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Biological Sciences: biological properties and phenomena
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35 results
Group by: Biological Sciences, Economics, Business and Industry
 
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Influences of treatment of early pregnant mares with the progestin altrenogest on embryonic development and gene expression in the endometrium and conceptus
Theriogenology

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Effects of dietary fish oil substitution with mixed vegetable oils on growth and fillet fatty acid composition of juvenile Caspian great sturgeon (Huso huso)
Aquaculture international

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Use of Pisum sativum (L.) as alternative protein resource in diets for dairy sheep: Effects on milk yield, gross composition and fatty acid profile
Small ruminant research

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Antioxidant effects of a grapeseed procyanidin extract and oleoyl-estrone in obese Zucker rats
Nutrition

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Effect of morphological traits of plant, head and seed of sunflower hybrids on house sparrow damage rate
Crop protection

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Effects of different dietary lipids on growth and tissue fatty acid changes in fry of the carp Catla catla (Hamilton)
Aquaculture research

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Fattening performance and feed source preference of native Awassi lambs fed individually in a cafeteria feeding system
Tropical plant biology

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Effect of the supplementation of dairy sheep diet with incremental amounts of sunflower oil on animal performance and milk fatty acid profile
Food chemistry

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Medium-chain fatty acids from coconut or krabok oil inhibit in vitro rumen methanogenesis and conversion of non-conjugated dienoic biohydrogenation intermediates
Animal feed science and technology

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Sunflower seed deterioration as related to moisture content during ageing, energy metabolism and active oxygen species scavenging
Physiologia plantarum

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Modulation of cytokines, resistin, and distribution of adipose tissue in C57BL/6 mice by different high-fat diets
Nutrition

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Effect of source of dietary fat on pig performance, carcass characteristics and carcass fat content, distribution and fatty acid composition
Meat science

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Influence of dietary conjugated linoleic acids (CLA) and age at slaughtering on meat quality and intramuscular collagen in rabbits
Meat science

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Chloroform decreases rumen methanogenesis and methanogen populations without altering rumen function in cattle
Animal feed science and technology

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Apparent zinc absorption and zinc status of weanling rats fed moderately zinc‐deficient diets enriched with beef tallow or sunflower oil
Journal of animal physiology and animal nutrition

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Combined medium-chain triglyceride and chilli feeding increases diet-induced thermogenesis in normal-weight humans
European journal of nutrition

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Evaluating the performance, carcass traits and conjugated linoleic acid content in muscle and adipose tissues of Black Bengal goats fed soybean oil and sunflower oil
Animal feed science and technology

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The importance of diet choice on stress-related responses by lambs
Applied animal behaviour science

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The effects of subterranean clover phytoestrogens on sheep growth, reproduction and carcass characteristics
Meat science

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The relation between phosphine sorption and terminal gas concentrations in successful fumigation of food commodities
Pest management science

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Pneumatic conveying characteristics of some agricultural seeds
Journal of food engineering

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Effects of sunflower seed inclusion in finishing diets for steers on performance, carcass characteristics, muscle and adipose fatty acid composition and meat quality
Canadian journal of animal science

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Blood metabolites and fatty acid composition of milk and cheese from ewes fed oilseeds
Canadian journal of animal science

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Effects of sunflower oil in barley grain-based finishing diets on growth and carcass quality of feedlot steers
Canadian journal of animal science

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Combining fish-oil supplements with regular aerobic exercise improves body composition and cardiovascular disease risk factors
TheAmerican journal of clinical nutrition

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Effect of feeding sunflower seeds on the performance, carcass characteristics, meat quality, retail stability and sensory characteristics of pasture-fed and feedlot finished beef
Canadian journal of animal science

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Diets enriched in unsaturated fatty acids enhance early embryonic development in lactating Holstein cows
Theriogenology

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Effect of the interaction between the fatty acid-binding protein 2 gene Ala54Thr polymorphism and dietary fatty acids on peripheral insulin sensitivity: a cross-sectional study
TheAmerican journal of clinical nutrition

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Lipid and colour stability of beef from grazing heifers supplemented with sunflower oil alone or with fish oil
Meat science

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Effect of fish oil and sunflower oil supplementation on milk conjugated linoleic acid content for grazing dairy cows [Erratum: 2009 Mar. 16, v. 149, no. 3-4, p. 356-357.]
Animal feed science and technology

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Improving Drought Tolerance by Exogenous Application of Glycinebetaine and Salicylic Acid in Sunflower
Journal of agronomy and crop science

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Neutral Indirect Effects of Mycorrhizal Fungi on a Specialist Insect Herbivore
Environmental entomology

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The effects of sources of supplemental fat on performance, egg quality, and fatty acid composition of egg yolk in laying hens
Journal of the science of food and agriculture

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Whole sunflower seeds as a source of polyunsaturated fatty acids for grazing dairy cows: Effects on metabolic profiles and resumption of postpartum ovarian cyclicity
Livestock science

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Effect of diet supplementation with sunflower oil on milk production, fatty acid profile and ruminal fermentation in lactating dairy ewes
Journal of dairy research