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 | Callus induction and shoot organogenesis from anther cultures of Curcuma attenuata Wall |  | Plant cell, tissue, and organ culture | 
 
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 | AtbZIP34 is required for Arabidopsis pollen wall patterning and the control of several metabolic pathways in developing pollen |  | Plant molecular biology | 
 
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 | Phytoplankton distribution during two contrasted summers in a Mediterranean harbour: combining automated submersible flow cytometry with conventional techniques |  | Environmental monitoring and assessment | 
 
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 | Phytochromes A1 and B1 have distinct functions in the photoperiodic control of flowering in the obligate long-day plant Nicotiana sylvestris |  | Plant, cell and environment | 
 
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 | In vitro exposure to fullerene C60 influences redox state and lipid peroxidation in brain and gills from Cyprinus carpio (Cyprinidae) |  | Environmental toxicology and chemistry | 
 
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 | A Guide to Choosing Vectors for Transformation of the Plastid Genome of Higher Plants |  | Plant physiology | 
 
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 | Progallin A isolated from the acetic ether part of the leaves of Phyllanthus emblica L. induces apoptosis of human hepatocellular carcinoma BEL-7404 cells by up-regulation of Bax expression and down-regulation of Bcl-2 expression |  | Journal of ethnopharmacology | 
 
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 | Effects of extraction solvents, cooking procedures and storage conditions on the contents of ergothioneine and phenolic compounds and antioxidative capacity of the cultivated mushroom Flammulina velutipes |  | International journal of food science and technology | 
 
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 | Cholesterol photosensitized oxidation in muscle foods |  | European journal of lipid science and technology | 
 
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 | Factors Affecting Survival of Bacteriophage on Tomato Leaf Surfaces |  | Applied and environmental microbiology AEM | 
 
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 | Water Transport in Intact Yeast Cells as Assessed by Fluorescence Self-Quenching |  | Applied and environmental microbiology AEM | 
 
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 | Infection of cynomolgus macaques with a recombinant monkeypox virus encoding green fluorescent protein |  | Archives of virology. | 
 
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 | Hyperspectral LCTF-based system for classification of decay in mandarins caused by Penicillium digitatum and Penicillium italicum using the most relevant bands and non-linear classifiers |  | Postharvest biology and technology | 
 
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 | Breviscapine-induced apoptosis of human hepatocellular carcinoma cell line HepG2 was involved in its antitumor activity |  | Phytotherapy research | 
 
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 | Cryopreservation of in vitro-grown apical meristems of Lilium by droplet-vitrification |  | South African journal of botany | 
 
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 | The use of a fluorescent pigment to record the distribution by cattle of traces of faeces from dung pats |  | Grass and forage science | 
 
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 | Flowering responses to altered expression of phytochrome in mutants and transgenic lines of arabidopsis thaliana (L.) Heynh |  | Plant physiology | 
 
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 | Function of phytochrome A in potato plants as revealed through the study of transgenic plants |  | Plant physiology | 
 
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 | Growth responses of marigold and salvia bedding plants as affected by monochromic or mixture radiation provide by a light-emitting diode (LED) |  | Plant growth regulation | 
 
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 | The effect of irradiance on the survival and growth of abalone postlarvae Haliotis fulgens fed Navicula incerta |  | Aquaculture | 
 
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 | The effect of light color on the growth of Chinese shrimp Fenneropenaeus chinensis |  | Aquaculture | 
 
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 | Effect of three commercial light sources on acceptability of Salmon, Snapper and Sea Bass fillets |  | Aquaculture | 
 
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 | Fluorescent lighting distribution for plant micropropagation |  | Biosystems engineering | 
 
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 | Effects of packaging atmospheres on shelf-life quality of ground ostrich meat |  | Meat science | 
 
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 | Effect of illumination on the display life of fresh pork sausages packaged in modified atmosphere. Influence of the addition of rosemary, ascorbic acid and black pepper |  | Meat science | 
 
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