(Click to View)
| Cellulose production by Enterobacter sp. CJF-002 and identification of genes for cellulose biosynthesis | | Cellulose |
|
(Click to View)
| Characterization and Phylogenetic Analysis of Microbial Surface Active Compound-Producing Bacteria | | Applied biochemistry and biotechnology |
|
(Click to View)
| Inhibitory effects of molasses on mutation and nitric oxide production | | Food chemistry |
|
(Click to View)
| Characterization of mannitol producing strains of Leuconostoc species | | World journal of microbiology and biotechnology |
|
(Click to View)
| Effects of Maple (Acer) Plant Part Extracts on Proliferation, Apoptosis and Cell Cycle Arrest of Human Tumorigenic and Non‐tumorigenic Colon Cells | | Phytotherapy research |
|
(Click to View)
| Controlling voluntary intake of molasses-based supplements in grazing cattle | | Animal production science |
|
(Click to View)
| Production of succinic acid from sucrose and sugarcane molasses by metabolically engineered Escherichia coli | | Bioresource technology |
|
(Click to View)
| Genome-based prediction of test cross performance in two subsequent breeding cycles | | Theoretical and applied genetics |
|
(Click to View)
| Maple sap predominant microbial contaminants are correlated with the physicochemical and sensorial properties of maple syrup | | International journal of food microbiology |
|
(Click to View)
| Constitutive high-level expression of a codon-optimized β-fructosidase gene from the hyperthermophile Thermotoga maritima in Pichia pastoris | | Applied microbiology and biotechnology |
|
(Click to View)
| Screening of medium components by Plackett–Burman design for carotenoid production using date (Phoenix dactylifera) wastes | | Industrial crops and products |
|
(Click to View)
| Mitigation Options for Enteric Methane Emissions from Dairy Animals: An Evaluation for Potential CDM Projects in India | | Mitigation and adaptation strategies for global change |
|
(Click to View)
| A highly sensitive real-time PCR system for quantification of wheat contamination in gluten-free food for celiac patients | | Food chemistry |
|
(Click to View)
| Bioethanol production in batch mode by a native strain of Zymomonas mobilis | | World journal of microbiology and biotechnology |
|
(Click to View)
| Microbial community structure of ethanol type fermentation in bio-hydrogen production | | Environmental microbiology |
|
(Click to View)
| Characterization of a thermostable glucose isomerase with an acidic pH optimum from Acidothermus cellulolyticus | | Food research international |
|
(Click to View)
| Very high gravity (VHG) ethanolic brewing and fermentation: a research update | | Journal of industrial microbiology and biotechnology |
|
(Click to View)
| Isolation and functional characterization of a biosurfactant produced by a new and promising strain of Oleomonas sagaranensis AT18 | | World journal of microbiology and biotechnology |
|
(Click to View)
| Immobilization of glucose isomerase in surface-modified alginate gel beads | | Journal of food biochemistry |
|
(Click to View)
| Reproductive performance of Sudan Nilotic does fed pelleted molasses and mash sorghum based diets | | Small ruminant research |
|
(Click to View)
| Performance of Full‐Scale Enhanced Reductive Dechlorination in Clay Till | | Ground water monitoring and remediation |
|
(Click to View)
| Metabolic engineering of Klebsiella oxytoca M5a1 to produce optically pure d-lactate in mineral salts medium | | Bioresource technology |
|
(Click to View)
| The production of 1,3-propanediol from mixtures of glycerol and glucose by a Klebsiella pneumoniae mutant deficient in carbon catabolite repression | | Bioresource technology |
|
(Click to View)
| Optimization and characterization of a new lipopeptide biosurfactant produced by marine Brevibacterium aureum MSA13 in solid state culture | | Bioresource technology |
|
(Click to View)
| Molasses-based growth and production of oil and astaxanthin by Chlorella zofingiensis | | Bioresource technology |
|
(Click to View)
| Effect of carbon sources on sulfidogenic bacterial communities during the starting-up of acidogenic sulfate-reducing bioreactors | | Bioresource technology |
|
(Click to View)
| Isolation, characterization, and antifungal application of a biosurfactant produced by Enterobacter sp. MS16 | | European journal of lipid science and technology |
|
(Click to View)
| Production of Lipids Containing High Levels of Docosahexaenoic Acid by a Newly Isolated Microalga, Aurantiochytrium sp. KRS101 | | Applied biochemistry and biotechnology |
|
(Click to View)
| Molecular identification of a novel inulinolytic fungus isolated from and grown on tubers of Helianthus tuberosus and statistical screening of medium components | | World journal of microbiology and biotechnology |
|
(Click to View)
| Exopolysaccharide production by a genetically engineered Enterobacter cloacae strain for microbial enhanced oil recovery | | Bioresource technology |
|
(Click to View)
| Adaptive metabolic response to 4 weeks of sugar-sweetened beverage consumption in healthy, lightly active individuals and chronic high glucose availability in primary human myotubes | | European journal of nutrition |
|
(Click to View)
| The liveweight gain response of heifers to supplements of molasses or maize while grazing irrigated Leucaena leucocephala/Digitaria eriantha pastures in north-west Australia | | Animal production science |
|
(Click to View)
| Changes in microbial community structure in two anaerobic systems to treat bagasse spraying wastewater with and without addition of molasses alcohol wastewater | | Bioresource technology |
|
(Click to View)
| Evaluation of DNA extraction methods of rumen microbial populations | | World journal of microbiology and biotechnology |
|
(Click to View)
| Engineered Enterobacter aerogenes for efficient utilization of sugarcane molasses in 2,3-butanediol production | | Bioresource technology |
|
(Click to View)
| Antioxidant activity of sugarcane molasses against 2,2′-azobis(2-amidinopropane) dihydrochloride-induced peroxyl radicals | | Food chemistry |
|
(Click to View)
| Engineering and adaptive evolution of Escherichia coli W for l-lactic acid fermentation from molasses and corn steep liquor without additional nutrients | | Bioresource technology |
|
(Click to View)
| Improvement of whole crop rice silage nutritive value and rumen degradability by molasses and urea supplementation | | Tropical plant biology |
|
(Click to View)
| Performance of tropical dairy cows fed whole crop rice silage with varying levels of concentrate | | Tropical plant biology |
|
(Click to View)
| Compositions of maple sap microflora and collection system biofilms evaluated by scanning electron microscopy and denaturing gradient gel electrophoresis | | International journal of food microbiology |
|