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Biological Sciences: microbiology > microorganisms
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Farms and Farming Systems: farms
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Items 1 to 40 of 218 results
Group by: Biological Sciences, Farms and Farming Systems
 
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Seasonality and management, not proximity to highway, affect species richness and community composition of epiphytic phylloplane fungi found on (wild and cultivated) Vaccinium spp.
Fungal ecology

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Identification of critical control points in the two selected HACCP-certified prawn processing units
Journal of food quality

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Does soil biology hold the key to optimized slurry management? A manifesto for research
Soil use and management

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Detection of a Common and Persistent tet(L)-Carrying Plasmid in Chicken-Waste-Impacted Farm Soil
Applied and environmental microbiology AEM.

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Influence of Turning and Environmental Contamination on the Dynamics of Populations of Lactic Acid and Acetic Acid Bacteria Involved in Spontaneous Cocoa Bean Heap Fermentation in Ghana
Applied and environmental microbiology AEM

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Comparison of African swine fever virus prevalence and risk in two contrasting pig-farming systems in South-west and Central Kenya
Preventive veterinary medicine

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Molecular Fingerprinting of the Fecal Microbiota of Children Raised According to Different Lifestyles
Applied and environmental microbiology AEM

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The role of transport, lairage and slaughter processes in the dissemination of Salmonella spp. in pigs in Ireland
Food research international

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Long cold storage influences the microbiological quality of raw goat milk
Small ruminant research

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Differentially expressed proteins in the skin mucus of Atlantic cod (Gadus morhua) upon natural infection with Vibrio anguillarum
BMC veterinary research

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Diagnosis of Necrotizing Hepatopancreatitis in Pacific White Shrimp, Litopenaeus vannamei, through Wet Mount, Histopathology and PCR Techniques
Journal of the World Aquaculture Society

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Characteristics of microbial biofilm on wooden vats (‘gerles’) in PDO Salers cheese
International journal of food microbiology

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Bovine viral diarrhea (BVD) eradication in Switzerland--Experiences of the first two years
Preventive veterinary medicine

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Salmonella in chicken meat, eggs and humans; Adelaide, South Australia, 2008
International journal of food microbiology

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Nitrous oxide production and potential denitrification in soils from riparian buffer strips: Influence of earthworms and plant litter
Applied soil ecology

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Getting a free ride on poultry farms: how highly pathogenic avian influenza may persist in spite of its virulence
Theoretical ecology

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Streptococcus agalactiae, an Emerging Pathogen for Cultured Ya‐Fish, Schizothorax prenanti, in China
Transboundary and emerging diseases

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Evaluating the prevalence and genetic diversity of adenovirus and polyomavirus in bovine waste for microbial source tracking
Applied microbiology and biotechnology.

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The relationship between antibody status to bovine corona virus and bovine respiratory syncytial virus and disease incidence, reproduction and herd characteristics in dairy herds
Acta veterinaria scandinavica

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Cattle, weather and water: mapping Escherichia coli O157:H7 infections in humans in England and Scotland
Environmental microbiology

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Prevalence and persistence of Taylorella asinigenitalis in male donkeys
Veterinary microbiology

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Antimicrobial activity of marine sponges against coagulase-negative staphylococci isolated from bovine mastitis
Veterinary microbiology

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BPEX Pig Health Scheme: a useful monitoring system for respiratory disease control in pig farms?
BMC veterinary research

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Assessment of dietary supplementation with carvacrol or thymol containing feed additives on performance, intestinal microbiota and antioxidant status of rainbow trout (Oncorhynchus mykiss)
Aquaculture

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Variability of microbial teat skin flora in relation to farming practices and individual dairy cow characteristics
Dairy science and technology

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The relation between farm specific factors and prevalence of Clostridium difficile in slaughter pigs
Veterinary microbiology

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Field inoculation effectiveness of native and exotic arbuscular mycorrhizal fungi in a Mediterranean agricultural soil
Soil biology and biochemistry

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Swine influenza virus infection dynamics in two pig farms; results of a longitudinal assessment
Veterinary research

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New Feather-Degrading Filamentous Fungi
Microbial ecology

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Sheep's and goat's dairy products in Italy: Technological, chemical, microbiological, and sensory aspects
Small ruminant research

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Sources of Salmonella contamination during broiler production in Eastern Spain
Preventive veterinary medicine

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Evaluation of biosecurity applications for intensive shrimp farming
Aquacultural engineering

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Shift from farm to dairy tank milk microbiota revealed by a polyphasic approach is independent from geographical origin
International journal of food microbiology

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Mycorrhiza status of Gnetum spp. in Cameroon: evaluating diversity with a view to ameliorating domestication efforts
Mycorrhiza

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Impact of genetic variation and geographic distribution of porcine reproductive and respiratory syndrome virus on infectivity and pig growth
BMC veterinary research

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Pre-harvest risk factors for Salmonella enterica in pork production
Food research international

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Detection of yellow-head disease in intensive freshwater production systems of Litopenaeus vannamei
Aquaculture international

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Prevalence of Escherichia coli, Salmonella sp. and Campylobacter sp. in the intestinal flora of farm-reared, restocked and wild red-legged partridges (Alectoris rufa): is restocking using farm-reared birds a risk?
European journal of wildlife research

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Isolation of an endosulfan-degrading bacterium from a coffee farm soil: Persistence and inhibitory effect on its biological functions
Science of the total environment

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Genetic diversity and novel combinations of G4P[19] and G9P[19] porcine rotavirus strains in Thailand
Veterinary microbiology

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