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Biological Sciences: anatomy and morphology > animal anatomy > circulatory system
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Items 1 to 40 of 1988 results
Group by: Biological Sciences, Economics, Business and Industry
 
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1961
(Click to View)
Wax, policosanol, and long‐chain aldehydes of different sugarcane (Saccharum officinarum L.) cultivars
European journal of lipid science and technology

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Pharmacokinetic interaction of single dose of piperine with steady-state carbamazepine in epilepsy patients
Phytotherapy research

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Salmonella in meat from hunted game: A Central European perspective
Food research international

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Proteolytic response to feeding level in rainbow trout (Oncorhynchus mykiss)
Aquaculture

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Effect of GnRH administration, combined with the ram effect, on the occurrence of ovulation and pregnancy during the transition period from anoestrus in crossbred ewes
Small ruminant research

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Effects of rearing density and water current on the respiratory physiology and haematology in rainbow trout, Oncorhynchus mykiss at high temperature
Aquaculture

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Influences of treatment of early pregnant mares with the progestin altrenogest on embryonic development and gene expression in the endometrium and conceptus
Theriogenology

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Characterization of Erysipelothrix rhusiopathiae isolated from Brazilian Tayassu pecari
Tropical plant biology

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Honey modulates oxidative burst of professional phagocytes
Phytotherapy research

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Dual functions of ginsenosides in protecting human endothelial cells against influenza H9N2-induced inflammation and apoptosis
Journal of ethnopharmacology

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Influence of sex, age and season on body weight, energy intake and endocrine parameter in wild living wild boars in southern Germany
European journal of wildlife research

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The vaccine adjuvant extra domain A from fibronectin retains its proinflammatory properties when expressed in tobacco chloroplasts
Planta

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Effect of phytase treatment on iron bioavailability in faba bean (Vicia faba L.) flour
Food chemistry

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The effects of notoginsenoside R₁ on the intestinal absorption of geniposide by the everted rat gut sac model
Journal of ethnopharmacology

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A comparison of non-destructive sampling strategies to assess the exposure of white-tailed eagle nestlings (Haliaeetus albicilla) to persistent organic pollutants
Science of the total environment

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Wildlife diseases that pose a risk to small ruminants and their farmers
Small ruminant research

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Antihypertensive and antioxidant effects of the Graptopetalum paraguayense E. Walther extract in spontaneously hypertensive rats
Journal of the science of food and agriculture

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Consumption of baru seeds [Dipteryx alata Vog.], a Brazilian savanna nut, prevents iron-induced oxidative stress in rats
Food research international

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Antimicrobial, anti-inflammatory, antiparasitic, and cytotoxic activities of Galium mexicanum
Journal of ethnopharmacology

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Distribution of olive oil phenolic compounds in rat tissues after administration of a phenolic extract from olive cake
Molecular nutrition and food research

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ABCG2 transporter: therapeutic and physiologic implications in veterinary species
Journal of veterinary pharmacology and therapeutics

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The effects of feeding diets containing potato protein concentrate on reproductive performance of rats and quality of the offspring
Journal of animal physiology and animal nutrition

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Seasonal variation in population characteristics and management implications for brown rats (Rattus norvegicus) within their native range in Harbin, China
Journal of pest science

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Potential methods for estimating nitrogen fertilizer value of organic residues
Soil use and management

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Inorganic nitrate: a major player in the cardiovascular health benefits of vegetables?
Nutrition reviews

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Repertoire of Escherichia coli agonists sensed by innate immunity receptors of the bovine udder and mammary epithelial cells
Veterinary research

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Antihypertensive properties of flavonoid-rich apple peel extract
Food chemistry

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Physiological stress responses and meat quality traits of kids subjected to different pre-slaughter stressors
Small ruminant research

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Ginger's (Zingiber officinale Roscoe) inhibition of rat colonic adenocarcinoma cells proliferation and angiogenesis in vitro
Phytotherapy research

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Intake, blood metabolites and hormonal profile in sheep fed processed Jatropha (Jatropha curcas) meal
Animal feed science and technology

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Influence of green tea on erythrocytes antioxidant status of different age rats intoxicated with ethanol
Phytotherapy research

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Safety and correlation of test results of combined ultrasound-guided fine-needle aspiration and needle core biopsy of the canine spleen
Veterinary radiology and ultrasound

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Uptake of grape anthocyanins into the rat kidney and the involvement of bilitranslocase
Molecular nutrition and food research

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Lactational transfer of mercury and polychlorinated biphenyls in polar bears
Chemosphere

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Dicaffeoylquinic acids in Yerba mate (Ilex paraguariensis St. Hilaire) inhibit NF‐κB nucleus translocation in macrophages and induce apoptosis by activating caspases‐8 and ‐3 in human colon cancer cells
Molecular nutrition and food research

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Anti-dermatitis effects of oak wood vinegar on the DNCB-induced contact hypersensitivity via STAT3 suppression
Journal of ethnopharmacology

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Effects of verbascoside on plasma oxidative status and blood and milk production parameters during the peripartum period in Lacaune ewes
Small ruminant research

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Aqueous extract of Gleditsia sinensis Lam. fruits improves serum and liver lipid profiles and attenuates atherosclerosis in rabbits fed a high-fat diet
Journal of ethnopharmacology

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In depth analysis of risk factors for coeliac disease amongst children under 18 years Old in the Gaza strip. A cross sectional study
Nutrition journal

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Glycemic response and glycemic index of semolina spaghetti enriched with barley β-glucan
Nutrition

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