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29 results
Group by: Biological Sciences, Economics, Business and Industry
 
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Effect of adult age and insect density of Dicyphus tamaninii Wagner (Heteroptera: Miridae) on progeny
Journal of pest science

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Harmonisation of micronutrient‐based dietary standards globally: Challenges and future developments
Nutrition and dietetics

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Is Bt Cotton a Pro-Poor Technology? A Review and Critique of the Empirical Record
Journal of agrarian change

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The potential contribution of wild barley (Hordeum vulgare ssp. spontaneum) germplasm to drought tolerance of cultivated barley (H. vulgare ssp. vulgare)
Field crops research

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Changes occurring in dairy goat production systems in less favoured areas of Spain
Small ruminant research

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Paradoxical EU agricultural policies on genetically engineered crops
Trends in plant science

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Assessment of genetic diversity in Psidium guajava L. using different approaches
Scientia horticulturae

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Evaluation of losses of replacement heifers in pastoral and peri-urban camel herds in semi-arid northern Kenya
Pastoralism

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Food retailers' responses to the GM controversy within the UK
British food journal

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Effect of subsidy regimes on economic values of functional traits in beef cattle breeding
Journal of animal breeding and genetics

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A Top 10 List of Developments and Issues Impacting Crop Management and Ecology During the Past 50 Years
Crop science

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Plant Genetic Resources Conservation and Utilization: The Accomplishments and Future of a Societal Insurance Policy
Crop science

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Conservation and sustainable use of crop wild relatives
Agriculture, ecosystems and environment

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A preliminary comparison of the retail level effects of genetically modified food labelling policies in Canada and France
Food policy

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Land rights, gender equality and household food security: Exploring the conceptual links in the case of India
Food policy

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Crop biotechnology and the African farmer
Food policy

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GM Crops: Patently Wrong
Journal of agricultural and environmental ethics

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Grading, Minimum Quality Standards, and the Labeling of Genetically Modified Products
American journal of agricultural economics

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On the Adoption of Genetically Modified Seeds in Developing Countries and the Optimal Types of Government Intervention
American journal of agricultural economics

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Within-Flock Mortality During the High-Pathogenicity Avian Influenza (H7N7) Epidemic in the Netherlands in 2003: Implications for an Early Detection System
Avian diseases

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Ethics in the Societal Debate on Genetically Modified Organisms: A (Re)Quest for Sense and Sensibility
Journal of agricultural and environmental ethics

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Evaluation of flax accessions for high value textile end uses
Industrial crops and products

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Consumer acceptance, valuation of and attitudes towards genetically modified food: Review and implications for food policy
Food policy

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Measurement and determinants of food insecurity in northeast Nigeria: Some empirical policy guidelines
Journal of food, agriculture and environment

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Coexistence of Plants and Coexistence of Farmers: Is an Individual Choice Possible
Journal of agricultural and environmental ethics

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Comparison of multi-criteria decision models to approach the trade-off between environmental sustainability and economical viability - a case of nitrogen balance in dairy farming systems in Reunion Island
Journal of agricultural science

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Understanding the Scope of Farmer Perceptions of Risk: Considering Farmer Opinions on the Use of Genetically Modified (GM) Crops as a Stakeholder Voice in Policy
Journal of agricultural and environmental ethics

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Quantifying the effect of buffer zones, crop areas and spatial aggregation on the externalities of genetically modified crops at landscape level
Agriculture, ecosystems and environment

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Saving threatened native breeds by autonomous production, involvement of farmers organization, research and policy makers: The case of the Sicilo-Sarde breed in Tunisia, North Africa
Livestock science