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| Evolution of fermenting microbiota in tarhana produced under controlled technological conditions | | Food microbiology |
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| The Microbial Community in the Feces of the Giant Panda (Ailuropoda melanoleuca) as Determined by PCR-TGGE Profiling and Clone Library Analysis | | Microbial ecology |
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| Exploration and ecology in Darwin's finches | | Evolutionary ecology |
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| Temporal differences in food abundance promote coexistence between two congeneric passerines | | Oecologia |
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| Candida theae sp. nov., a new anamorphic beverage-associated member of the Lodderomyces clade | | International journal of food microbiology |
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| Characterization and Phylogenetic Analysis of Microbial Surface Active Compound-Producing Bacteria | | Applied biochemistry and biotechnology |
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| Detection of Cronobacter in infant formula and phylogenetic analysis on α-glucosidase genes | | Journal of food safety |
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| Impact of effective microorganisms and other biofertilizers on soil microbial characteristics, organic-matter decomposition, and plant growth | | Zeitschrift fur Pflanzenernahrung und Bodenkunde |
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| Food bodies and their significance for obligate ant-association in the tree genus Macaranga (Euphorbiaceae) | | Botanical journal of the Linnean Society |
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| Relationship between reversed sexual dimorphism, breeding investment and foraging ecology in a pelagic seabird, the masked booby | | Oecologia |
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| Modelling the intraspecific variation in the dynamics of fruit growth, oil and water concentration in olive (Olea europaea L.) | | European journal of agronomy |
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| Pseudo-nitzschia physiological ecology, phylogeny, toxicity, monitoring and impacts on ecosystem health | | Harmful algae |
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| Community Structure of Planktonic Fungi and the Impact of Parasitic Chytrids on Phytoplankton in Lake Inba, Japan | | Microbial ecology |
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| Behavioral archives link the chemistry and clonal structure of trembling aspen to the food choice of North American porcupine | | Oecologia |
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| Specificity, rank preference, and the colonization of a non-native host plant by the Melissa blue butterfly | | Oecologia |
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| Complementarity effects through dietary mixing enhance the performance of a generalist insect herbivore | | Oecologia |
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| Transcriptome sequencing of an ecologically important graminivorous sawfly: a resource for marker development | | Conservation Genet Resour |
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| Student food insecurity: The skeleton in the university closet | | Nutrition and dietetics |
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| Polyphenol oxidase (PPO) in wheat and wild relatives: molecular evidence for a multigene family | | Theoretical and applied genetics |
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| Differential effects of offspring condition-dependent signals on maternal care regulation in the European earwig | | Behavioral ecology and sociobiology |
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| Implications of twenty-first century climate change on Northeastern United States maple syrup production: impacts and adaptations | | Climatic change |
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| Characterization and probiotic potential of Lactobacillus plantarum strains isolated from cheeses | | Food microbiology |
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| Influence of food hoarding behavior on the over-winter survival of pikas in strongly seasonal environments | | Oecologia |
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| Carrion cycling in food webs: comparisons among terrestrial and marine ecosystems | | Oikos |
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| Experimental evolution of resistance against a competing fungus in Drosophila melanogaster | | Oecologia |
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| Foraging speed in staging flocks of semipalmated sandpipers: evidence for scramble competition | | Oecologia |
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| Listeria monocytogenes Shows Temperature-Dependent and -Independent Responses to Salt Stress, Including Responses That Induce Cross-Protection against Other Stresses | | Applied and environmental microbiology AEM. |
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| Conserving Southeast Asian forest biodiversity in human-modified landscapes | | Biological conservation |
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| Characterization and evaluation of the spoilage potential of Lactococcus piscium isolates from modified atmosphere packaged meat | | International journal of food microbiology |
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| Adaptation and morpho-physiology of three Populus deltoides Marsh. × P. nigra L. clones after preconditioning to prolonged waterlogging | | Agroforestry systems |
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| Differentiation of acetic acid bacteria based on sequence analysis of 16S-23S rRNA gene internal transcribed spacer sequences | | International journal of food microbiology |
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| Genetic population structure in flatfishes and potential impact of aquaculture and stock enhancement on wild populations in Europe | | Reviews in fish biology and fisheries |
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| Alternative egg-feeding tactics in Telmatherina sarasinorum, a trophic specialist of Lake Matano’s evolving sailfin silversides fish radiation | | Hydrobiologia |
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| Change in biomass of symbiotic ants throughout the ontogeny of a myrmecophyte, Macaranga beccariana (Euphorbiaceae) | | Journal of plant research |
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| Sex in a material world: why the study of sexual reproduction and sex‐specific traits should become more nutritionally‐explicit | | Oikos |
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| Adaptation strategies for maize cultivation under climate change in Iran: irrigation and planting date management | | Mitigation and adaptation strategies for global change |
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| Characterization of seed oils from fresh Bokbunja (Rubus coreanus Miq.) and wine processing waste | | Bioresource technology |
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| Lipid composition of wine strains of Saccharomyces kudriavzevii and Saccharomyces cerevisiae grown at low temperature | | International journal of food microbiology |
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| Mercury speciation in seafood samples by LC–ICP-MS with a rapid ultrasound-assisted extraction procedure: Application to the determination of mercury in Brazilian seafood samples | | Food chemistry |
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| The ontogeny of diving abilities in subantarctic fur seal pups: developmental trade-off in response to extreme fasting | | Functional ecology |
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