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| High-power ultrasonication-assisted extraction of soybean isoflavones and effect of toasting | | Lebensmittel-Wissenschaft |
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| Enzymatic Synthesizing of Phytosterol Oleic Esters | | Applied biochemistry and biotechnology |
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| Establishing the occurrence of major and minor glucosinolates in Brassicaceae by LC–ESI-hybrid linear ion-trap and Fourier-transform ion cyclotron resonance mass spectrometry | | Phytochemistry |
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| Chemical profile and sensory properties of different foods cooked by a new radiofrequency oven | | Food chemistry |
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| Quantitative analysis of major dibenzocyclooctane lignans in schisandrae fructus by online TLC-DART-MS | | Phytochemical analysis |
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| Oil extraction from coriander fruits by extrusion and comparison with solvent extraction processes | | Industrial crops and products |
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| Supercritical fluid extraction and hydrodistillation for the recovery of bioactive compounds from Lavandula viridis L’Hér | | Food chemistry |
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| The influence of sterilization with EnbioJet® Microwave Flow Pasteurizer on composition and bioactivity of aronia and blue-berried honeysuckle juices | | Journal of food composition and analysis |
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| Analysis of free and esterified sterols in edible oils by online reversed phase liquid chromatography–gas chromatography (RPLC–GC) using the through oven transfer adsorption desorption (TOTAD) interface | | Food chemistry |
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| Phytosterols in 17 Turkish hazelnut (Corylus avellana L.) cultivars | | European journal of lipid science and technology |
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| Enhanced extraction of isoflavonoids from Radix Astragali by incubation pretreatment combined with negative pressure cavitation and its antioxidant activity | | Innovative food science and emerging technologies |
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| Multiclass determination of phytochemicals in vegetables and fruits by ultra high performance liquid chromatography coupled to tandem mass spectrometry | | Food chemistry |
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| Isoflavone production in Cyclopia subternata Vogel (honeybush) suspension cultures grown in shake flasks and stirred-tank bioreactor | | Applied microbiology and biotechnology |
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| Leaf litter quality affects aquatic insect emergence: contrasting patterns from two foundation trees | | Oecologia |
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| Chitosan based powder coating technique to enhance phytochemicals and shelf life quality of radish shreds | | Postharvest biology and technology |
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| In vitro culture and temporary immersion bioreactor production of Crescentia cujete | | Plant cell, tissue, and organ culture |
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| Phytoestrogen treatment induces testis alterations in dogs. Potential use in population control | | Veterinary research communications |
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