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| Possible climate-change effects on mycotoxin contamination of food crops pre- and postharvest | | Plant pathology |
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| Comparative analysis of peanut NBS‐LRR gene clusters suggests evolutionary innovation among duplicated domains and erosion of gene microsynteny | | The new phytologist |
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| Tocopherol speciation as first screening for the assessment of extra virgin olive oil quality by reversed-phase high-performance liquid chromatography/fluorescence detector | | Food chemistry |
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| Drought tolerance mechanisms for yield responses to pre-flowering drought stress of peanut genotypes with different drought tolerant levels | | Field crops research |
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| Novel role for a serine/arginine-rich splicing factor, AdRSZ21 in plant defense and HR-like cell death | | Plant molecular biology |
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| Diversity of culturable root-associated/endophytic bacteria and their chitinolytic and aflatoxin inhibition activity of peanut plant in China | | World journal of microbiology and biotechnology |
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| pH buffering capacity of acid soils from tropical and subtropical regions of China as influenced by incorporation of crop straw biochars | | Journal of soils and sediments |
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| Genomic affinities in Arachis section Arachis (Fabaceae): molecular and cytogenetic evidence | | Theoretical and applied genetics |
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| Organization and evolution of resistance gene analogs in peanut | | Molecular genetics and genomics |
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| Study of the Evolution of Cultivated Peanut through Crossability Studies among Arachis ipaënsis, A. duranensis, and A. hypogaea | | Crop science |
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| Rhizobia phylogenetically related to common bean symbionts Rhizobium giardinii and Rhizobium tropici isolated from peanut nodules in Central Argentina | | Soil biology and biochemistry |
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