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| Significance of oxygen supply in production of a novel antibiotic by Pseudomonas sp. SJT25 | | Bioresource technology |
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| Understanding the Influence of Phosphatidylcholine on the Molecular Weight of Hyaluronic Acid Synthesized by Streptococcus zooepidemicus | | Applied biochemistry and biotechnology |
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| Lactobacillus acidophilus as a live vehicle for oral immunization against chicken anemia virus | | Applied microbiology and biotechnology. |
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| Temperature-Dependent Kinetic Model for Nitrogen-Limited Wine Fermentations | | Applied and environmental microbiology AEM |
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| High pressure processing treatment prevents embryonation of eggs of Trichuris vulpis and Ascaris suum and induces delay in development of eggs | | Veterinary parasitology |
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| Microscopic visualization of Pulsed Electric Field induced changes on plant cellular level | | Innovative food science and emerging technologies |
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| The Acidic Probe LysoSensor is not Useful for Acrosome Evaluation of Cryopreserved Ram Spermatozoa | | Reproduction in domestic animals |
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| Maximizing carbon dioxide content of shell eggs by rapid cooling treatment and its effect on shell egg quality | | Poultry science |
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| A rapid high-precision flow cytometry based technique for total white blood cell counting in chickens | | Veterinary immunology and immunopathology |
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| Boar sperm thawing practices: The number of straws does matter | | Theriogenology |
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| Effect of pH, solar irradiation, and semiconductor concentration on the photocatalytic disinfection of Escherichia coli in water using nitrogen-doped TiO2 | | European food research and technology |
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| Plastid microtubule‐like structures in wheat are insensitive to microtubule inhibitors | | Physiologia plantarum |
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| Bioenergetic models for acetate and phosphate transport in bacteria important in enhanced biological phosphorus removal | | Environmental microbiology |
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| Offspring from Heterotopic Transplantation of Newborn Mice Ovaries | | Reproduction in domestic animals |
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| Characterizing the cellular structure of bread crumb and crust as affected by heating rate using X-ray microtomography | | Journal of food engineering |
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| Chloroplasts move towards the nearest anticlinal walls under dark condition | | Journal of plant research |
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| Genetic verification of doubled haploid Japanese flounder, Paralichthys olivaceus by genotyping telomeric microsatellite loci | | Aquaculture |
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| A fungal endophyte of black spruce (Picea mariana) needles is also an aquatic hyphomycete | | Molecular ecology |
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| Effects of broccoli stems and leaves meal on production performance and egg quality of laying hens | | Animal feed science and technology |
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| Antibacterial activity and interaction mechanism of electrospun zinc-doped titania nanofibers | | Applied microbiology and biotechnology. |
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| Influence of Season and Plant Species on the Abundance and Diversity of Sulfate Reducing Bacteria and Ammonia Oxidizing Bacteria in Constructed Wetland Microcosms | | Microbial ecology |
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| Novel methodologies in screening and selecting olive varieties and root-stocks for resistance to Verticillium dahliae | | European journal of plant pathology |
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| Evaluation of the immersion vacuum cooling of cooked beef joints—mathematical simulation of variations in beef size and porosity and pressure reduction rates | | Innovative food science and emerging technologies |
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| Maturation of Arabidopsis Seeds Is Dependent on Glutathione Biosynthesis within the Embryo | | Plant physiology |
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| Effects of Filtration of Semen Doses from Subfertile Boars through Neuter Sephadex Columns | | Reproduction in domestic animals |
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| Impact of high hydrostatic pressures on the structure, diffusion of soluble compounds and textural properties of persimmon ‘Rojo Brillante’ | | Food research international |
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| Suitable methods for cryopreservation of semen from Atlantic halibut, Hippoglossus hippoglossus L | | Aquaculture international |
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| Chloroplast actin filaments organize meshwork on the photorelocated chloroplasts in the moss Physcomitrella patens | | Planta |
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| Emulsification of Simulated Gastric Fluids Protects Wheat α-Amylase Inhibitor 0.19 Epitopes from Digestion | | Food analytical methods |
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| Anthocyanin‐rich Fractions of Blackberry Extracts Reduce UV‐induced Free Radicals and Oxidative Damage in Keratinocytes | | Phytotherapy research |
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| Polarized Light Microscopy in Mammalian Oocytes | | Reproduction in domestic animals |
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| Cell competition and its implications for development and cancer | | Journal of genetics and genomics |
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| The impact of cushioned centrifugation protocols on semen quality of stallions | | Theriogenology |
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| Anther culture of Lupinus angustifolius: callus formation and the development of multicellular and embryo-like structures | | Plant growth regulation |
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| Seasonal and interannual variability of carbon dioxide and water balances of a grassland | | Climatic change |
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| Comparison of Plasma Membrane Proteomic Changes of Arabidopsis Suspension-Cultured Cells (T87 Line) after Cold and ABA Treatment in Association with Freezing Tolerance Development | | Plant and cell physiology |
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| Vegetation and climate of the Lop Nur area, China, during the past 7 million years | | Climatic change |
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| Aflatoxin determination in black tea (camellia sinensis) – status and development of a protocol | | Journal of food safety |
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| Factors affecting the activation, motility and cryopreservation of the spermatozoa of the yellowfin bream, Acanthopagrus australis (Günther) | | Aquaculture research |
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| Changes in growth and survival of Bifidobacterium by coculture with Propionibacterium in soy milk, cow's milk, and modified MRS medium | | International journal of food microbiology |
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