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| The effect of incubation time for Salmonella Typhimurium binding to phage-based magnetoelastic biosensors | | Food control |
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| Application of the Random Forest Method to Analyse Epidemiological and Phenotypic Characteristics of Salmonella 4,[5],12:i:‐ and Salmonella Typhimurium Strains | | Zoonoses and public health |
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| Comparison of antimicrobial resistance patterns and phage types of Salmonella Typhimurium isolated from pigs, pork and humans in Belgium between 2001 and 2006 | | Food research international |
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| The isolation and characterization of Campylobacter jejuni bacteriophages from free range and indoor poultry | | Veterinary microbiology |
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| Salmonella in chicken meat, eggs and humans; Adelaide, South Australia, 2008 | | International journal of food microbiology |
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| Faecal sludge management with the larvae of the black soldier fly (Hermetia illucens) — From a hygiene aspect | | Science of the total environment |
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| Metatranscriptomic analysis of lactic acid bacterial gene expression during kimchi fermentation | | International journal of food microbiology |
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| Identification and safety evaluation of Bacillus species occurring in high numbers during spontaneous fermentations to produce Gergoush, a traditional Sudanese bread snack | | International journal of food microbiology |
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| Salt at concentrations relevant to meat processing enhances Shiga toxin 2 production in Escherichia coli O157:H7 | | International journal of food microbiology |
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| UV Light Inactivation of Mycobacterium avium subsp. paratuberculosis in Milk as Assessed by FASTPlaqueTB Phage Assay and Culture | | Applied and environmental microbiology AEM |
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| Assessment of Escherichia coli O157:H7-specific bacteriophages e11/2 and e4/1c in model broth and hide environments | | International journal of food microbiology |
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| Transgene excision from wheat chromosomes by phage phiC31 integrase | | Plant molecular biology |
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| Genomic sequence of temperate phage TEM126 isolated from wild type S. aureus | | Archives of virology. |
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| Mixed Infections, Cryptic Diversity, and Vector-Borne Pathogens: Evidence from Polygenis Fleas and Bartonella Species | | Applied and environmental microbiology AEM |
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| Inactivation of Escherichia coli and bacteriophage T4 by high levels of dissolved CO2 | | Applied microbiology and biotechnology. |
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| Sustainable microbial water quality monitoring programme design using phage-lysis and multivariate techniques | | Science of the total environment |
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| Detection of Salmonella typhimurium Grown Directly on Tomato Surface Using Phage-Based Magnetoelastic Biosensors | | Food and bioprocess technology |
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| Salmonella prevalence and characterization in a free-range pig processing plant: Tracking in trucks, lairage, slaughter line and quartering | | International journal of food microbiology |
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| Use of Tetrahymena thermophila To Study the Role of Protozoa in Inactivation of Viruses in Water | | Applied and environmental microbiology AEM |
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| Application of multiple locus variable number of tandem repeat analysis (MLVA), phage typing and antimicrobial susceptibility testing to subtype Salmonella enterica serovar Typhimurium isolated from pig farms, pork slaughterhouses and meat producing plants in Ireland | | Food microbiology |
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| Assessment of transduction of Escherichia coli Stx2-encoding phage in dairy process conditions | | International journal of food microbiology |
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| Extreme thermal resistance of phages isolated from dairy samples: Updating traditional phage detection methodologies | | International dairy journal |
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| A Guide to Choosing Vectors for Transformation of the Plastid Genome of Higher Plants | | Plant physiology |
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| Sequence analysis of the Lactobacillus temperate phage Sha1 | | Archives of virology. |
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| Bacteriophage performance against Staphylococcus aureus in milk is improved by high hydrostatic pressure treatments | | International journal of food microbiology |
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| Reduction of Escherichia coli O157:H7 viability on leafy green vegetables by treatment with a bacteriophage mixture and trans-cinnamaldehyde | | Food microbiology |
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| Widely distributed lysogeny in probiotic lactobacilli represents a potentially high risk for the fermentative dairy industry | | International journal of food microbiology |
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| Phage inactivation of Staphylococcus aureus in fresh and hard-type cheeses | | International journal of food microbiology |
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| Multidrug resistant clones of Salmonella Infantis of broiler origin in Europe | | International journal of food microbiology |
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| Enteric methane mitigation technologies for ruminant livestock: a synthesis of current research and future directions | | Environmental monitoring and assessment |
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| Comparing extraction buffers to identify optimal method to extract somatic coliphages from sewage sludges | | Bioresource technology |
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| Isolation and characterization of bacteriophages infecting Xanthomonas arboricola pv. juglandis, the causal agent of walnut blight disease | | World journal of microbiology and biotechnology |
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| Top-down control of microbial activity and biomass in an Arctic soil ecosystem | | Environmental microbiology |
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| Quantitative real time measurements of bacteria–bacteriophages interactions in fresh lettuce leaves | | Journal of food engineering |
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| Adventitious dairy Leuconostoc strains with interesting technological and biological properties useful for adjunct starters | | Dairy science and technology |
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| Effect of temperature and sunlight on the stability of human adenoviruses and MS2 as fecal contaminants on fresh produce surfaces | | International journal of food microbiology |
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| Visual marker and Agrobacterium‐delivered recombinase enable the manipulation of the plastid genome in greenhouse‐grown tobacco plants | | The plant journal |
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| Control of Listeria monocytogenes growth in a ready-to-eat poultry product using a bacteriophage | | Food microbiology |
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| Genotypic Characterization of Phage-Typed Indigenous Soybean Bradyrhizobia and Their Host Range Symbiotic Effectiveness | | Microbial ecology |
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| Use of High-Affinity Cell Wall-Binding Domains of Bacteriophage Endolysins for Immobilization and Separation of Bacterial Cells | | Applied and environmental microbiology AEM |
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