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| In vitro interceptive and reparative effects of myo-inositol against copper-induced oxidative damage and antioxidant system disturbance in primary cultured fish enterocytes | | Aquatic toxicology |
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| Anaesthesia of farmed fish: implications for welfare | | Fish physiology and biochemistry |
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| Dietary bioavailability of cadmium, inorganic mercury, and zinc to a marine fish: Effects of food composition and type | | Aquaculture |
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| Use of a mathematical model to describe the epidemiology of Lepeophtheirus salmonis on farmed Atlantic salmon Salmo salar in the Hardangerfjord, Norway | | Aquaculture |
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| Coho salmon productivity in relation to salmon lice from infected prey and salmon farms | | Journal of applied ecology |
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| Conditions for instant electrical stunning of farmed Atlantic cod after de-watering, maintenance of unconsciousness, effects of stress, and fillet quality — A comparison with AQUI-S™ | | Aquaculture |
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| Development of a novel histopathological gill scoring protocol for assessment of gill health during a longitudinal study in marine-farmed Atlantic salmon (Salmo salar) | | Aquaculture international |
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| Phenotypical and genetic characterization of Yersinia ruckeri strains isolated from recent outbreaks in farmed rainbow trout Oncorhynchus mykiss (Walbaum) in Peru | | Aquaculture |
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| Diseases of north European wrasse (Labridae) and possible interactions with cohabited farmed salmon, Salmo salar L. | | Journal of fish diseases |
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| Marine and farmed fish in the Polish market: Comparison of the nutritional value | | Food chemistry |
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| Influence of nutrition on the lipid quality of pond fish: common carp (Cyprinus carpio) and tench (Tinca tinca) | | Aquaculture international |
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| The conserved surface M-protein SiMA of Streptococcus iniae is not effective as a cross-protective vaccine against differing capsular serotypes in farmed fish | | Veterinary microbiology |
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| Hexabromocyclododecane in consumer fish from South China: Implications for human exposure via dietary intake | | Environmental toxicology and chemistry |
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| MMP-13 (Matrix MetalloProteinase 13) expression might be an indicator for increased ECM remodeling and early signs of vertebral compression in farmed Atlantic salmon (Salmo salar L.) | | Zeitschrift fur angewandte Ichthyologie |
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| Proliferation of kuchijirosho causative agent in a fugu-derived cell line | | Journal of fish diseases |
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| Achieving consensus on current and future priorities for farmed fish welfare: a case study from the UK | | Fish physiology and biochemistry |
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| Multiple-locus, variable number of tandem repeat analysis (MLVA) of the fish-pathogen Francisella noatunensis | | BMC veterinary research |
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| Analysis of a company's production data to describe the epidemiology and persistence of pancreas disease in Atlantic salmon (Salmo salar L.) farms off Western Scotland | | Aquaculture |
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| Proteomic evaluation of potentiated sulfa treatment on gilthead sea bream (Sparus aurata L.) liver | | Aquaculture |
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| Laboratory exposure of Oreochromis niloticus to crude microcystins (containing microcystin-LR) extracted from Egyptian locally isolated strain (Microcystis aeruginosa Kützing): biological and biochemical studies | | Fish physiology and biochemistry |
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| Prevalence of Flavobacterium psychrophilum bacterial cells in farmed rainbow trout: Characterization of metallothionein A and interleukin1-β genes as markers overexpressed in spleen and kidney of diseased fish | | Veterinary microbiology |
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| Bacterial diseases of cultured Mediterranean horse mackerel (Trachurus mediterraneus) in sea cages | | Aquaculture |
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| Studies with an experimental model for pancreas disease of Atlantic salmon Salmo Salar L. | | Aquaculture research |
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| Describing and modeling the release of an antimicrobial agent from an active PP/EVOH/PP package for salmon | | Journal of food engineering |
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| Molecular characterization of Aeromonas species isolated from farmed eels (Anguilla japonica) | | Veterinary microbiology |
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| Households' willingness-to-pay for improved fish welfare in breeding programs for farmed Atlantic salmon | | Aquaculture |
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| Morphopathological features of a severe ulcerative disease outbreak associated with Tenacibaculum maritimum in cultivated sole, Solea senegalensis (L.) | | Journal of fish diseases |
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| Risk assessment of parasitic helminths on cultured Nile tilapia (Oreochromis niloticus, L.) | | Aquaculture |
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| Marine and farmed fish on the Polish market: Comparison of the nutritive value and human exposure to PCDD/Fs and other contaminants | | Chemosphere |
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| Effects of food borne ivermectin on juvenile Atlantic salmon (Salmo salar L.): Survival, growth, behavior, and physiology | | Aquaculture |
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| Pharmacokinetics of chloramphenicol in carp (Cyprinus carpio L.) after drug administration | | Aquaculture research |
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| Eye health in juvenile Atlantic halibut, Hippoglossus hippoglossus L., at two commercial production densities | | Aquaculture |
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| Mycobacterium salmoniphilum infection in farmed Atlantic salmon, Salmo salar L. | | Journal of fish diseases |
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| Experimental mycobacteriosis in Atlantic cod, Gadus morhua L. | | Journal of fish diseases |
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| Branchiomyces infection in farm-reared channel catfish, Ictalurus punctatus (Rafinesque) | | Journal of fish diseases |
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| Mortality associated with Weissellosis (Weissella sp.) in USA farmed rainbow trout: Potential for control by vaccination | | Aquaculture |
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| Sea lice on wild juvenile Pacific salmon and farmed Atlantic salmon in the northernmost salmon farming region of British Columbia | | Aquaculture |
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| Immunohistochemical detection of piscine reovirus (PRV) in hearts of Atlantic salmon coincide with the course of heart and skeletal muscle inflammation (HSMI) | | Veterinary research |
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| Isolation and characterization of Streptococcus parauberis from vacuum-packaging refrigerated seafood products | | Food microbiology |
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| A comparative histopathological, immunohistochemical and nested-PCR study for diagnosis of infectious pancreatic necrosis in the naturally infected cultured rainbow trout (Oncorhynchus mykiss) | | Aquaculture international |
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