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| The bioleaching feasibility for Pb/Zn smelting slag and community characteristics of indigenous moderate-thermophilic bacteria | | Bioresource technology |
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| Co-fermentation of hexose and pentose sugars in a spent sulfite liquor matrix with genetically modified Saccharomyces cerevisiae | | Bioresource technology |
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| Utilization of wastewater originated from naturally fermented virgin coconut oil manufacturing process for bioextract production: Physico-chemical and microbial evolution | | Bioresource technology |
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| Isolation of a Polygalacturonase Gene from Citrus sinensis Fruit and Its Expression Relative to Fruit Mastication Trait, Fruit Development, and Calcium or Boron Treatments | | Plant molecular biology reporter |
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| The use of Tagasaste (Chamaecytisus proliferus) from different origins for biomass and paper production | | Bioresource technology |
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| Different utilization of plant sources by the omnivores jundiá catfish (Rhamdia quelen) and Nile tilapia (Oreochromis niloticus) | | Aquaculture nutrition |
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| EIN3-like gene expression during fruit ripening of Cavendish banana (Musa acuminata cv. Grande naine) | | Physiologia plantarum |
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| Pentacyclic triterpenic acids from Argania spinosa | | European journal of lipid science and technology |
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| The anomalous Kentucky coffeetree: megafaunal fruit sinking to extinction | | Oecologia |
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| Expression and phylogenetic analysis of two new lycopene β‐cyclases from Citrus paradisi | | Physiologia plantarum |
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| Expression analysis of cinnamoyl-CoA reductase (CCR) gene in developing seedlings of Leucaena leucocephala: A pulp yielding tree species | | Plant physiology and biochemistry |
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| Genome-wide characterization of phenylalanine ammonia-lyase gene family in watermelon (Citrullus lanatus) | | Planta |
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| Patterns of Secondary Metabolite Allocation to Fruits and Seeds in Piper reticulatum | | Journal of chemical ecology |
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