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| Comparison of reported nutrients and serve size between private label products and branded products in Australian supermarkets | | Nutrition and dietetics |
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| A Survey of Dietary Intake of Polychlorinated Dibenzo-p-dioxins, Polychlorinated Dibenzofurans, and Dioxin-like Coplanar Polychlorinated Biphenyls from Food During 2000-2002 in Osaka City, Japan | | Archives of environmental contamination and toxicology |
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| Serum albumin level is a limited nutritional marker for predicting wound healing in patients with pressure ulcer: Two multicenter prospective cohort studies | | Clinical nutrition |
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| Growth and weight status in treatment-naïve 12-16 year old adolescents with Alcohol Use Disorders in Cape Town, South Africa | | Nutrition journal |
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| Factors involved in high ewe losses in winter lambing flocks grazing dual-purpose wheat in southern New South Wales: a producer survey | | Animal production science |
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| Randomized study of clinical effect of enteral nutrition support during neoadjuvant chemotherapy on chemotherapy-related toxicity in patients with esophageal cancer | | Clinical nutrition |
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| Development and evaluation of social cognitive measures related to adolescent dietary behaviors | | international journal of behavioral nutrition and physical activity |
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| Motivation and goal attainment. The role of compensatory beliefs | | Appetite |
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| Isoprene emissions influence herbivore feeding decisions | | Plant, cell and environment |
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| Nutritional status and dietary intake of acute care patients: Results from the Nutrition Care Day Survey 2010 | | Clinical nutrition |
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| A valid depression case finding instrument to assist dietitians in identifying patients at risk of depression in an enhanced HIV care setting | | Nutrition and dietetics |
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| Early Effects of the Federally Mandated Local Wellness Policy on School Nutrition Environments Appear Modest in Colorado's Rural, Low-Income Elementary Schools | | Journal of the American Dietetic Association |
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| Tolerance of an Enteral Formula with Insoluble and Prebiotic Fiber in Children with Compromised Gastrointestinal Function | | Journal of the American Dietetic Association |
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| Candidate measures of whole plant food intake are related to biomarkers of nutrition and health in the US population (National Health and Nutrition Examination Survey 1999-2002) | | Nutrition research |
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| Dietary heme adversely affects experimental colitis in rats, despite heat-shock protein induction | | Nutrition |
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| Effects of imaging snacking on subsequent intentions and consumption | | Appetite |
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| Validity and reliability of a short questionnaire for assessing the impact of cooking skills interventions | | Journal of human nutrition and dietetics |
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| Anticoccidial effects of coumestans from Eclipta alba for sustainable control of Eimeria tenella parasitosis in poultry production | | Veterinary parasitology |
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| Effect of whole grains on markers of subclinical inflammation | | Nutrition reviews |
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| Spray drift as influenced by meteorological and technical factors | | Pest management science |
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| Quantities of foods consumed by 12- to 24-month-old New Zealand children | | Nutrition and dietetics |
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| Enhancing the value of multiple use plantations: a case study from southeast Queensland, Australia | | Agroforestry systems |
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| Exploration and ecology in Darwin's finches | | Evolutionary ecology |
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| Vegetables by stealth. An exploratory study investigating the introduction of vegetables in the weaning period | | Appetite |
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| Food and activity in out of school hours care in Victoria | | Nutrition and dietetics |
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| Evaluation of Pet-Related Management Factors and the Risk of Salmonella spp. Carriage in Pet Dogs from Volunteer Households in Ontario (2005-2006) | | Zoonoses and public health |
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| The effect of an immunomodulator (parapoxvirus ovis) on cell-mediated immunity (CMI) in abruptly weaned foals | | Veterinary immunology and immunopathology |
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| A randomized controlled trial investigating the effect of Pycnogenol and Bacopa CDRI08 herbal medicines on cognitive, cardiovascular, and biochemical functioning in cognitively healthy elderly people: the Australian Research Council Longevity Intervention (ARCLI) study protocol (ANZCTR12611000487910) | | Nutrition journal |
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| Estimation of Trends in Serum and RBC Folate in the U.S. Population from Pre- to Postfortification Using Assay-Adjusted Data from the NHANES 1988–2010 | | Journal of nutrition |
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| Tocotrienol rich fraction supplementation improved lipid profile and oxidative status in healthy older adults: A randomized controlled study | | Nutrition and metabolism |
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| Castor bean meal for cattle finishing: 1—Nutritional parameters | | Livestock science |
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| Estimation of dietary folic acid intake in three generations of females in Southern Spain | | Appetite |
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| Food Consumption Patterns of Infants and Toddlers: Where Are We Now | | Journal of the American Dietetic Association |
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| Determinants of farmers' decision to adopt or not adopt inorganic fertilizer in the savannas of northern Nigeria | | Nutrient cycling in agroecosystems |
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| The Role of Nucleotides in the Immune and Gastrointestinal Systems: Potential Clinical Applications | | Nutrition in clinical practice |
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| The effect of potassium nutrition on pest and disease resistance in plants | | Physiologia plantarum |
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| Short-term comparative study of the influence of fried edible oils intake on the metabolism of essential fatty acids in obese individuals | | Food chemistry |
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| Possible causes of variation in acrylamide concentration in French fries prepared in food service establishments: An observational study | | Food chemistry |
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| Food Group Categories of Low-income African American Women | | Journal of nutrition education and behavior |
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| The estimation of (co)variance components and genetic parameters for growth traits and Kleiber ratios in Malpura sheep of India | | Small ruminant research |
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