(Click to View)
| Contributions to the larval biology of the red-lipped conch, Strombus luhuanus L. 1758, with respect to seed production for mariculture | | Aquaculture research |
|
(Click to View)
| Green Autofluorescence in Dinoflagellates, Diatoms, and Other Microalgae and Its Implications for Vital Staining and Morphological Studies | | Applied and environmental microbiology AEM |
|
(Click to View)
| Phytoplankton community and succession in a newly man-made shallow lake, Shanghai, China | | Aquatic ecology |
|
(Click to View)
| Hatchery broodstock conditioning of the blue mussel Mytilus edulis (Linnaeus 1758). Part I. Impact of different micro-algae mixtures on broodstock performance | | Aquaculture international |
|
(Click to View)
| Phytoplankton variation and its relationship with the environmental factors in Nansi Lake, China | | Environmental monitoring and assessment |
|
(Click to View)
| Atrazine selects for ichthyotoxic Prymnesium parvum, a possible explanation for golden algae blooms in lakes of Texas, USA | | Ecotoxicology. |
|
(Click to View)
| Seasonal dynamics of phytoplankton and its relationship with the environmental factors in Dongping Lake, China | | Environmental monitoring and assessment |
|
(Click to View)
| +UVA treatment increases the degree of unsaturation in microalgal fatty acids and total carotenoid content in Nitzschia closterium (Bacillariophyceae) and Isochrysis zhangjiangensis (Chrysophyceae) | | Food chemistry |
|
(Click to View)
| Molecular and microscopic diversity of planktonic eukaryotes in the oligotrophic Lake Stechlin (Germany) | | Hydrobiologia |
|
(Click to View)
| Microbial Community Structure and Dynamics in the Largest Natural French Lake (Lake Bourget) | | Microbial ecology |
|
(Click to View)
| Evaluation of Natural and Commercial Probiotics for Improving Growth and Survival of the Pearl Oyster, Pinctada mazatlanica, during Late Hatchery and Early Field Culturing | | Journal of the World Aquaculture Society |
|
(Click to View)
| The mixotroph Ochromonas tuberculata may invade and suppress specialist phago- and phototroph plankton communities depending on nutrient conditions | | Oecologia |
|
(Click to View)
| Priest Pot in the English Lake District: a showcase of microbial diversity | | Freshwater biology |
|
(Click to View)
| Mixotrophy and the toxicity of Ochromonas in pelagic food webs | | Freshwater biology |
|
(Click to View)
| The diet of hybrid red tilapia Oreochromis niloticus (L.) Oreochromis mossambicus (Peters) reared in the freshwater ponds of north-eastern Brazil | | Aquaculture research |
|
(Click to View)
| Dispersal and biogeography of silica-scaled chrysophytes | | Biodiversity and conservation |
|
(Click to View)
| The risk of harmful algal blooms (HABs) in the oyster-growing estuaries of New South Wales, Australia | | Environmental monitoring and assessment |
|
(Click to View)
| Occurrence and diversity of free-living protozoa on butterhead lettuce | | International journal of food microbiology |
|
(Click to View)
| Genetic Diversity of Small Eukaryotes in Lakes Differing by Their Trophic Status | | Applied and environmental microbiology AEM |
|
(Click to View)
| Environmental influences on the qualitative and quantitative composition of phytoplankton and zooplankton in North African coastal lagoons | | Hydrobiologia |
|
(Click to View)
| Distribution and phylogeny of the blue light receptors aureochromes in eukaryotes | | Planta |
|
(Click to View)
| Toxicity of the ichthyotoxic marine flagellate Pseudochattonella (Dictyochophyceae, Heterokonta) assessed by six bioassays | | Harmful algae |
|
(Click to View)
| Characterisation of 4α-methyl sterols in Pavlova spp. and postlarval sea scallops, Placopecten magellanicus | | Aquaculture |
|
(Click to View)
| Development of phytoplankton in Lake Pääjärvi (Finland) during under-ice convective mixing period | | Aquatic ecology |
|
(Click to View)
| Hatchery broodstock conditioning of the blue mussel Mytilus edulis (Linnaeus, 1758). Part II. New formulated feeds offer new perspectives to commercial hatcheries | | Aquaculture international |
|
(Click to View)
| Effect of N and P enrichment on periphytic algal community succession in a tropical oligotrophic reservoir | | Limnology |
|
(Click to View)
| Evidence for Geographic Isolation and Signs of Endemism within a Protistan Morphospecies | | Applied and environmental microbiology AEM |
|
(Click to View)
| Hydrological complexity supports high phytoplankton richness in the Doñana marshland (SW Spain) | | Hydrobiologia |
|
(Click to View)
| Effect of Conway Medium and f/2 Medium on the growth of six genera of South China Sea marine microalgae | | Bioresource technology |
|
(Click to View)
| Nutritional value of fresh and concentrated algal diets for larval and juvenile Pacific oysters (Crassostrea gigas) | | Aquaculture |
|
(Click to View)
| Growth of postlarval sea scallops, Placopecten magellanicus, on microalgal diets, with emphasis on the nutritional role of lipids and fatty acids | | Aquaculture |
|
(Click to View)
| Filtration of king scallops (Pecten maximus) | | Aquaculture |
|
(Click to View)
| The effects of temperature and food ration on metabolite concentrations in newly settled king scallop (Pecten maximus) spat | | Aquaculture |
|
(Click to View)
| Effect of the culture system and culture technique on biochemical characteristics of Pavlova lutheri and its nutritional value for Crassostrea gigas larvae | | Aquaculture nutrition |
|
(Click to View)
| Comparison of early life history stages of the bay scallop, Argopecten irradians: Effects of microalgal diets on growth and biochemical composition | | Aquaculture |
|
(Click to View)
| Influence of phytoplankton diet mixtures on microalgae consumption, larval development and settlement of the Pacific oyster Crassostrea gigas (Thunberg) | | Aquaculture |
|
(Click to View)
| Use of tropical microalgae as food for larvae of the black-lip pearl oyster Pinctada margaritifera | | Aquaculture |
|
(Click to View)
| Isolation and characterization of genes from the marine microalga Pavlova salina encoding three front-end desaturases involved in docosahexaenoic acid biosynthesis | | Phytochemistry |
|
(Click to View)
| Biochemical characterization and nutritional value of three Pavlova spp. in unialgal and mixed diets with Chaetoceros muelleri for postlarval sea scallops, Placopecten magellanicus | | Aquaculture |
|
(Click to View)
| Pavlova lutheri: Production, preservation and use as food for Crassostrea gigas larvae | | Aquaculture |
|