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| Biological Sciences: nutrition |
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| Influence of predator density, diet and living substrate on developmental fitness of Orius laevigatus | | Journal of applied entomology |
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| PRODUCTION AND BIOCHEMICAL CHARACTERIZATION OF SCLEROTINIA SCLEROTIORUM α-AMYLASE ScAmy₁: ASSAY IN STARCH LIQUEFACTION TREATMENTS | | Journal of food biochemistry |
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| HOST PLANT SELECTION IN THE COLORADO BEETLE LARVA: (LEPTINOTARSA DECEMLINEATA SAY): (An etiological approach to food finding in insects) | | Entomologia experimentalis et applicata |
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| Modified Atmosphere Packaging of Pomegranate Fruit and Arils: A Review | | Food and bioprocess technology |
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| Cultivation of Pleurotus citrinopileatus on handmade paper and cardboard industrial wastes | | Industrial crops and products |
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| Improving food services for elderly, long‐stay patients in Australian hospitals: Adding food fortification, assistance with packaging and feeding assistance | | Nutrition and dietetics |
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| Development of a flavor lexicon for processed and imitation cheeses | | Journal of sensory studies |
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| Agreement between paper and pen visual analogue scales and a wristwatch-based electronic appetite rating system (PRO-Diary©), for continuous monitoring of free-living subjective appetite sensations in 7–10year old children | | Appetite |
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| Mothers of Preschoolers Report Using Less Pressure in Child Feeding Situations Following a Newsletter Intervention | | Journal of nutrition education and behavior |
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