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Biological Sciences: nutrition
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6 results
Group by: Biological Sciences, Natural Resources, Earth and Environmental Sciences
 
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Biodiversity of Enterococcus faecalis based on genomic typing
International journal of food microbiology

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Functional meat starter cultures for improved sausage fermentation
International journal of food microbiology

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Lactobacillus delbrueckii subsp lactis strain CIDCA 133 inhibits nitrate reductase activity of Escherichia coli
International journal of food microbiology

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Bacillus cereus var. toyoi enhanced systemic immune response in piglets
Veterinary immunology and immunopathology

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Probiotics and Prebiotics in Dietetics Practice [Erratum: 2008 Aug., v. 108, issue 8, p. 1381.]
Journal of the American Dietetic Association

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Characterization of homofermentative lactobacilli isolated from kefir grains: potential use as probiotic
Journal of dairy research