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| AN Assessment of physicochemical properties of worowo (senecio biafrae); emphasis on common drying methods | | Journal of food processing and preservation |
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| Effect of solar drying on the composition of essential oil of sacha culantro (eryngium foetidum l.) grown in the peruvian amazon | | Journal of food process engineering |
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| Moisture-dependent physical properties of chickpea seeds | | Journal of food process engineering |
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| Mosquitocidal and water purification properties of Cynodon dactylon, Aloe vera, Hemidesmus indicus and Coleus amboinicus leaf extracts against the mosquito vectors | | Parasitology research |
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| Mosquitocidal properties of Calotropis gigantea (Family: Asclepiadaceae) leaf extract and bacterial insecticide, Bacillus thuringiensis, against the mosquito vectors | | Parasitology research |
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| Solar tunnel drying of turmeric (curcuma longa linn. syn. c. domestica val.) for quality improvement | | Journal of food processing and preservation |
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| Effect of Blanching and Drying Temperature on Polyphenolic Compound Stability and Antioxidant Capacity of Apple Pomace | | Food and bioprocess technology |
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| Enzymatic Synthesizing of Phytosterol Oleic Esters | | Applied biochemistry and biotechnology |
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| Thin-layer drying of spinach leaves in a convective dryer | | Journal of food process engineering |
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| Evaluation of antiallergic and anti-anaphylactic activity of ethanolic extract of Sanseveiria trifasciata leaves (EEST) in rodents | | Journal of ethnopharmacology |
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| Effect of fixed bed drying on the retention of phenolic compounds, anthocyanins and antioxidant activity of roselle (Hibiscus sabdariffa L.) | | Industrial crops and products |
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| Thin‐layer drying characteristics of castor (ricinus communis) seeds | | Journal of food processing and preservation |
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| Comparative evaluation of the antioxidant efficacy of encapsulated and un-encapsulated eugenol-rich clove extracts in soybean oil: Shelf-life and frying stability of soybean oil | | Journal of food engineering |
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| Effect of blanching and drying process on carotenoids composition of underutilized ethiopian (coccinia grandis l. voigt) and indian (trigonella foenum-graecum l.) green leafy vegetables | | Journal of food processing and preservation |
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| Effects of heating method and conditions on the quality attributes of black mulberry (Morus nigra) juice concentrate | | International journal of food science and technology |
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| Drying of parsley leaves in a solar dryer and under open sun: modeling, energy and exergy aspects | | Journal of food process engineering |
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| Low-cost greenhouse technology for drying onion (allium cepa l.) slices | | Journal of food process engineering |
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| Evaluation of larvicidal activity of Acalypha alnifolia Klein ex Willd. (Euphorbiaceae) leaf extract against the malarial vector, Anopheles stephensi, dengue vector, Aedes aegypti and Bancroftian filariasis vector, Culex quinquefasciatus (Diptera: Culicidae) | | Parasitology research |
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| Changes in glycoalkaloid and nitrate content in potatoes during dehydrated dice processing | | Food control |
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| Determination of drying parameters, ascorbic acid contents and color characteristics of nettle leaves during microwave-, air- and combined microwave-air-drying | | Journal of food process engineering |
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| Larvicidal activity of Morinda citrifolia L. (Noni) (Family: Rubiaceae) leaf extract against Anopheles stephensi, Culex quinquefasciatus, and Aedes aegypti | | Parasitology research |
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| Thin-layer drying behaviors of olive leaves (olea europaea l.) | | Journal of food process engineering |
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| A combined approach to optimize the drying process of flavonoid-rich leaves (Inga edulis) using experimental design and mathematical modelling | | Food and bioproducts processing |
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| Larvicidal efficacy of Jatropha curcas and bacterial insecticide, Bacillus thuringiensis, against lymphatic filarial vector, Culex quinquefasciatus Say (Diptera: Culicidae) | | Parasitology research |
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| Determination of the heat transfer coefficient and thermal conductivity for coconut kernels using an inverse method with a developed hemispherical shell model | | Journal of food engineering |
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| Mosquito larvicidal and pupicidal efficacy of Solanum xanthocarpum (Family: Solanaceae) leaf extract and bacterial insecticide, Bacillus thuringiensis, against Culex quinquefasciatus Say (Diptera: Culicidae) | | Parasitology research |
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| Acute toxicity studies of Croton membranaceus root extract | | Journal of ethnopharmacology |
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| Effects of parboiling and fluidized bed drying on the physicochemical properties of germinated brown rice | | International journal of food science and technology |
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| Mosquitocidal activity of Solanum xanthocarpum fruit extract and copepod Mesocyclops thermocyclopoides for the control of dengue vector Aedes aegypti | | Parasitology research |
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| Energy and exergy analyses on drying of olive leaves (olea europaea l.) in tray drier | | Journal of food process engineering |
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| Bioefficacy of larvicdial and pupicidal properties of Carica papaya (Caricaceae) leaf extract and bacterial insecticide, spinosad, against chikungunya vector, Aedes aegypti (Diptera: Culicidae) | | Parasitology research |
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| The effect of leaf beetle herbivory on the fire behaviour of tamarisk (Tamarix ramosissima Lebed.) | | International journal of wildland fire |
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| Microwave-Assisted Pulse-Spouted Bed Freeze-Drying of Stem Lettuce Slices—Effect on Product Quality | | Food and bioprocess technology |
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| Mathematical modelling and the determination of some quality parameters of air-dried bay leaves | | Biosystems engineering |
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| Fractionation of alfalfa into leaves and stems using a three pass rotary drum dryer | | Biosystems engineering |
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| Thin layer drying of amaranth seeds | | Biosystems engineering |
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| Superheated steam-drying of mate leaves and effect of drying conditions on the phenol content | | Journal of food process engineering |
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| Drying characteristics of dill and parsley leaves | | Journal of food engineering |
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| Low temperature drying of pomace in spout and spout-fluid beds | | Journal of food engineering |
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| Modelling convection drying of blanched parsley root slices | | Biosystems engineering |
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