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Biological Sciences: microbiology > microorganisms
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Items 1 to 40 of 211 results
Group by: Biological Sciences, Farms and Farming Systems
 
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Allelochemicals of Pinus halepensis as Drivers of Biodiversity in Mediterranean Open Mosaic Habitats During the Colonization Stage of Secondary Succession
Journal of chemical ecology

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Beta-glucan: an ideal immunostimulant in aquaculture (a review)
Fish physiology and biochemistry

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Dynamics of microbiological quality and safety of Vietnamese Pangasianodon hypophthalmus during processing
Aquaculture international

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Effects of long-term crop management on nematode trophic levels other than plant feeders disappear after 1 year of disruptive soil management
Applied soil ecology

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Remediation of Metal-Contaminated Soil by Organic Metabolites from Fungi II—Metal Redistribution
Water, air, and soil pollution

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Aquaculture effects on environmental and public welfare – The case of Mediterranean mariculture
Chemosphere

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Effects of cattle-lagoon slurry on a soil microbial community can be observed until depths of 50m
Applied soil ecology

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Determining the impacts of fermentative bacteria on wollastonite dissolution kinetics
Applied microbiology and biotechnology

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Benzoxazinoids in Rye Allelopathy - From Discovery to Application in Sustainable Weed Control and Organic Farming
Journal of chemical ecology

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BPEX Pig Health Scheme: a useful monitoring system for respiratory disease control in pig farms?
BMC veterinary research

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Influence of the farming system and vine variety on yeast communities associated with grape berries
International journal of food microbiology

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Co-infection of broilers with Ornithobacterium rhinotracheale and H9N2 avian influenza virus
BMC veterinary research

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The molecular microbial perspective of organic matter turnover and nutrient cycling in tropical agroecosystems - What do we know?
Biology and fertility of soils

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Anaerobic submerged membrane bioreactor (AnSMBR) for municipal wastewater treatment under mesophilic and psychrophilic temperature conditions
Bioresource technology

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Variability of microbial teat skin flora in relation to farming practices and individual dairy cow characteristics
Dairy science and technology

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The relation between farm specific factors and prevalence of Clostridium difficile in slaughter pigs
Veterinary microbiology

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Field inoculation effectiveness of native and exotic arbuscular mycorrhizal fungi in a Mediterranean agricultural soil
Soil biology and biochemistry

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Litter decomposition, microbial biomass and activity of soil activity of soil organisms in three agroforestry sites in central Amazonia
Nutrient cycling in agroecosystems

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Evaluation of biosecurity applications for intensive shrimp farming
Aquacultural engineering

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Six novel constitutive promoters for metabolic engineering of Aspergillus niger
Applied microbiology and biotechnology

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Detection of yellow-head disease in intensive freshwater production systems of Litopenaeus vannamei
Aquaculture international

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Inoculation of arbuscular mycorrhizal fungi can substantially reduce phosphate fertilizer application to Allium fistulosum L. and achieve marketable yield under field condition
Biology and fertility of soils

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Damage to roots of Trifolium subterraneum L. (subterranean clover), failure of seedlings to establish and the presence of root pathogens during autumn–winter
Grass and forage science

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Carbon pools and soil biochemical properties in manure‐based organic farming systems of semi‐arid New Mexico
Soil use and management

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Impact of an Aerobic Thermophilic Sequencing Batch Reactor on Antibiotic-Resistant Anaerobic Bacteria in Swine Waste
Microbial ecology

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Effects of Arbuscular Mycorrhizas on Ammonia Oxidizing Bacteria in an Organic Farm Soil
Microbial ecology

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Genetic diversity of Flavobacterium psychrophilum isolated from rainbow trout in France: Predominance of a clonal complex
Veterinary microbiology

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Sources of natural resistance to plant viruses: status and prospects
Molecular plant pathology

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Soil microbial dynamics in organic (biodynamic) and integrated apple orchards
Organic agriculture

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Occurrence of generic Escherichia coli, E. coli O157 and Salmonella spp. in water and sediment from leafy green produce farms and streams on the Central California coast
International journal of food microbiology

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Major causes of mastitis and associated risk factors in smallholder dairy farms in and around Hawassa, Southern Ethiopia
Tropical plant biology

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Nutrition and wet litter problems in poultry
Animal feed science and technology

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Effects of garlic (Allium sativum) juice containing allicin on Phytophthora infestans and downy mildew of cucumber caused by Pseudoperonospora cubensis
European journal of plant pathology

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Aerobic bacterial, coliform, Escherichia coli and Staphylococcus aureus counts of raw and processed milk from selected smallholder dairy farms of Zimbabwe
International journal of food microbiology

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Microbial community composition and carbon cycling within soil microenvironments of conventional, low-input, and organic cropping systems
Soil biology and biochemistry

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Biohydrogen production from co-digestion of cow manure and waste milk under thermophilic temperature
Bioresource technology

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Frequency of Antibiotic Resistance in a Swine Facility 2.5 Years After a Ban on Antibiotics
Microbial ecology

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Impact of land use types and farming practices on occurrence of arbuscular mycorrhizal fungi (AMF) Taita-Taveta district in Kenya
Agriculture, ecosystems and environment

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The distribution of nematodes and soil microbial communities across soil aggregate fractions and farm management systems
Soil biology and biochemistry

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A controlled study to determine the efficacy of Loxostylis alata (Anacardiaceae) in the treatment of aspergillus in a chicken (Gallus domesticus) model in comparison to ketoconazole
BMC veterinary research

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