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Biological Sciences: biochemistry > biochemical compounds > pigments > plant pigments > flavonoids
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Items 1 to 40 of 124 results
Group by: Biological Sciences, Natural Resources, Earth and Environmental Sciences
 
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121
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Effect of sowing date and rate on the yield and flavonolignan content of the fruits of milk thistle (Silybum marianum L. Gaertn.) grown on light soil in a moderate climate
Industrial crops and products

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Changes in the structural composition and reactivity of Acer rubrum leaf litter tannins exposed to warming and altered precipitation: climatic stress-induced tannins are more reactive
The new phytologist

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The role of flavonoids in root–rhizosphere signalling: opportunities and challenges for improving plant–microbe interactions
Journal of experimental botany

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Physiological responses of Kobresia pygmaea to warming in Qinghai-Tibetan Plateau permafrost region
Acta oecologica

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Molecular cloning and characterization of a novel β-glucosidase with high hydrolyzing ability for soybean isoflavone glycosides and glucose-tolerance from soil metagenomic library
Bioresource technology

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Mycorrhizal technology and phosphorus in the production of primary and secondary metabolites in cebil (Anadenanthera colubrina (Vell.) Brenan) seedlings
Journal of the science of food and agriculture

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Effectiveness of arbuscular mycorrhizal fungi (AMF) for inducing the accumulation of major carotenoids, chlorophylls and tocopherol in green and red leaf lettuces
Applied microbiology and biotechnology

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Soybean isoflavone patterns in main stem and branches as affected by water and nitrogen supply
European journal of agronomy

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The Influence of Condensed Tannin Structure on Rate of Microbial Mineralization and Reactivity to Chemical Assays
Journal of chemical ecology

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Kinetics and binding capacity of six soils for structurally defined hydrolyzable and condensed tannins and related phenols
Journal of soils and sediments

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Global gene expression responses to waterlogging in roots of sesame (Sesamum indicum L.)
Acta physiologiae plantarum

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Morphological and physiological response of soybean treated with the microsymbiont Bradyrhizobium japonicum pre-incubated with genistein
South African journal of botany

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Flavonoids: Their Structure, Biosynthesis and Role in the Rhizosphere, Including Allelopathy
Journal of chemical ecology

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A new isoflavone derivative from Streptomyces sp. YIM GS3536
Chemistry of natural compounds

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Two defined alleles of the LRR receptor kinase GmNARK in supernodulating soybean govern differing autoregulation of mycorrhization
Physiologia plantarum

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Plant exudates promote PCB degradation by a rhodococcal rhizobacteria
Applied microbiology and biotechnology.

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Nitrogen effects on total flavonoids, chlorogenic acid, and antioxidant activity of the medicinal plant Chrysanthemum morifolium
Zeitschrift fur Pflanzenernahrung und Bodenkunde

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Effect of Low Temperature and Rh izospheric Application of Naringenin on Pea-Rhizobium leguminosarum biovar viciae Symbiosis
Journal of plant biochemistry and biotechnology

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Impact of irrigation regime on berry development and flavonoids composition in Aragonez (Syn. Tempranillo) grapevine
Agricultural water management

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(±)-Catechin, A Root Exudate of the Invasive Centaurea Stoebe Lam. (Spotted Knapweed) Exhibits Bacteriostatic Activity Against Multiple Soil Bacterial Populations
Journal of chemical ecology

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Effect of root exudates on beneficial microorganisms—evidence from a continuous soybean monoculture
Plant ecology

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Lead toxicity, defense strategies and associated indicative biomarkers in Talinum triangulare grown hydroponically
Chemosphere

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Plant-borne flavonoids released into the rhizosphere: impact on soil bio-activities related to plant nutrition. A review
Biology and fertility of soils

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Biogeographic differences in the effects of Centaurea stoebe on the soil nitrogen cycle: novel weapons and soil microbes
Biological invasions

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Secondary metabolites from the invasive Solidago canadensis L. accumulation in soil and contribution to inhibition of soil pathogen Pythium ultimum
Applied soil ecology

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Plant Flavonoids: Signals to Legume Nodulation and Soil Microorganisms
Journal of plant biochemistry and biotechnology

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Does Prescribed Burning Affect Leaf Secondary Metabolites in Pine Stands?
Journal of chemical ecology

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Contribution of N : P ratio and endogenous phytohormones during development of phosphorus toxicity in Brassica campestris spp. parachinensis
Zeitschrift fur Pflanzenernahrung und Bodenkunde

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Multivariate associations of flavonoid and biomass accumulation in white clover (Trifolium repens) under drought
Functional plant biology

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Infusion of plant extracts during processing to preserve quality attributes of irradiated chicken breasts over 9 months storage at -20c
Journal of food processing and preservation

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Cultivation of milk thistle (Silybum marianum L. Gaertn.), a medicinal weed
Industrial crops and products

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Transgenic technologies for enhanced molecular breeding of white clover (Trifolium repens L.)
Crop and pasture science

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Influence of cow manure vermicompost on the growth, metabolite contents, and antioxidant activities of Chinese cabbage (Brassica campestris ssp. chinensis)
Biology and fertility of soils

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Sustained deficit irrigation affects the colour and phytochemical characteristics of pomegranate juice
Journal of the science of food and agriculture

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Chemical qualities and phenolic compounds of Assam tea after soil drench application of selenium and aluminium
Plant and soil

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Extraction and deglycosylation of flavonoids from sumac fruits using steam explosion
Food chemistry

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Changes in flavonoids secreted by Phaseolus vulgaris roots in the presence of salt and the plant growth-promoting rhizobacterium Chryseobacterium balustinum
Applied soil ecology

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Release of plant-borne flavonoids into the rhizosphere and their role in plant nutrition
Plant and soil

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Thermal-induced changes of kale’s antioxidant activity analyzed by HPLC–UV/Vis-online-TEAC detection
Food chemistry

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Nature of interference potential of leaf debris of Ageratum conyzoides
Plant growth regulation

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