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Items 1 to 40 of 234 results
Group by: Biological Sciences, Economics, Business and Industry
 
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Characterisation of a novel ilarvirus causing grapevine angular mosaic disease
European journal of plant pathology

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Use of selected autochthonous lactic acid bacteria for Spanish-style table olive fermentation
Food microbiology

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Genome-wide analysis of Aux/IAA genes in Vitis vinifera: cloning and expression profiling of a grape Aux/IAA gene in response to phytohormone and abiotic stresses
Acta physiologiae plantarum

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Evidence for a photoprotective function of low-temperature-induced anthocyanin accumulation in apple and pear peel
Physiologia plantarum

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Modelling the intraspecific variation in the dynamics of fruit growth, oil and water concentration in olive (Olea europaea L.)
European journal of agronomy

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Molecular Cloning, Sequencing and Phylogenetic Analysis of Coat Protein Gene of a Biologically Distinct Citrus Tristeza Virus Isolate Occurring in Central India
Journal of plant biochemistry and biotechnology

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In vitro propagation of Paphiopedilum hangianum Perner & Gruss
Scientia horticulturae

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Development of Ty1-copia retrotransposon-based S-SAP markers in strawberry (Fragaria×ananassa Duch.)
Scientia horticulturae

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Soil microbial activity and biomass is stimulated by leguminous cover crops
Zeitschrift fur Pflanzenernahrung und Bodenkunde

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New Iranian and Australian peach latent mosaic viroid variants and evidence for rapid sequence evolution
Archives of virology.

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Genetic relationships among loquat cultivars and some wild species of the genus Eriobotrya based on the internal transcribed spacer (ITS) sequences
Scientia horticulturae

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Biology and pathology of Ribes and their implications for management of white pine blister rust
Forest pathology

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Pretreatment of the yeast antagonist, Candida oleophila, with glycine betaine increases oxidative stress tolerance in the microenvironment of apple wounds
International journal of food microbiology

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A Multiphasic Approach for the Identification of Endophytic Bacterial in Strawberry Fruit and their Potential for Plant Growth Promotion
Microbial ecology

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Cloning, characterization, expression and antifungal activity of an alkaline serine protease of Aureobasidium pullulans PL5 involved in the biological control of postharvest pathogens
International journal of food microbiology

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Diversity of acetic acid bacteria present in healthy grapes from the Canary Islands
International journal of food microbiology

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Isolation, Phylogeny and Expression Patterns of AP2-Like Genes in Apple (Malus × domestica Borkh)
Plant molecular biology reporter

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Characterization of H10 subtype avian influenza viruses isolated from wild birds in South Korea
Veterinary microbiology

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Oviposition and performance in natural hosts in cactophilic Drosophila
Evolutionary ecology

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Differentiation of acetic acid bacteria based on sequence analysis of 16S-23S rRNA gene internal transcribed spacer sequences
International journal of food microbiology

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The use of 2D-electrophoresis and de novo sequencing to characterize inter- and intra-cultivar protein polymorphisms in an allopolyploid crop
Phytochemistry

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Comparative analysis of peanut NBS‐LRR gene clusters suggests evolutionary innovation among duplicated domains and erosion of gene microsynteny
The new phytologist

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Complete nucleotide sequences and genome organization of a cherry isolate of cherry leaf roll virus
Archives of virology.

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Identification of Elm Yellows Phytoplasma in Plum Trees in China
Phytopathologische Zeitschrift

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Cultivated and weedy rice interactions and the domestication process
Molecular ecology

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DNA content, morphometric and molecular marker analyses of Citrus limonimedica, C. limon and C. medica for the determination of their variability and genetic relationships within the genus Citrus
Scientia horticulturae

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Phylogenetic Analyses of Teleki Grapevine Rootstocks Using Three Chloroplast DNA Markers
Plant molecular biology reporter

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Polyphenolic composition of Spanish red wines made from Spanish Vitis vinifera L. red grape varieties in danger of extinction
European food research and technology

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Genome-wide Characterization of Long Terminal Repeat -retrotransposons in Apple Reveals the Differences in Heterogeneity and Copy Number between Ty1-copia and Ty3-gypsy Retrotransposons
Journal of integrative plant biology

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Relationship between physical and chemical parameters for four commercial grape varieties from the Bierzo region (Spain)
Scientia horticulturae

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Biological and molecular characterization of two Zucchini yellow mosaic virus isolates from Syria
EPPO bulletin

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Addressing the 'Hardest puzzle in American pomology: phylogeny of Prunus sect. Prunocerasus (Rosaceae) based on seven noncoding chloroplast DNA regions
American journal of botany

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Ectopic expression of the apple Md-miRNA156h gene regulates flower and fruit development in Arabidopsis
Plant cell, tissue, and organ culture

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Temporal Progress of Yellow Sigatoka and Aerobiology of Mycosphaerella musicola Spores
Phytopathologische Zeitschrift

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Asymbiotic seed germination, seedling development and reintroduction of Paphiopedilum wardii Sumerh., an endangered terrestrial orchid
Scientia horticulturae

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A Bioinformatic Analysis of NAC Genes for Plant Cell Wall Development in Relation to Lignocellulosic Bioenergy Production
BioEnergy research

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Grapevine powdery mildew (Erysiphe necator): a fascinating system for the study of the biology, ecology and epidemiology of an obligate biotroph
Molecular plant pathology

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Integrated control of citrus green and blue mold and sour rot by Bacillus amyloliquefaciens in combination with tea saponin
Postharvest biology and technology

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EFFECTS OF ORANGE JUICE pH ON SURVIVAL, UREASE ACTIVITY AND DNA PROFILES OF YERSINIA ENTEROCOLITICA AND YERSINIA PSEUDOTUBERCULOSIS STORED AT 4C
Journal of food safety

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Molecular Detection and Comparative Sequence Analysis of Viruses Infecting Fig Trees in Turkey
Phytopathologische Zeitschrift

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