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| Adjuvant and immunostimulatory effects of a D-galactose-binding lectin from Synadenium carinatum latex (ScLL) in the mouse model of vaccination against neosporosis | | Veterinary research |
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| Evaluation of latex agglutination inhibition reaction test for rapid detection of aflatoxin B1 | | Food control |
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| Caffeine, dibutyryl cyclic-AMP and heparin affect the chemotactic and phagocytotic activities of neutrophils for boar sperm in vitro | | Theriogenology |
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| Antitumor effect of laticifer proteins of Himatanthus drasticus (Mart.) Plumel – Apocynaceae | | Journal of ethnopharmacology |
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| Serological and parasitological survey of dourine in the Arsi-Bale highlands of Ethiopia | | Tropical plant biology |
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| A rapid latex agglutination test for gender identification in the Atlantic bluefin tuna, Thunnus thynnus (Linnaeus) | | Aquaculture research |
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| Development of latex agglutination test with recombinant NcSAG1 for the rapid detection of antibodies to Neospora caninum in cattle | | Veterinary parasitology |
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| Tracking verocytotoxigenic Escherichia coli O157, O26, O111, O103 and O145 in Irish cattle | | International journal of food microbiology |
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| Effect of salt and acidic pH on the stability of virulence plasmid (pYV) in Yersinia enterocolitica and expression of virulence-associated characteristics | | Food microbiology |
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| Simple and Rapid F+ Coliphage Culture, Latex Agglutination, and Typing Assay To Detect and Source Track Fecal Contamination | | Applied and environmental microbiology AEM |
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| Validation of a latex agglutination test for the detection of Trichinella infections in pigs | | Veterinary parasitology |
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| Increased vascular permeability, angiogenesis and wound healing induced by the serum of natural latex of the rubber tree Hevea brasiliensis | | Phytotherapy research |
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| Staphylococcus aureus and Staphylococcal Enterotoxin A in Breaded Chicken Products: Detection and Behavior during the Cooking Process | | Applied and environmental microbiology AEM |
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| A microwire sensor for rapid detection of Escherichia coli K-12 in fresh produce | | Innovative food science and emerging technologies |
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| 爱尔兰生乳及其产品中金黄色葡萄球菌毒素和毒素基因的检测 | | Dairy science and technology |
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| Comparison of LFA with PCR and RPLA in detecting SEB from isolated clinical strains of Staphylococcus aureus and its application in food samples | | Food chemistry |
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| Identification of natural rubber and characterization of rubber biosynthesis activity in fig tree | | Plant physiology |
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| A preliminary investigation into the possible transfer of latex allergens from latex protein containing materials in contact with food | | Journal of the science of food and agriculture |
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| Immunological and allergenic responses induced by latex fractions of Calotropis procera (Ait.) R.Br | | Journal of ethnopharmacology |
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