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| Transgenic lines of melon (Cucumis melo L. var. makuwa cv. ‘Silver Light’) expressing antifungal protein and chitinase genes exhibit enhanced resistance to fungal pathogens | | Plant cell, tissue, and organ culture |
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| Presence/absence, differential expression and sequence polymorphisms between PiAVR2 and PiAVR2-like in Phytophthora infestans determine virulence on R2 plants | | The new phytologist |
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| The Multigene Family Encoding Germin-Like Proteins of Barley. Regulation and Function in Basal Host Resistance | | Plant physiology |
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| Transient over-expression of barley BAX Inhibitor-1 weakens oxidative defence and MLA12-mediated resistance to Blumeria graminis f.sp. hordei | | Molecular plant pathology |
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| Characterization of a Divinyl Ether Biosynthetic Pathway Specifically Associated with Pathogenesis in Tobacco | | Plant physiology |
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| Calcium-Dependent Protein Kinases Regulate the Production of Reactive Oxygen Species by Potato NADPH Oxidase | | The plant cell |
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| Cloning and Phylogenetic Analysis of Coat Protein of Barley yellow dwarf virus Isolates from Different Regions of Pakistan | | Phytopathologische Zeitschrift |
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| A synthetic gene increases TGFβ3 accumulation by 75-fold in tobacco chloroplasts enabling rapid purification and folding into a biologically active molecule | | Plant biotechnology journal |
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| Molecular characterization and expression analysis of a rice protein phosphatase 2C gene, OsBIPP2C1, and overexpression in transgenic tobacco conferred enhanced disease resistance and abiotic tolerance | | Physiologia plantarum |
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| Identification of novel pathogen-responsive cis-elements and their binding proteins in the promoter of OsWRKY13, a gene regulating rice disease resistance | | Plant, cell and environment |
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| Semi-dominant mutations in the CC-NB-LRR-type R gene, NLS1, lead to constitutive activation of defense responses in rice | | The plant journal |
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| Identification of single nucleotide polymorphisms in the bovine Toll-like receptor 1 gene and association with health traits in cattle | | Veterinary research |
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| Applications of high-hydrostatic pressure on milk and dairy products: a review | | Innovative food science and emerging technologies |
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| Identification of wheat proteins with altered expression levels in leaves infected by the stripe rust pathogen | | Acta physiologiae plantarum |
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| Inhibition of Listeria monocytogenes growth in Cheddar cheese by an anionic peptides-enriched extract from whey proteins | | International dairy journal |
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| Antifungal Properties of Haem Peroxidase from Acorus calamus | | Annals of botany |
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| Effect of thermal processing of cow and buffalo milk on the allergenic response to caseins and whey proteins in mice | | Journal of the science of food and agriculture |
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| The gene encoding Arabidopsis acyl-CoA-binding protein 3 is pathogen inducible and subject to circadian regulation | | Journal of experimental botany |
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| Maillard-type glycoconjugates from dairy proteins inhibit adhesion of Escherichia coli to mucin | | Food chemistry |
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| Antiviral activity of dairy proteins and hydrolysates on salmonid fish viruses | | International dairy journal |
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| A review of meat protein hydrolysates and hypertension | | Meat science |
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| Metabolic engineering of gossypol in cotton | | Applied microbiology and biotechnology |
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| Effects of including cationic proteins from cod milt in the feed to Atlantic cod (Gadus morhua) fry during a challenge trial with Vibrio anguillarum | | Aquaculture |
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| Network analysis of plasma and tissue amino acids and the generation of an amino index for potential diagnostic use | | American journal of clinical nutrition |
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| Characterization of the bactericidal effect of dietary sphingosine and its activity under intestinal conditions | | International journal of food microbiology |
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| Antimicrobial activity of whey protein based edible films incorporated with oregano, rosemary and garlic essential oils [Erratum: 2007 Aug., v. 40, issue 7, p. 949.] | | Food research international |
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| Nutritional influence on risk of high blood pressure in Bangladesh: a population-based cross-sectional study | | American journal of clinical nutrition |
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| New approach to the fungal decontamination of wheat used for wheat sprouts: Effects of aminolevulinic acid | | International journal of food microbiology |
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| Characteristics of lamb and kid artisanal liquid rennet used for traditional Feta cheese manufacture | | Small ruminant research |
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| Effect of animal plasma proteins on intestinal damage and recovery of neonatal pigs infected with rotavirus | | Journal of nutritional biochemistry |
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| A novel medium devoid of ruminant peptone for high yield growth of Mycoplasma ovipneumoniae | | Veterinary microbiology |
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| Effects of Fusarium infection on the amino acid composition of winter wheat grain | | Food chemistry |
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| Effects of potential antimicrobial ingredients used to control Listeria monocytogenes on quality of natural casing frankfurters | | Meat science |
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| Evaluation of Antibacterial Activity of Whey Protein Isolate Coating Incorporated with Nisin, Grape Seed Extract, Malic Acid, and EDTA on a Turkey Frankfurter System | | Journal of food science |
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