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Biological Sciences: biological properties and phenomena
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10 results
Group by: Biological Sciences, Economics, Business and Industry
 
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Low intestinal cholesterol absorption is associated with a reduced efficacy of phytosterol esters as hypolipemic agents in patients with metabolic syndrome
Clinical nutrition

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Beverage patterns and trends among school-aged children in the US, 1989-2008
Nutrition journal

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Effect of probiotic supplementation on immunoglobulins, isoagglutinins and antibody response in children of low socio-economic status
European journal of nutrition

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Intake of Milk with Added Micronutrients Increases the Effectiveness of an Energy-Restricted Diet to Reduce Body Weight: A Randomized Controlled Clinical Trial in Mexican Women
Journal of the American Dietetic Association

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National trends in beverage consumption in children from birth to 5 years: analysis of NHANES across three decades
Nutrition journal

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Milk consumption does not affect body mass index but may have an unfavorable effect on serum total cholesterol in Japanese adults
Nutrition research

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In vitro susceptibility to antimycotic drug undecanoic acid, a medium-chain fatty acid, is nutrient-dependent in the dermatophyte Trichophyton rubrum
World journal of microbiology and biotechnology

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Disparities in Consumption of Sugar-Sweetened and Other Beverages by Race/Ethnicity and Obesity Status among United States Schoolchildren
Journal of nutrition education and behavior

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Maize silage with a non‐protein nitrogen additive as feed for autumn‐calving cows
Grass and forage science

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Sugars and satiety: does the type of sweetener make a difference
TheAmerican journal of clinical nutrition