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Biological Sciences: genetics
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13 results
Group by: Biological Sciences, Economics, Business and Industry
 
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Effect of pistachio oil on gene expression of IFN-induced protein with tetratricopeptide repeats 2: A biomarker of inflammatory response
Molecular nutrition and food research

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First genetic linkage map in pistachio constructed using an interspecific cross between Pistacia vera L. and monoecious Pistacia atlantica Desf.
Scientia horticulturae

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Two quantitative hexaplex real-time PCR systems for the detection and quantification of DNA from twelve allergens in food
European food research and technology

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Data to the sex determination in Pistacia species using molecular markers
Euphytica

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A novel real-time polymerase chain reaction method for the qualitative detection of pistachio in food
European food research and technology

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Genetic diversity and relationships among Pistacia species and cultivars
Conservation genetics

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The Use of ARMS PCR in Detection and Identification of Xanthomonads Associated with Pistachio Dieback in Australia
European journal of plant pathology

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Diagnostic methods for phytopathogenic bacteria of stone fruits and nuts in COST 873
EPPO bulletin

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Evaluation of genetic relationships among Iranian pistachios using microsatellite markers developed from Pistacia khinjuk Stocks
Scientia horticulturae

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Genetic, phenotypic and pathogenic diversity among xanthomonads isolated from pistachio (Pistacia vera) in Australia
Plant pathology

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Using real-time PCR to survey frequency of azoxystrobin-resistant allele G143A in Alternaria populations from almond and pistachio orchards in California
Pesticide biochemistry and physiology

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Resistance to Boscalid Fungicide in Alternaria alternata Isolates from Pistachio in California
Plant disease

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Characterization of Mutations in the Iron-Sulphur Subunit of Succinate Dehydrogenase Correlating with Boscalid Resistance in Alternaria alternata from California Pistachio
Phytopathology