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These terms define your current search. Click the × to remove a term. Biological Sciences: microbiology × Economics, Business and Industry: products and commodities > agricultural products > foods > sweeteners > artificial sweeteners × 5 results Group by: Biological Sciences, Economics, Business and Industry   (Click to View) Screening and isolation of an organic solvent-tolerant bacterium for high-yield production of organic solvent-stable protease Bioresource technology (Click to View) Stability, Physico-Chemical, Microbial and Sensory Properties of Sweetener/Sweetener Blends in Lassi During Storage Food and bioprocess technology (Click to View) Impact of certain household micropollutants on bacterial behavior. Toxicity tests/study of extracellular polymeric substances in sludge Science of the total environment (Click to View) Sewage pollution in urban stormwater runoff as evident from the widespread presence of multiple microbial and chemical source tracking markers Science of the total environment (Click to View) Development of a new oat-based probiotic drink International journal of food microbiology