(Click to View)
| Misting and fan cooling of the rest area in a dairy barn | | International journal of biometeorology |
|
(Click to View)
| Factors associated with Coxiella burnetii antibody positivity in Danish dairy cows | | Preventive veterinary medicine |
|
(Click to View)
| Effects of an organic source of copper, manganese and zinc on dairy cattle productive performance, health status and fertility | | Animal feed science and technology |
|
(Click to View)
| The effect of sire selection on cow mortality and early lactation culling in adverse and favorable cow survival environments | | Preventive veterinary medicine |
|
(Click to View)
| Housing system and herd size interactions in Norwegian dairy herds; associations with performance and disease incidence | | Acta veterinaria scandinavica |
|
(Click to View)
| Questionnaire-based study to assess the association between management practices and mastitis within tie-stall and free-stall dairy housing systems in Switzerland | | BMC veterinary research |
|
(Click to View)
| Effect of organic pig production systems on performance and meat quality | | Meat science |
|
(Click to View)
| Indoor fattening of lambs raised on pasture. 1. Influence of stall finishing duration on lipid classes and fatty acids in the longissimus thoracis muscle | | Meat science |
|
(Click to View)
| Influence of ewe feeding systems on fatty acid composition of suckling lambs | | Meat science |
|
(Click to View)
| Effect of duration of feeding under free-range conditions on production results and carcass and fat quality in Iberian pigs | | Meat science |
|
(Click to View)
| Indoor fattening of lambs raised on pasture: 2. Influence of stall finishing duration on triglyceride and phospholipid fatty acids in the longissimus thoracis muscle | | Meat science |
|
(Click to View)
| Consequences of two or four months of finishing feeding of culled dry dairy cows on carcass characteristics and technological and sensory meat quality | | Meat science |
|
(Click to View)
| Effects of stall width and sow size on behaviour of gestating sows | | Canadian journal of animal science |
|
(Click to View)
| Meat and fat colour as a tool to trace grass-feeding systems in light lamb production | | Meat science |
|
(Click to View)
| Drug contamination of the equine racetrack environment: a preliminary examination | | Journal of veterinary pharmacology and therapeutics |
|
(Click to View)
| Effects of feeding system and nitrogen source on lamb growth, meat characteristics and fatty acid composition | | Meat science |
|