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These terms define your current search. Click the × to remove a term. Biological Sciences: genetics × Research, Technology and Engineering: equipment > electrical equipment > electronic equipment > electronic nose × 8 results Group by: Biological Sciences, Research, Technology and Engineering   (Click to View) Volatile organic compounds and palatability of concentrates fed to lambs and ewes Small ruminant research (Click to View) Evaluation of the effect of a maternal rearing system on the odour profile of meat from suckling lamb Meat science (Click to View) Changes in aroma-related volatiles and gene expression during low temperature storage and subsequent shelf-life of peach fruit Postharvest biology and technology (Click to View) Ante mortem diagnosis of tuberculosis in cattle: A review of the tuberculin tests, γ-interferon assay and other ancillary diagnostic techniques Research in veterinary science (Click to View) Application of an electronic nose for measurements of boar taint in entire male pigs Meat science (Click to View) Factor Analysis of Downwind Odours from Livestock Farms Biosystems engineering (Click to View) Discrimination of apricot cultivars by gas multisensor array using an artificial neural network Biosystems engineering (Click to View) Quality oriented fruit breeding: Peach [Prunus persica (L.) Batsch] Journal of food, agriculture and environment