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| Production of Fish Protein Hydrolysates with Bacterial Proteases; Yield and Nutritional Value | | Journal of food science |
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| Contrasting Community versus Population-Based Estimates of Grazing and Virus-Induced Mortality of Phytoplankton | | Microbial ecology |
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| Improved immune response by ID-pVAC: A secretory DNA vaccine construct delivered by PLG micro particles against foot and mouth disease in guinea pigs | | Research in veterinary science |
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| Testing the directed dispersal hypothesis: are native ant mounds (Formica sp.) favorable microhabitats for an invasive plant? | | Oecologia |
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| A Survey of Dietary Intake of Polychlorinated Dibenzo-p-dioxins, Polychlorinated Dibenzofurans, and Dioxin-like Coplanar Polychlorinated Biphenyls from Food During 2000-2002 in Osaka City, Japan | | Archives of environmental contamination and toxicology |
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| Development of an economic selection index for Australian tea tree | | Agroforestry systems |
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| Monitoring the local distribution of striped hyenas (Hyaena hyaena L.) in the Eastern Mediterranean Region of Turkey (Hatay) by using GIS and remote sensing technologies | | Environmental monitoring and assessment |
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| Root growth and yield of maize as affected by soil compaction and cover crops | | Soil and tillage research |
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| Synthesis of polyhydroxyalkanoate from palm oil and some new applications | | Applied microbiology and biotechnology. |
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| African swine fever (ASF): Five years around Europe | | Veterinary microbiology |
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| Expression of the Acid Protease Gene from Saccharomycopsis fibuligera in the Marine-Derived Yarrowia lipolytica for Both Milk Clotting and Single Cell Protein Production | | Applied biochemistry and biotechnology |
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| Occurrence of Cryptosporidium suis and Cryptosporidium scrofarum on commercial swine farms in the Czech Republic and its associations with age and husbandry practices | | Parasitology research |
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| A novel platelet‐activating factor acetylhydrolase discovered in a metagenome from the earthworm‐associated microbial community | | Environmental microbiology |
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| Production costs of biodiversity zones on field and forest margins: A case study in Finland | | Journal of environmental management |
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| Caribou encounters with wolves increase near roads and trails: a time‐to‐event approach | | Journal of applied ecology |
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| Sensory evaluation of Indian-style marinated chicken by Malaysian and European naive assessors | | Journal of sensory studies |
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| Genes expressed in Taiwania reproductive organs include two male-cone protein 1 precursor homologs | | Journal of plant biochemistry and biotechnology |
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| Biosurfactants in agriculture | | Applied microbiology and biotechnology |
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| Inoculation of root microorganisms for sustainable wheat–rice and wheat–black gram rotations in India | | Soil biology and biochemistry |
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| The Microbial Community in the Feces of the Giant Panda (Ailuropoda melanoleuca) as Determined by PCR-TGGE Profiling and Clone Library Analysis | | Microbial ecology |
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| Spatial variation of N₂-fixation in field pea (Pisum sativum L.) at the field scale determined by the ¹⁵N natural abundance method | | Plant and soil |
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| Temporal rainfall patterns with water partitioning impacts on maize yield in a freeze–thaw zone | | Journal of hydrology |
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| Rice fields to prawn farms: a blue revolution in southwest Bangladesh | | Aquaculture international |
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| Genetic relationship of H3 subtype avian influenza viruses isolated from domestic ducks and wild birds in Korea and their pathogenic potential in chickens and ducks | | Veterinary microbiology |
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| High transfection efficiency of porcine peripheral blood T cells via nucleofection | | Veterinary immunology and immunopathology |
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| Effects of γ-irradiation upon biogenic amine formation in Egyptian ripened sausages during storage | | Innovative food science and emerging technologies |
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| Grain yield and soil respiratory response to intercropping systems on arid land | | Field crops research |
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| The prevalence and significance of hyperglycemia in hospitalized cats | | Journal of veterinary emergency and critical care |
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| Crops’ water use efficiencies in temperate climate: Comparison of stand, ecosystem and agronomical approaches | | Agricultural and forest meteorology |
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| Salmonella in meat from hunted game: A Central European perspective | | Food research international |
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| Can management practices in rice fields contribute to amphibian conservation in southern Brazilian wetlands | | Aquatic conservation marine and freshwater ecosystems |
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| Constraint on woody cover in relation to nutrient content of soils in western southern Africa | | Oikos |
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| Influence of urbanisation on the prevalence of protozoan parasites of bumblebees | | Ecological entomology |
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| Production of hydrocarbon fuels from pyrolysis of soybean oils using a basic catalyst | | Bioresource technology |
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| Modelling llama population development under environmental and market constraints in the Bolivian highlands | | Ecological modelling |
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| Landscape and substrate properties affect species richness and community composition of saproxylic beetles | | Forest ecology and management |
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| The birds and the seas: body size reconciles differences in the abundance-occupancy relationship across marine and terrestrial vertebrates | | Oikos |
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| Early Effects of the Federally Mandated Local Wellness Policy on School Nutrition Environments Appear Modest in Colorado's Rural, Low-Income Elementary Schools | | Journal of the American Dietetic Association |
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| Modelling blue and green water resources availability in Iran | | Hydrological processes |
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| Goats for the poor: Some keys to successful promotion of goat production among the poor | | Small ruminant research |
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