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Items 1 to 40 of 1972 results
Group by: Biological Sciences, Health and Pathology
 
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1961
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Effect of sulforaphane on glutathione-adduct formation and on glutathione_S_transferase-dependent detoxification of acrylamide in Caco-2 cells
Molecular nutrition and food research

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Pheromone-based Mating and Aggregation in the Sorghum Chafer, Pachnoda interrupta
Journal of chemical ecology

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Red palm weevil (Rhynchophorus ferrugineus), an invasive pest recently found in the Caribbean that threatens the region
EPPO bulletin

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LC–MS/MS determination and pharmacokinetic study of five flavone components after solvent extraction/acid hydrolysis in rat plasma after oral administration of Verbena officinalis L. extract
Journal of ethnopharmacology

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Aspergillus flavus: the major producer of aflatoxin
Molecular plant pathology

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Impact of armillaria root disease and the effect of thinning in a late-rotation Pinus radiata plantation
Forest pathology

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Non-consumptive effects of predatory mites on thrips and its host plant
Oikos

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Effect of foliar applications of phosphite on post-harvest potato tubers
European journal of plant pathology

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Tobacco leaf spot and root rot caused by Rhizoctonia solani Kühn
Molecular plant pathology

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Impact of neonicotinoid insecticides on natural enemies in greenhouse and interiorscape environments
Pest management science

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Monodemethylated polymethoxyflavones from sweet orange (Citrus sinensis) peel Inhibit growth of human lung cancer cells by apoptosis
Molecular nutrition and food research

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Colonization of soybean rust sori by Simplicillium lanosoniveum
Fungal ecology

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Effect of passive and active modified atmosphere packaging on quality retention of two cultivars of litchi (Litchi Chinensis Sonn.)
Journal of food quality

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The control of postharvest blue and green molds of citrus in relation with essential oil–wax formulations, adherence and viscosity
Postharvest biology and technology

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Reducing fertilization: a management tactic against western flower thrips on roses
Journal of applied entomology

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Effects of Volatiles from Maruca vitrata Larvae and Caterpillar-Infested Flowers of Their Host Plant Vigna unguiculata on the Foraging Behavior of the Parasitoid Apanteles taragamae
Journal of chemical ecology

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Impact of the Mediterranean fruit fly (Medfly) Ceratitis capitata on different peach cultivars: The possible role of peach volatile compounds
Food chemistry

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Exploring warm-season cover crops as carbon sources for anaerobic soil disinfestation (ASD)
Plant and soil

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Production, characterisation and immunogenicity of a plant-made Plasmodium antigen—the 19 kDa C-terminal fragment of Plasmodium yoelii merozoite surface protein 1
Applied microbiology and biotechnology.

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Identification of dominant and recessive genes for resistance to Fusarium wilt in pigeonpea and their implication in breeding hybrids
Euphytica

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Sustainable disease control using weeds as indicators: Capsella bursa‐pastoris and Tobacco Rattle Virus
Weed research

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Seaweeds: A sustainable functional food for complementary and alternative therapy
Trends in food science and technology

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Soyasapogenol B and trans-22-dehydrocam- pesterol from common vetch (Vicia sativa L.) root exudates stimulate broomrape seed germination
Pest management science

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Fish health aspects in grouper aquaculture
Aquaculture

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Glyphosate effects on photosynthesis, nutrient accumulation, and nodulation in glyphosate‐resistant soybean
Zeitschrift fur Pflanzenernahrung und Bodenkunde

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Inter- and Intra-specific Differences in the Response of Chinese Leafy Vegetables to Ozone
Water, air, and soil pollution

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Collimonas fungivorans, an unpredicted in vitro but efficient in vivo biocontrol agent for the suppression of tomato foot and root rot
Environmental microbiology

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Expression of the Escherichia coli heat-labile enterotoxin B subunit in transgenic watercress (Nasturtium officinale L.)
Plant cell, tissue, and organ culture

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Disinfestation of semolina and wheat grains using gamma irradiation and its effect before and after milling of jordanian durum wheat on semolina and lasagna quality
Journal of food processing and preservation

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Isolation and selection of plant growth-promoting rhizobacteria as inducers of systemic resistance in melon
Plant and soil

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Crop sequence, crop protection and fertility management effects on weed cover in an organic/conventional farm management trial
European journal of agronomy

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The siderophore-producing bacterium, Bacillus subtilis CAS15, has a biocontrol effect on Fusarium wilt and promotes the growth of pepper
European journal of soil biology

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No evidence for evolutionarily decreased tolerance and increased fitness in invasive Chromolaena odorata: implications for invasiveness and biological control
Plant ecology

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Adjuvant and immunostimulatory effects of a D-galactose-binding lectin from Synadenium carinatum latex (ScLL) in the mouse model of vaccination against neosporosis
Veterinary research

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Essential oil composition and larvicidal activity of Saussurea lappa roots against the mosquito Aedes albopictus (Diptera: Culicidae)
Parasitology research

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Phenology as a basis for management of exotic annual plants in desert invasions
Journal of applied ecology

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Phenotypic variations between non-transgenic and transgenic maize hybrids
Field crops research

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Phenotypic and genotypic characterisation of root nodule bacteria nodulating Millettia pinnata (L.) Panigrahi, a biodiesel tree
Plant and soil

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Natal nest locations of the Asian house rat (Rattus tanezumi) in lowland rice–coconut cropping systems: a coconut penthouse or rice bunds with water frontage?
Wildlife research

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Effects of chitosan coating on postharvest quality of mango (mangifera indica l. cv. tainong) fruits
Journal of food processing and preservation

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