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| Micronutrient deficiency in obese subjects undergoing low calorie diet | | Nutrition journal |
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| Dietary intake of energy and nutrients in relation to resting energy expenditure and anthropometric parameters of Czech pregnant women | | European journal of nutrition |
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| Preliminary assessment of the nutritional composition of underexploited wild legumes from semi-arid Caatinga and moist forest environments of northeastern Brazil | | Journal of food composition and analysis |
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| Effect of daily versus weekly home fortification with multiple micronutrient powder on haemoglobin concentration of young children in a rural area, Lao People's Democratic Republic: a randomised trial | | Nutrition journal |
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| Intake of brown rice lees reduces waist circumference and improves metabolic parameters in type 2 diabetes | | Nutrition research |
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| Magnetic properties of surface soils in the Chinese Loess Plateau and the adjacent Gobi areas, and their implication for climatic studies | | Journal of arid environments |
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| Food composition database harmonization for between-country comparisons of nutrient data in the TEDDY Study | | Journal of food composition and analysis |
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| Degumming of ramie fiber and the production of reducing sugars from waste peels using nanoparticle supplemented pectate lyase | | Bioresource technology |
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| From industrial sites to environmental applications with Cupriavidus metallidurans | | Antonie van Leeuwenhoek |
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| Geo-Referenceable Model for the Transfer of Radioactive Fallout from Sediments to Plants | | Water, air, and soil pollution |
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| Ubiquity of the relative equilibrium line dynamic and amplified cyclicity in Earth sedimentary systems | | Climatic change |
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| Emerging Paradigms in Immunonutrition | | Topics in companion animal medicine |
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| Acorn viability following prescribed fire in upland hardwood forests | | Forest ecology and management |
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| Serum levels of polyunsaturated fatty acids are low in Chinese men with metabolic syndrome, whereas serum levels of saturated fatty acids, zinc, and magnesium are high | | Nutrition research |
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| Strategic nutrient supplementation of free-ranging goats | | Small ruminant research |
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| Effect of harvest age and thermal processing on poly-γ-glutamate folates and minerals in African cowpea leaves (Vigna unguiculata) | | Journal of food composition and analysis |
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| High-Level Resistance to Cobalt and Nickel but Probably No Transenvelope Efflux: Metal Resistance in the Cuban Serratia marcescens Strain C-1 | | Microbial ecology |
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| Rheological stabilization of wet soils by model root and fungal exudates depends on clay mineralogy | | European journal of soil science |
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| Population structure of two dominant gypsophyte shrubs through a secondary plant succession | | Journal of arid environments |
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| Biotechnology of tamarillo (Cyphomandra betacea): From in vitro cloning to genetic transformation | | Scientia horticulturae |
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| Development of Quercus ilex plantations is related to soil phosphorus availability on shallow calcareous soils | | New forests |
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| Identification of trait-specific germplasm and developing a mini core collection for efficient use of foxtail millet genetic resources in crop improvement | | Field crops research |
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| Feeding management and feeds on dairy farms in New South Wales and Victoria | | Animal production science |
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| Impact of Miscanthus x giganteus senescence times on fast pyrolysis bio-oil quality | | Bioresource technology |
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| Varying leaf-to-fruit ratios affect branch growth and dieback, with little to no effect on photosynthesis, carbohydrate or mineral pools, in different canopy positions of field-grown coffee trees | | Environmental and experimental botany |
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| Upscaling spatio-temporal patterns of cation fluxes in acid forest soils | | Zeitschrift fur Pflanzenernahrung und Bodenkunde |
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| Distribution of phytic acid and mineral elements in three indica rice (Oryza sativa L.) cultivars | | Journal of cereal science |
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| Overexpression of TaNHX2 enhances salt tolerance of ‘composite’ and whole transgenic soybean plants | | Plant cell, tissue, and organ culture |
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| Fish meal – nutritive value | | Journal of animal physiology and animal nutrition |
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| Development of wood and wood ash-based hydroxyapatite composites and their fire-retarding properties | | Journal of wood science |
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| A review on mesopelagic fishes belonging to family Myctophidae | | Reviews in fish biology and fisheries |
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| Effects of suspended sediment on cortisol levels in wild and cultured strains of ayu Plecoglossus altivelis | | Aquaculture |
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| A quartz crystal microbalance-based Immunosensor for Shrimp Allergen Determination in Food | | European food research and technology |
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| Floral, climatic and soil pH controls on leaf ash content in China's terrestrial plants | | Global ecology and biogeography |
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| Halophilic Archaea determined from geothermal steam vent aerosols | | Environmental microbiology |
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| Effects of nest temperature and moisture on phenotypic traits of hatchling snakes (Tropidonophis mairii, Colubridae) from tropical Australia | | Biological journal of the Linnean Society. |
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| Using arbuscular mycorrhizal fungi to improve the nutrient quality of crops; nutritional benefits in addition to phosphorus | | Scientia horticulturae |
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| Stability in solution and reactivity with soils and soil components of iron and zinc complexes | | Zeitschrift fur Pflanzenernahrung und Bodenkunde |
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| Salinity stress in tomatoes can be alleviated by grafting and potassium depending on the rootstock and K-concentration employed | | Scientia horticulturae |
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| Effects of nutrient addition on leaf chemistry, morphology, and photosynthetic capacity of three bog shrubs | | Oecologia |
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