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Biological Sciences: botany
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Research, Technology and Engineering: methodology > analytical methods > olfactometry
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32 results
Group by: Biological Sciences, Research, Technology and Engineering
 
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Aroma Evaluation of Gamazumi (Viburnum dilatatum) by Aroma Extract Dilution Analysis and Odour Activity Value
Phytochemical analysis

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Analysis of human male armpit sweat after fenugreek ingestion: Characterisation of odour active compounds by gas chromatography coupled to mass spectrometry and olfactometry
Food chemistry

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Constitutive and herbivore-induced monoterpenes emitted by Populus x euroamericana leaves are key volatiles that orient Chrysomela populi beetles
Plant, cell and environment

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Volatile compounds with characteristic odour in moso-bamboo stems (Phyllostachys pubescens Mazel ex Houz. De ehaie)
Phytochemical analysis

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Potential aromatic compounds as markers to differentiate between Tuber melanosporum and Tuber indicum truffles
Food chemistry

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Aroma-impact compounds in dried spice as a quality index using solid phase microextraction with olfactometry and comprehensive two-dimensional gas chromatography
Food chemistry

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Evidence of an aggregation pheromone in males of Metamasius spinolae (Coleoptera: Curculionidae)
Environmental entomology

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Corn phenology influences Diabrotica virgifera virgifera emigration and visitation to soybean in laboratory assays
Environmental entomology

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Potato leafhopper (Homoptera: Cicadellidae) varietal preferences in edible beans in relation to visual and olfactory cues
Environmental entomology

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Response of the elm leaf beetle to host plants induced by oviposition and feeding: the infestation rate matters
Entomologia experimentalis et applicata

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Parasitoid exploitation of the seasonal variation in host plant volatile emission for herbivore location
Entomologia experimentalis et applicata

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The effects of non-host plant essential oil volatiles on the behaviour of the pollen beetle Meligethes aeneus
Entomologia experimentalis et applicata

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Response of the beetle Hylastinus obscurus Marsham (Coleoptera: Scolytidae) to red clover (Trifolium pratense L.) volatiles in a laboratory olfactometer
Environmental entomology

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Chemical cues used in host location by Phymastichus coffea, a parasitoid of coffee berry borer adults, Hypothenemus hampei
Biological control

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Comparison of volatile constituents of Persicaria odorata (Lour.) Sojak (Polygonum odoratum Lour.) and Persicaria hydropiper L. Spach (Polygonum hydropiper L.)
Journal of agricultural and food chemistry

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Tritrophic Interactions and Reproductive Fitness of the Prairie Perennial Silphium laciniatum Gillette (Asteraceae)
Environmental entomology

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Influence of Hyptis suaveolens (Lamiaceae) on the Host Location Behavior of the Parasitoid Dinarmus basalis (Hymenoptera: Pteromalidae)
Environmental entomology

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Evidence for host plant preference by Iphiseiodes quadripilis (Acari: Phytoseiidae) on Citrus
Experimental and applied acarology

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Identification of the Volatile Component(s) Causing the Characteristic Foxy Odor in Various Cultivars of Fritillaria imperialis L. (Liliaceae)
Journal of agricultural and food chemistry

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Response of the Aphid Parasitoid Aphidius funebris to Volatiles from Undamaged and Aphid-infested Centaurea nigra
Journal of chemical ecology

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Interspecific Variation of Floral Scent Composition in Glochidion and its Association with Host-specific Pollinating Seed Parasite (Epicephala)
Journal of chemical ecology

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The Influence of Early Adult Experience and Larval Food Restriction on Responses Toward Nonhost Plants in Moths
Journal of chemical ecology

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Differential Attractiveness of Potato Tuber Volatiles to Phthorimaea operculella (Gelechiidae) and the Predator Orius insidiosus (Anthocoridae)
Journal of chemical ecology

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Males of Hylamorpha elegans Burmeister (Coleoptera: Scarabaeidae) Are Attracted to Odors Released from Conspecific Females
Environmental entomology

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Synergistic behavioral responses of female oriental fruit moths (Lepidoptera:Tortricidae) to synthetic host plant-derived mixtures are mirrored by odor-evoked calcium activity in their antennal lobes
Journal of insect physiology

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Comparison of Odor-Active Compounds in the Spicy Fraction of Hop (Humulus lupulus. L.) Essential Oil from Four Different Varieties
Journal of agricultural and food chemistry

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Semiochemicals affecting the host-related behaviour of the dry bean beetle Acanthoscelides obtectus (Say)
Journal of stored products research

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Wild Solanum Resistance to Aphids: Antixenosis or Antibiosis
Journal of economic entomology

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Olfactory Responses of the Predatory Mites (Neoseiulus cucumeris) and Insects (Orius strigicollis) to Two Different Plant Species Infested with Onion Thrips (Thrips tabaci)
Journal of chemical ecology

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Responses of the Mediterranean Pine Shoot Beetle Tomicus destruens (Wollaston) to Pine Shoot and Bark Volatiles
Journal of chemical ecology

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Responses of the Pollinating Wasp Ceratosolen solmsi marchali to Odor Variation Between Two Floral Stages of Ficus hispida
Journal of chemical ecology

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Phenology of Semiochemical-Mediated Host Foraging by the Western Boxelder Bug, Boisea rubrolineata, an Aposematic Seed Predator
Journal of chemical ecology