia horticulturae

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Increased growth in sunflower correlates with reduced defences and altered gene expression in response to biotic and abiotic stress
Molecular ecology

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