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Biological Sciences: microbiology > microorganisms > fungi > edible fungi
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Health and Pathology: therapeutics
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8 results
Group by: Biological Sciences, Health and Pathology
 
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Mercury content and bio-concentration potential of Slippery Jack, Suillus luteus, mushroom
Food chemistry

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Effect of Ganoderma lucidum on Pollen‐induced Biphasic Nasal Blockage in a Guinea Pig Model of Allergic Rhinitis
Phytotherapy research

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The antitumor activity of hydrophobin SC3, a fungal protein
Applied microbiology and biotechnology

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Mushroom toxicosis in dogs in general practice causing gastroenteritis, ptyalism and elevated serum lipase activity
journal of small animal practice

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Short-term supplementation with active hexose correlated compound improves the antibody response to influenza B vaccine
Nutrition research

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Dietary fibers from mushroom sclerotia. 4. In vivo mineral absorption using ovariectomized rat model
Journal of agricultural and food chemistry

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Effect of Shiitake mushroom dose on colon tumorigenesis in azoxymethane-treated male Sprague-Dawley rats
Nutrition research

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Ethanolic Extracts of Antrodia cinnamomea Mycelia Fermented at Varied Times and Scales Have Differential Effects on Hepatoma Cells and Normal Primary Hepatocytes
Journal of food science