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Biological Sciences: genetics
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6 results
Group by: Biological Sciences, Government, Law and Regulations
 
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Harmonisation of micronutrient‐based dietary standards globally: Challenges and future developments
Nutrition and dietetics

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Food retailers' responses to the GM controversy within the UK
British food journal

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A preliminary comparison of the retail level effects of genetically modified food labelling policies in Canada and France
Food policy

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Crop biotechnology and the African farmer
Food policy

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Consumer acceptance, valuation of and attitudes towards genetically modified food: Review and implications for food policy
Food policy

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Measurement and determinants of food insecurity in northeast Nigeria: Some empirical policy guidelines
Journal of food, agriculture and environment