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Research, Technology and Engineering: mathematics and statistics
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26 results
Group by: Biological Sciences, Research, Technology and Engineering
 
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Construction of an integrated enzyme system consisting azoreductase and glucose 1-dehydrogenase for dye removal
Bioresource technology

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Phase I and II biotransformation enzymes and polycyclic aromatic hydrocarbons in the Mediterranean mussel (Mytilus galloprovincialis, Lamarck, 1819) collected in front of an oil refinery
Marine environmental research

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Mathematical review of literature to assess alternative electron transports and interphotosystem excitation partitioning of steady-state C₃ photosynthesis under limiting light
Plant, cell and environment

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The use of Eugenol and electro-narcosis as anaesthetics: Transcriptional impacts on the European eel (Anguilla anguilla L.)
Ecotoxicology and environmental safety

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Kinetic Involvement of Acetaldehyde Substrate Inhibition on the Rate Equation of Yeast Aldehyde Dehydrogenase
Applied biochemistry and biotechnology

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Antioxidant effectiveness of coffee extracts and selected constituents in cell-free systems and human colon cell lines
Molecular nutrition and food research

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High temperature limits in vivo pollen tube growth rates by altering diurnal carbohydrate balance in field-grown Gossypium hirsutum pistils
Journal of plant physiology

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Response of plasma membrane H+-ATPase to low temperature in cucumber roots
Journal of plant research

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Conserved and specific responses to hypoxia in Aspergillus oryzae and Aspergillus nidulans determined by comparative transcriptomics
Applied microbiology and biotechnology.

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Elucidating and reprogramming Escherichia coli metabolisms for obligate anaerobic n-butanol and isobutanol production
Applied microbiology and biotechnology.

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Proteomic Analysis of Seed Filling in Brassica napus. Developmental Characterization of Metabolic Isozymes Using High-Resolution Two-Dimensional Gel Electrophoresis
Plant physiology

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Reciprocal regulation of Ca²⁺-activated outward K⁺ channels of Pyrus pyrifolia pollen by heme and carbon monoxide
The new phytologist

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Nutritional and metabolic status of children with autism vs. neurotypical children, and the association with autism severity
Nutrition and metabolism

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Computational analysis of storage synthesis in developing Brassica napus L. (oilseed rape) embryos: flux variability analysis in relation to ¹³C metabolic flux analysis
The plant journal

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Proteome Analysis of Arabidopsis Leaf Peroxisomes Reveals Novel Targeting Peptides, Metabolic Pathways, and Defense Mechanisms
The plant cell

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The Metabolic Response of Heterotrophic Arabidopsis Cells to Oxidative Stress
Plant physiology

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Proteomic assessment of host-associated microevolution in the fungus Thielaviopsis basicola
Environmental microbiology

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Phylogeography of an endangered Western North American springsnail
Conservation genetics

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Dual oxidase 2 and glutathione peroxidase gene expression are elevated in hyperimmunised sheep challenged with Haemonchus contortus
Veterinary parasitology

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Alkaline conditions stimulate the production of 1,3-propanediol in Lactobacillus panis PM1 through shifting metabolic pathways
World journal of microbiology and biotechnology

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L- Malate dehydrogenase activity in the reductive arm of the incomplete citric acid cycle of Nitrosomonas europaea
Antonie van Leeuwenhoek

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Regulation of the soluble form of nicotinamide adenine dinucleotide phosphate-specific isocitrate dehydrogenase from lactating bovine mammary gland: effects of metabolites on activity and structure
Journal of dairy science

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Electron partitioning between the cytochrome and alternative pathways in plant mitochondria
Plant physiology

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Analyzing the light energy distribution in the photosynthetic apparatus of C4 plants using highly purified mesophyll and bundle-sheath thylakoids
Plant physiology

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Modification of photosystem I light harvesting of bundle-sheath chloroplasts occurred during the evolution of NADP-malic enzyme C4 photosynthesis
Plant physiology

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Utilisation of a rapid technique based on front-face fluorescence spectroscopy for differentiating between fresh and frozen-thawed fish fillets
Food research international